Bleu Bear Sushi, Bedford, TX

2807 Central Dr, Bedford, TX

Menu (As of 10/30)

Special Rolls

• Fuji Mountain Maki $21.95Cream cheese, mango top with spicy salmon, fried shiso leaves, crispy garlic, tongarashi dashi, wasabi mayo, kabayaki sauce.
• Got Chu Maki $28.75Spicy tuna, shrimp tempura topped with medium fatty tuna, spicy mayo, red sauce and truffle oil.
• Lobster Maki $29.95Shrimp tempura, cream cheese, mango topped with lobster tempura, mushroom, spicy mayo, kabayaki sauce, yuzu dressing, red tobiko, scallion.
• Baked Snow Crab Maki $21.95Salmon, cream cheese, avocado top with baked snow crab, spicy mayo, kabayaki sauce, scallions.
• Snow White Maki $21.95Spicy salmon, shrimp tempura top with escolar, truffle oil, basamic cranberry.

Appetizers

• Shrimp Tempura App $8.00Shrimp tempura, spicy mayo.
• Chicken Karaage $9.00Japanese fried chicken, spicy mayo.
• Popcorn Shrimp $10.00Popcorn shrimp, butter, ponzu, mix green salad.
• Takoyaki $10.00Octopus pancake ball with mayo, kabayaki sauce, bonito.
• Brussels Sprout $10.00Balsamic dressing, raisin, togarashi, bonito flakes.
• Avocado Spicy Tuna $17.00
• Fried oysters $10.00With yuzu dressing sauce.
• Sweet Potato Fries $8.00Truffle salt and wasabi cream, red sauce.
• Edamame $7.00Spicy garlic or sea salt or truffle salt for additional charge.
• Shishito Pepper $10.00Yuzu lemon, sweet soy glaze, sesame.

Cold

• Chu Toro Yuzu Miso $32.954 pieces medium tuna on top, yuzu miso, fried shallots, wasabi cream, and wasabi salsa.
• Salmon Napple $23.158 pieces salmon, apple, truffle chili soy, micro cilantro.
• Hamachi Yuzu Soy $22.958 pieces hamachi, yuzu soy, jalapeño, cilantro.

Hot

• Hamachi Kama $16.00Grilled collar with spicy ponzu.
• Wagyu Gyoza $17.004 pieces pan fried wagyu dumplings with spicy ponzu, microgreens.
• Lamb Chops $27.00Grilled lamb chops, yuzu miso, chive.
• Prime New York Steak $34.00Kabocha puree', yuzu miso, chive.

Salad

• Spicy Cucumber Salad $7.00Cucumber, crispy garlic chili oil, red sauce, masago.
• Seaweed Salad $7.00Seaweed vinaigrette.
• House Salad $6.00Spring mix, house dressing.

Soup

• Miso $5.00Miso, dashi, tofu, seaweed.

Bowls

• Chicken Teriyaki $21.95Boneless skinless chicken thigh with grill mushroom, carrot, pickled cucumber, seaweed over steamed rice.
• Seared Salmon Snow Crab $24.95Seared salmon, snow crab, ikura, scallion over sushi rice.
• Salmon Teriyaki $24.95Grilled salmon with grill mushroom, carrot, pickled cucumber, seaweed over steamed rice.
• Beef Teriyaki $23.95Grilled rib eye with grill mushroom, carrot, pickled cucumber, seaweed over steamed rice
• Unadon $23.95Grilled eel over sushi rice with pickled cucumber, seaweed.
• Chirashi Donburi $30.95Assorted sashimi over sushi rice with cucumber, tamago, ikura.
• Negitoro Donburi $32.95Otoro, oshinko, scallion, egg yolk over sushi rice.

Classic Roll

• Spider Maki $16.00Soft shell crab, cucumber, avocado, tempura crunch, masago, spicy mayo, sweet soy glaze.
• Shrimp Tempura Maki $16.00Shrimp tempura, cucumber, avocado, tempura crunch, masago, sweet soy glaze.
• Red Dragon Maki $20.00Shrimp tempura, snow crab mixed top with broiled eel, avocado, sweet soy glaze, red tobiko.
• Volcano Maki $20.00Unagi, snow crab mixed, jalapeño, ika top with spicy tuna volcano, scallion, red tobiko.
• California Maki $13.00Snow crab mix, cucumber, avocado.
• Rainbow Maki $19.00Snow crab, cucumber, avocado, masago assorted fish on top.
• Salmon Avocado Maki $9.00
• Spicy Tuna Maki $9.00Spicy tuna, cucumber.
• Philadelphia Maki $15.00Smoked salmon, cream cheese, avocado, mango.
• Tuna Avocado Maki $11.00
• Negi Hamachi Maki $9.00Scallion, yellowtail.
• Super White Avocado Maki $9.00
• Unagi Maki $10.00Grilled water BBQ eel,cucumber, kabayaki sauce.
• Spicy Salmon Maki $9.00Spicy salmon, cucumber.
• Spicy Scallop Maki $9.00Scallop, scallion, masago, mayo, red sauce.
• Black Caterpillar Maki $18.00Unagi, cucumber, cream cheese, avocado, wasabi cream, kabayaki sauce, black tobiko.
• Nama Sake $8.00Salmon maki.
• Tekka $10.00Tuna Maki

Tempura Roll

• Crispy Salmon Roll $18.00Sweet potato, spicy salmon, cream cheese deep-fried with spicy mayo, kabayaki sauce scallion.
• Fire Ocean Roll $17.00Chef's choice fish mixed, masago, deep-fried with wasabi cream, kabayaki sauce, scallion.

