Fried Calamari$17.00Crispy, golden-battered calamari rings, served with house-made tartar
Taverna Garlic Shrimp$17.00Sauteed shrimp in garlic-butter sauce with sun-dried tomatoes
Black Pepper Shrimp$17.00Shrimp in black pepper sauce with smoked pineapple, green apple & basil
Warm Beets$14.00Roasted beets over creamy tahini-labneh dip
Branzino$36.00Whole branzino grilled with olive oil, garlic, lemon & parsley. Served with arugula salad
Salmon Dolmade$26.00Grilled salmon wrapped in grape leaves with citrus-mustard marinade
Salmon Fillet$29.00Grilled salmon with creamy mustard sauce, served with a side salad
Seafood Orzo$27.00Orzo pasta with shrimp, calamari & mussels in tomato sauce
Swordfish$28.00Grilled swordfish served with smoky isot pepper sauce and side salad
Scallops$35.00Gluten-Free. Seared sea scallops over butternut squash and kale salad
Red Snapper$45.00Grilled red snapper with olive oil & salt. Served with arugula salad
Trout$29.00Grilled trout with garlic olive oil. Served with arugula salad
Signature Shrimp$28.00Sautéed shrimp over smoky eggplant béchamel purée
Chicken Souvlaki$27.00Grilled marinated chicken skewers served with rice, fresh salad of tomatoes, cucumbers, radishes, onions, and a side of creamy sauce.
Greek Gyro$24.00Warm pita filled with seasoned meat, fresh veggies, and zesty tzatziki sauce. Choose chicken or beef.
Lamb Chops$34.00Grilled lamb chops seasoned with herbs, served alongside rice, a fresh salad of tomatoes, cucumbers, radishes, and a side of yogurt sauce.
Beef Souvlaki$27.00Grilled beef skewers accompanied by seasoned rice and a fresh salad with tomatoes, cucumbers, and radishes.
Veggie Orzo$22.00Orzo pasta with vibrant vegetables, cherry tomatoes, and a sprinkle of herbs, garnished with an edible flower.
Elia Beef Special$28.00Tender beef slices drizzled with creamy white sauce and garnished with vibrant edible flowers and a sprinkle of paprika.
Aegean Lamb Shank$28.00Tender lamb shank with a savory sauce, served over a bed of seasoned rice, garnished with herbs and an edible flower.
Moussaka$25.00Layers of eggplant, minced meat, and béchamel sauce topped with fresh herbs, served with rice, a side salad of radish and tomato, and a lemon wedge.
Taverna Patates$5.00Golden, crispy potato wedges seasoned with herbs and spices, served with a lemon wedge.
Grilled Veggies$5.00A medley of grilled zucchini, bell peppers, and cherry tomatoes, showcasing vibrant colors and natural flavors.
Rice$5.00Delicately seasoned rice garnished with fresh parsley, corn, and a hint of tomato.
Side Salad$5.00Crisp cucumbers, ripe tomatoes, radishes, and fresh herbs combine for a refreshing, simple side salad.
Baklava$12.00Filo pastry layers with pistachio and sweet syrup
Cheesecake$12.00Creamy dessert with a buttery crust & soft cheese filling
Chocolate Cake$12.00Moist chocolate cake with rich chocolate frosting