1799 Kitchen & Bar Room
130 2nd Ave N, Franklin, TN
Menu (As of 11/2)
Beginnings
- Spent Grain Loaf $5.00Cultured Butter, Sea Salt
- French Onion Soup $14.00Crouton, Gruyére
- Prawn Cocktail $23.00Classic Cocktail Sauce, Lemon
- Oysters $18.00Mignonette, Lemon, Horseradish, Lavosh
- Blue Crab & Shrimp Crumpet $20.00Dill, Caviar
- Beef Tartare and Bone Marrow $24.00Roasted Shallot, Caper Relish, House Chips
- Noble Springs Whipped Ricotta $16.00Spiced Pear, Maple, Urban Sprout Bread
- Tuna Crudo $24.00Avocado, Soy, Cilantro, Sesame, Tostadas
Salads
- Classic Caesar $13.00Boquerones, Crispy Capers, Lemon Crouton
- Wedge Salad $14.00Quail Egg, Blue Cheese, Tomato, Bacon
- Beet Salad $14.00Frisee, Arugula, Dried Cranberries, Feta, Candied Pecan, Caramelized Shallot Vinaigrette
Pasta
- Beef Bolognese $48.00Rigatoni, Aged Pecorino | Entrée Portion $32, For the Table
- Shrimp Scampi $32.00Buccatini, Lemon, Crushed Garlic, White Wine
- Butternut Ravioli $26.00Brown Butter, Sage, Pepita, Aged Pecorino
Land
- 14oz Boneless NY Strip $67.00Cipollini, Bearnaise
- 16oz Koji Ribeye $75.00Confit Mushrooms, 1799 Sauce
10oz Bison Strip Loin
- Blackberry Mustard $56.00
12oz Prime Filet Wellington
- Arrington Vinyard Red Wine Jus (limited) | Feeds $2.00
Colorado Lamb Chops
- Crushed Olive Chimichurri $68.00
- Smoked Pork Chop $38.00Maple Brined, Apple and Walnut Chutney
- Half Chicken Marsala $40.00Charred Lemon, Mushroom Ragu
- Roasted Quail $48.00Andouille Cornbread Stuffing, Rosemary Jus
Enhancements
- 8oz Lobster Tail $29.00
- Sauteed Foie Gras $24.00
- Oscar Style $16.00
- Grilled Shrimp $12.00
- Gorgonzola Crust $6.00
Sea
- Cedar Plank Salmon $34.00Maitre ‘d Butter, Lemon
- Atlantic Halibut $48.00Potato Crust, Orange Vinaigrette, Watercress
- Parmesan Crusted Grouper $58.00Blue Crab, Lemon Caper Beurre Blanc
- Seafood Tower $110.006 Shrimp, 12 Oysters, Crab Salad, Tuna Crudo, Caviar, Crumpets, Cocktail Sauce, Mignonette, Lemon
Modern Classics
- Petit Filet Oscar $68.00Potato Au Gratin, Broccolini, Bearnaise
- Surf and Turf $94.00Petite Filet, Lobster Tail, Whipped Potatoes, Broccolini
Sides
- Brussels Sprouts $14.00Maple Gastrique, Telecherry Pepper
- Creamed Spinach $14.00Gruyére, Parmesan
- Roasted Carrots $14.00Leiper’s Fork Honey, Tarragon
- Cauliflower $14.00Cashew Butter, Lemon, Crispy Quinoa
- Crushed Gold Potatoes $14.00Beef Fat, Garlic Chili Crunch, Ricotta, Sherry
- Henosis Farm Mushrooms $14.00Toasted Garlic, Crème Fraîche, Chives
- Broccolini $14.00Calabrian Chile, Feta
Potato Au Gratin
- Gruyére $14.00
- Whipped Potatoes $14.00Mascarpone Cheese | Add Bacon, Cheddar, and Chives +4
Layered Chocolate Cake
- Essence of Raspberry $14.00
Apple Pie
- Vanilla Ice Cream $14.00
- McGavock’s Earl Grey Crème Brûlée $14.00
- Franklin Cheesecake $14.00Caramel Praline Sauce, Whipped Cream
- Trio of Ice Creams & Sorbets $14.00
Chocolate Affogato
- Vanilla Bean Ice Cream $14.00
- Carrot Cake $14.00Cream Cheese Frosting, Coconut
Nightcaps
- Sine Mentu $15.00Jameson, Espresso, Kahlua, Saline
- All Nighter $15.00Larrikin Bourbon Creme, Espresso, Old Forrester Bourbon
- Peanut Butter | Add Espresso +3 $14.00
Ruby Port
Sherry
- Tio Pepe $12.00
- Americano $5.00
- Espresso $6.00
- Cappuccino $7.00
1799 Kitchen & Bar Room: hours and how to order