Vegetarian Maki

• Cucumber Maki $7.00Nori seaweed and white rice wrapped around crisp cucumber slices.
• Avocado Maki $7.00Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
• Sweet Potato Maki $14.00Sweet potato, avocado, kampyo, scallion, tempura crunch, wasabi cream, sweet soy glaze.
• Asparagus Sweet Potato Maki $14.00Asparagus, sweet potato tempura, tempura crunch, sweet soy glaze.

Signature Rolls

• Hamachi Lover Maki $21.95Yellowtail, mango, cilantro top with yellowtail, yuzu soy, jalapeño, spicy mayo, red tobiko.
• Salmon Lover Maki $22.95Crispy salmon skin, avocado cream cheese, cilantro top with salmon, ikura, spicy mayo, sweet soy glaze sauce.
• Wagyu Lover Maki $31.95Snow crab mixed, asparagus tempura top with Japanese A4 wagyu, spicy ponzu.
• Tuna Lover Maki $26.95Spicy tuna, cucumber, scallion top with otoro, truffle oil, black tobiko.

Nigiri

• Chu Toro Nigiri $8.00Medium fatty tuna.
• Sake Nigiri $4.00Salmon.
• Sake Toro Nigiri $4.50Fatty salmon.
• Hamachi Nigiri $4.50Yellowtail.
• Hotate Nigiri $3.50Sea scallop.
• Madai Nigiri $5.00Red snapper.
• Unagi Nigiri $4.50Fresh water eel.
• Zuwaigani Nigiri $4.50
• Kunsei Sake Nigiri $3.50
• Kajiki Nigiri $4.00
• Hirame Nigiri $4.00Flounder.
• Masago Nigiri $3.50Smelt roe.
• Suzuki Nigiri $3.50Striped bass.
• Tobiko Nigiri $3.50Flying fish roe
• Ebi Nigiri $2.50Cooked shrimp.
• Amaebi Nigiri $7.00Sweet shrimp.
• Ika Nigiri $3.50Squid.
• Ikura Nigiri $5.50Salmon roe.
• Tamago Nigiri $3.50Sweet omelet.
• Otoro Nigiri $10.00Fatty tuna.
• Maguro Nigiri $5.00Bluefin tuna.

Sashimi

• Sake Sashimi $4.00Salmon.
• Madai Sashimi $5.00Red snapper.
• Hamachi Sashimi $4.00Yellowtail.
• Kunsei Sake Sashimi $3.50Smoked salmon.
• Chu Toro Sashimi $8.00Medium fatty tuna.
• Sake Toro Sashimi $4.50Fatty salmon.
• Suzuki Sashimi $3.50Striped bass.
• Kajiki Sashimi $4.00Super white tuna.
• Hirame Sashimi $4.00Flounder.
• Unagi Sashimi $4.50Fresh water eel.
• Hotate Sashimi $3.50Sea scallop.
• Ika Sashimi $3.50Squid.
• Zuwaigani Sashimi $4.50Snow crab.
• Ikura Sashimi $5.50Salmon roe.
• Tamago Sashimi $3.50Sweet omelet.
• Ebi Sashimi $2.50Cooked shrimp.
• Amaebi Sashimi $7.00Sweet shrimp.
• Masago Sashimi $3.50Smelt roe.
• Tobiko Sashimi $3.50Flying fish roe.
• Otoro Sashimi $10.00Fatty tuna.
• Maguro Sashimi $5.00Bluefin tuna.

Nigiri & Sashimi

• Nigiri Entrée $46.00Chef's choice 9 pieces, spicy salmon with miso soup, salad.
• Sashimi Entrée $43.00Chef's choice 9 pieces, spicy tuna roll with miso soup, salad.
• Sashimi for two $79.00Chef's choice 20 pieces with 2 miso soup, 2 salad.

Soft Drinks

• Diet Coke $3.00A crisp, refreshing taste you know and love with zero calories.
• Sprite $3.00The cold, refreshing flavors of lemon and lime, perfectly blended.
• Coke Zero $3.00
• Cold Tea $3.00
• Ramune $4.00Refreshing Japanese carbonated drink, subtly sweet

Desserts

• Mochi Ice Cream $7.002 pieces sweet japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.
• Hazelnut cheesecake $11.00Rich hazelnut cheesecake topped with crushed hazelnuts.

Bleu Bear Sushi, Bedford, TX: hours and how to order