Mill Pond Steakhouse

84 State Rd S-28-2 #9614, Rembert, SC

Menu (As of 10/30)

Appetizers

• Shrimp Cocktail $21.00
• Duck Spring Roll $22.00
• Fried Green Tomato Napoleon $23.00
• Grilled Lamb Lollipops $28.00
• Boykin Cornmeal Encrusted Oysters $25.00
• Baked Brie $22.00
• Coquilles Saint Jacques $28.00

Salads

• The Wedge $14.00
• Caesar Salad $14.00
• Spinach Oysters & Brie $22.00
• Mill Pond "Chopped" Salad $14.00
• Garden Salad $10.00

Sides

• Baked Macaroni and Aged White Cheddar $14.00
• Scalloped Potatoes with Gorgonzola and Asiago Cheese $14.00
• Loaded Twice Baked Potato $14.00
• Roasted Garlic Mashed Potatoes $13.00
• Classic Creamed Spinach $14.00
• Authentic Mill Pond Stone Ground Grits $9.00
• SC Butterbean Succotash $13.00
• Braised Mushrooms $13.00
• Sauteed Sweet Vidalia Onions $13.00
• Steamed Asparagus with Beurre Blanc $14.00
• Boykin Cornmeal Fried Okra $13.00

Entrees

• 8oz. Queen Cut Filet $50.00
• 12oz. King Cut Filet $59.00
• Ribeye Steak $48.00
• Kansas City Bone-In Strip Steak $56.00
• Marinated Rack of Lamb $63.00
• Cedar Plank Salmon $37.00
• Shrimp and Grits $33.00
• Crab Cakes $36.00

Mill Pond Steakhouse: hours and how to order