Lela’s Seafood

Name: Lela’s Seafood
Address: 329 W Belt Line Rd, Cedar Hill, TX, 75104, US

329 W Belt Line Rd, Cedar Hill, TX

Menu (As of 10/29)

Chicharon Shrimp $13.00Chicharon coated deep fried shrimp with a side of avocado dip.
Fondue $17.00A flavorful, creamy, and cheesy sauce, with crawfish and shrimps. Served with garlic bread.
Fried Calamari $13.00Crispy, golden-brown rings of calamari.
Fried Pickles $8.00Deep-fried battered pickle slices.
Rockefeller Oysters $18.006 chargrilled oysters topped with parmesan cheese & coated with our famous cajun butter.
Guacamole $8.00Small
Large $13.00
Rice $3.00
Beans $3.00
French Fries $4.00
Sweet Potatoe Fries $4.00
Onion Rings $6.00
Tortillas $3.00
Garlic Bread $6.00

Bisque $9.00Classic creamy bisque with crawfish tails, served with toasted french bread.
Chicken Tortilla Soup $9.00Traditional Mexican soup with shredded chicken, avocado, cheese, sour cream, and crispy tortilla strips.
Caldo de Camaron $15.00Our famous Mexican shrimp soup.

Lela's Fiesta Salad $13.00A refreshing crisp watermelon and cucumber mix, topped with feta cheese, mint leaves, and thinly sliced red onion.

Verde $18.00Raw pacific shrimp submerged in lime juice, sliced cucumbers, and sliced red onions.
Scallop Aguachiles $23.00Scallops cooked with lime juice with a spicy green sauce topped with chiles, sliced cucumbers, and sliced red onions.

Filete a LA Parrilla $15.00Red snapper fillet, served with cilantro rice, black beans, avocado, pico, and homemade corn tortillas.
Pescado a LA Parilla $18.00Grilled kampachi or Salmon. Served with cilantro rice, black beans, avocado, pico, and homemade corn tortillas.
Specialty $24.00Choice of any fish on a bed of cilantro rice with our special homemade shrimp and crawfish sauce.
Pulpo a LA Parilla $25.00Grilled pacific octopus served with cilantro rice, black beans, avocado, pico, and homemade tortillas.
Lela's Cajun $15.00Fish, shrimp, and octopus in a homemade cajun butter sauce, served with rice.
Mar y Tierra $22.00Beef, chicken, and jumbo shrimp fajitas, served with sauteed peppers and onions topped with Monterey jack. Served with rice and black beans.
Pollo a LA Parilla $16.00Blackened chicken breast served on top of a bed of cilantro rice alongside a mango salsa, avocado, and lime.
Fajita Dinner $20.00Beef or chicken, served on a sizzling bed of onions, bell peppers, rice, refried beans, guacamole, sour cream and pico de gallo.

Combo $3.00
Enchiladas $9.00Homemade corn enchiladas filled with your choice of chicken, beef, or shrimp with your choice of red, green, or creamy sauce. Served alongside rice, refried beans, avocado, and pico.

Atun $12.00Local bluefin tuna ceviche, avocado, crispy fried onions, and salsa pirate.
Tilapia $9.00Texas tilapia ceviche, pico, avocado, and mayo.
Lela's Premium $11.00Octopus and shrimp ceviche, avocado, and pico.
Baja $11.00Aguachile verde, avocado, salsa negra, and crushed pepper
Camaron $9.00Shrimp, pico, mayo, crema, and avocado.
Fajita $4.00Classic traditional fajita meat topped with chopped cilantro, raw onion, and green sauce.

Baja Fish $5.00Classic crispy battered pacific cod fish, crema, mayo, salsa roja, cabbage and pico.
Baja Shrimp $6.00Classic crispy battered shrimp, crema, mayo, salsa roja, cabbage, and pico.
Pulpo En Tinta $7.00Braised and fried pacific octopus with a calamari ink sofrito.
Pescado Al Carbon $6.00Mesquite grilled alaskan salmon, coleslaw, fried onions, and a mango habanero salsa.
Smoked Mahi $6.00House smoked mahi, salsa muerta, local queso Oaxaca, avocado, and salsa macha.
Gobernador $5.00Blackened Ecuador shrimp, mozzarella cheese, and pico.
Fajita $4.00Classic traditional fajita meat topped with chopped cilantro, raw onion, and green sauce.