Nixta Taqueria
2512 E 12th St Bldg B, Austin, TX
Menu (As of 10/30)
Breakfast
- chips n’ dips $10.00
- heirloom chips, salsa morita, duck fat refried beans (contains $9.50migas taco**
- breakfast taco $8.50
- tomato salad $14.00
Dessert
- mushroom quesadilla $9.00
- “sholeh zard” $10.00
- pistachio gelato $9.00
- vanilla & pistachio paste, toasted pistachios banana caramel $6.00bean & cheese taco
- sorbet $9.00
- flan $12.00
- cauliflower taco $8.00
- fresco* (vegan and nut free option available) $9.00potosina tacos
Extras
- potato & chorizo purée, duck fat refried beans, shredded $3.00salsa flight for tacos
- duck carnitas taco $10.00
- cruda, cilantro $15.00tuna tostada**
- beet “tartare” tostada $10.00
- 50% off select bottles on Wednesdays $3 off glasses of winemicrogreens, lime (contains sesame seeds and pecans)
- masa tempura potato taco $12 / $2 off beer, cider & cocktails
- lioco - ‘sonoma county’ $65.00
- 50% off select bottles on Wednesdays $65.00ashanta - ‘encantado’
- riesling, dulzura; california; 2022 $3 off glasses of wine
- ocean breeze, volcanic minerality, sesame vanilla $65.00the austin winery - ‘friends’
- 25% off bottles of wine $5.00bottled bevs
- topo chico $3 off glasses of wine
- mexican coke $2.00
Bubbles
- enlightenment - ‘charmed’ $60.00
- albet i noya - 'les nords' $65.00
- weingut stein - 'rosé secco' $75.00
Low-abv
- jordi llorens - ‘ancestral $80.00
- macabeu; catalonia, spain; 2022 $65.00revel cider 'cherry wine'
- (7.7 % ABV) $110.00fattoria al fiore - 'momo'
- tropical fruits, ripe strawberries, lively acidity, $110.00pertois-moriset - 'l'assemblage'
Wine
- maloof - ‘fancy free’ $75.00
Skin-contact
- folk machine - ‘jeanne d'arc’ $55.00
- anityal - 'pura fe' $60.00
- roberto henriquez - ‘rivera del notro’ $70.00
- judith beck - ‘korea’ $65.00
- lightsome - ‘mourvedre‘ $70.00
- ruth lewandowski - ‘tatto’ $65.00
- party in the back business in the front. electric zest and $80.00vinos pijoan - ‘aniversari’
- zinfandel; valle de guadalupe, mexico; 2023 $70.00alex craighead - ‘home’
- les grandes - 'vignes p'tit vaillant' $80.00
- the marginy - ‘super deluxe cuvee’ $70.00
- bichi - ‘azul el heroe’ $85.00
- bichi - ‘la gorda yori’ $100.00
- mexico; 2025 $90.00matassa - 'olla rouge'
ROSÉ
- artana - ‘saperavi’ $105.00
- saperavi; kakheti, georgia; 2019 $65.00getariako txakolina - ‘bixigu’
- seafood’s bff. dried quince, vibrant acidity, green $120.00philokalia - 'stubborn saints'
- catherine & pierre breton - ‘la ritournelle’ $65.00
- etteila - ‘ la fuga’ $70.00
- teutonic - ‘rose’ $70.00
- vinos pijoan - ‘arbol de fuego’ $80.00
Frozen
Rocks
Fermented
- house chamoy, tajín, armodelo $8.00tepache
- pueblo viejo tequila
- The Nixta Wey $15.00
- pulquemania pulque $12.00
Beer
- bubbles $16 / $60
- catch & release; 'swim good'; albarino; borden hills ava, $6.00modelo especial
- blanco $15/ $60
- two shepherds; 'soleil'’; albariño; lodi, california; 2025 $10.00southern smoke x roadhouse brewing
- ‘behind you’ american lager (5% ABV) $13 / $70skin-contact
- meanwhile brewery $10.00
- itata valley, chile; 2024 (1L) $8.00athletic
- ‘run wild’ ipa or ‘upside down dawn’ golden ale $15 / $55less than 0.5 % ABV) rosé
Low Abv Sipz
- michelada $10.00
- tinto $16/ $60
- valley, chile; 2024 $9.00shandy
N / a Beverages
Happy Hour
- rotating seasonal or horchata $7.50cold brew
Nixta Taqueria: hours and how to order