Anchor Sushi Bar

3130 Knox St, Dallas, TX

Menu (As of 10/29)

• ANCHOR ROLL hamachi & avocado, topped with tuna, ginger vinaigrette $19.00
• COCONUT SHRIMP macadamia nut, avocado, fresno pepper, sauce duo $18.00
• TUNA MANGO ROLL ahi tuna, mango & avocado in white soy paper $18.00
• CALIFORNIA ROLL crab, avocado, cucumber in white soy paper $14.00
• THE SPICY TUNA CRISPY RICE (4 per order) $18.00
• Yellowtail . . . . . . . . . . 8 / 1 $6.00
• Seared Tuna . . . . . . . . 8 / 1 $6.00
• Madai Snapper . . . . 8 / 1 $6.00
• Hamachi Ponzu Sashimi orange supremes, serrano $21.00
• Yellowtail Supreme Crudo wasabi leaf relish & ponzu $18.00
• FRENCH FRIES hand cut & served with dip duo $8.00
• KURO EDAMAME serrano chili & sesame oil $9.00
• CRISPY CHICKEN BAO BUNS housemade pickles, sauce trio, green onions $18.00
• THE CHEESEBURGER L-T-O-P, cheddar, mustard, mayonnaise $18.00
• RUBY RED TROUT lightly seasoned and pan-seared, served with coleslaw $29.00
• MISO GLAZED SEA BASS crispy kale, ume miso vinaigrette $38.00
• CEDAR PLANK KING SALMON tso’s sauce served with anchor fried rice $31.00
• SAKETINI vodka, junmai sake, lillet blanc $16.00
• LYCHEE MARTINI Grey Goose, chambord, pineapple, fresh lime $17.00
• CHERRY BLOSSOM nigori sake, luxardo maraschino, sour cherry $15.00
• LEMON DROP lemon vodka, limoncello foam $16.00
• PEAR MARTINI Grey Goose le poire, elderflower, fresh lemon $17.00
• THE ESPRESSO vodka, kahlua & bailey’s $16.00
• FROZEN MARG strong amounts of tequila, grand marnier floater $16.00
• THE PRESS roku gin, soda, fresh lemon, grapefruit bitters $14.00
• HIBISCUS MARGARITA Socorro Blanco, hibiscus, fresh lime, jalisco orange $15.00
• MAKERS OLD FASHIONED Makers, vanilla tincture, house bitters & orange $16.00
• OKINAWA SOUR acholado, passion fruit, fresh lime $15.00
• CHRIS & GINGER (non-alcoholic) housemade ginger ale, candied ginger $10.00

Anchor Sushi Bar: hours and how to order