El Matador Restaurant

2919 Wade Hampton Blvd, Taylors, SC

Menu (As of 10/30)

Appetizers

• Stuffed Jalapeños $11.00
• Spanish Shrimp Cocktail $12.00
• Flautas (4) $10.00
• Papas Fritas $10.00
• Spanish Sautéed Mushrooms $8.00

Super Nachos

• 1/2 Order
• 1/2 Order $7.50 | Full $11.50

Beef & Cheese Nachos

• 1/2 Order $8.50 | Full $11.50

Cheese Nachos

• 1/2 Order $7.00 | Full $9.50

Dips

• Cheese Dip Small $7.00 | Large $9.50
• Guacamole 7.50 10.50
• Pico de Gallo 4.50 6.00
• Ava's Ranchamole Small $5.50 | Large $9.50
• Jalapeño Bean Dip Small $5.50 | Large $7.50
• Chili Cheese Dip $11.00

Dinners

• 1 Two Enchiladas, Taco & Rice or Beans $14.00
• 2 Chalupa & Enchilada $13.00
• 3 Taco, Enchilada, & Chili Relleno $13.50
• 4 Taco, Enchilada, Chili con Queso & Rice or Beans $13.50
• 5 Three Burritos $16.00
• 6 Burrito, Taco, & Chili Relleno $14.00
• 7 Three Enchiladas & Taco $15.50
• 8 Taco, Enchilada, Rice & Beans $12.50
• 9 Enchilada, Chili Relleno, Rice & Beans $14.50
• 10 Two Enchiladas, Taco, Rice & Beans $15.50
• 11 Chalupa, Chili Relleno, Rice & Beans $15.50
• 12 Three Chili Rellenos $16.00
• With pico de gallo and guacamole $15.50#13 Two Chili Rellenos, Handcut FF & Beans
• With guacamole $13.50#14 Enchilada, Burrito & Taco
• Beef $14.50 | Chicken $14.50 | Steak $16.50
• 16 Chalupa, Burrito, Chili Relleno $16.50
• 17 Burrito, Handcut FF & Beans $12.50
• 18 Enchilada, Taco, Handcut FF & Beans $13.50
• 19 Enchilada, Burrito & Chili Relleno $14.50
• 20 Bowl of Chili & Two Tacos $13.00
• 21 Three Tacos, Rice & Beans $13.50
• 22 Two Traditional Steak Tostadas $14.00
• 23 Two Shrimp Tacos $16.00
• 24 Arroz con Pollo $14.00Grilled chicken over Spanish rice drizzled with cheese dip •
• El Matador Sampler $26.00

Fajitas

• Chicken $16.50
• Steak $16.50
• Shrimp $19.50
• Chicken, Steak & Shrimp $21.50

Chimichangas

• Bean $12.00
• Jack Cheese, Spinach, Pepper $12.00
• Beef $13.00
• Chicken $13.00
• Chicken Spinach $14.00
• Steak $14.00Wrapped in a large flour tortilla, fried crisp, smothered in cheese, finished in the oven, served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole •

Fundidos

• Pollo (Chicken) $14.50
• Shrimp $17.50Make it a Texas quesadilla

Quesadillas

• Cheese $8.50
• Veggie $9.50
• Spinach $10.00
• Beef $10.50
• Chicken $10.50
• Chicken Spinach $11.00
• Steak $11.00
• Shrimp $12.00

Pasta

• Mexican Pasta $14.00
• Chicken Spinach Pasta $14.00
• Veggie Pasta $14.00Rigatoni tossed in cheese sauce, spinach, mushrooms, onions, and colored peppers topped with Jack cheese then baked •

Desserts

• Sopapilla $6.50
• Chocolate Chimichanga $6.50
• Pop's Homemade Flan $6.50
• Banana Quesadilla $6.50

Niños

• Under 11 $6.50Cheese Quesadilla
• Taco, Rice & Beans $7.50
• Mac - n - Cheese $6.50
• Chicken Fingers $8.00

Salads

• Chicken Fajita Salad
• Guacamole Salad $8.50

Taco Salads

• Shrimp $17.00

A la Carte

• Taco w/ Chicken 4 in $5.00 | 8 in Flour $8.00
• Taco w/ Beef 4 in $5.00 | 8 in Flour $8.00
• Chili Relleno $7.00
• Spanish Rice $3.00
• Black Beans $3.00
• Refried Beans $3.00
• Hand-cut FF $4.50Side of Pico de Gallo · Side of Guacamole · Side of Sour Cream
• Flour Tortillas $0.50Side of Shredded Cheese

Salsa

• 1/2 Pint Hot 5.50 1 2 Pint Mild 5.50 Pint Hot 8.50
• Cheese Dip 1/2 Pint $9.00 | Pint $11.50
• Guacamole 1/2 Pint $9.50 | Pint $12.50
• Bean Dip 1/2 Pint $7.00 | Pint $9.00
• Pico de Gallo 1/2 Pint $6.50 | Pint $9.00
• Ava's Ranchamole 1/2 Pint $9.00 | Pint $12.00

Beer

• Mexican Imports $5.00
• Craft $5.00
• Bottled Domestic $4.00
• Domestic Bucket of Beer $16.00
• Import Bucket of Beer $20.00

Wine

• By the Glass $7.00
• Sangria $7.00
• Pitcher of Sangria $19.00

Spirits

• Prickly Pear Margarita $8.00
• Skinny Margarita $8.50
• Sangrita $7.50
• Classic Margarita $7.00
• Pitcher of Margaritas $20.00
• Well $6.50
• Call $9.00
• Premium $11.00

El Matador Restaurant: hours and how to order