Stone Oven Baked Focaccia$13.00Pesto stracciatella cheese, olive tapenade and chimichurri.
Stone Oven Baked Focaccia — V$13.00Pesto stracciatella cheese, olive tapenade and chimichurri.
Baked Brie$16.00Bacon coffee jam figs with cherry tomato chutney in fig gastrique, served with toasted crostini & fresh cucumber, carrots, celery, & grape crudité.
The One5 Joyce Farm Wings — GF$16.00Organic frenched wingettes tossed in a choice of Buffalo, honey habanero, BBQ, or lemon pepper, served with homemade ranch or bleu cheese dressing.
Whipped Bleu Cheese Chips — V, GF$13.00Housemade potato chips served with rosemary and thyme whipped bleu cheese, finished with a balsamic glaze.
Stone Oven Oysters Rockefeller$21.00Sautéed white onion, bacon, wilted spinach, béchamel sauce, melted mozzarella, & breadcrumbs, served with a garlic butter sauce.
Prawns Pil Pil$18.00Sautéed shrimp, garlic, shallots, fire-roasted tomato chili sauce, fresh chives and grilled crostini topped with chimichurri.
Burrata Salad — V, GF$18.00Fresh burrata cheese over a bed of olive oil-dressed arugula with fresh pesto, heirloom tomatoes, toasted romesco breadcrumbs, finished with balsamic glaze.
Panzanella Salad — V, GF$18.00A vibrant blend of artisan greens, cherry tomatoes, red onion, cucumber, and toasted croutons, finished with crumbled feta and ginger vinaigrette.
Seasonal Berry Salad — V, GF$18.00Fresh local artisan greens tossed with seasonal strawberries, pickled red onions, and walnuts, finished with a berry balsamic vinaigrette.
Philly Cheese Steak$20.00Sliced marinated beef, sautéed peppers & onions, cheddar & provolone, pickles, a homemade special sauce served on a garlic butter basted hoagie roll.
Crab Cake Sandwich$21.00House-made jumbo lump crab cake, Cajun remoulade served on a brioche bun.
Sweet Tea-Brined Fried Chicken$17.00Roasted red pepper aioli, burrata, bibb lettuce, tomato and pistachio pesto on a brioche bun.
Burrata Salad — V, GF$16.00Fresh burrata over olive oil-dressed arugula with pesto, heirloom tomatoes, toasted romesco breadcrumbs and balsamic glaze.
Philly Cheese Steak$18.00Marinated beef, sautéed peppers and onions, cheddar, provolone, pickles and special sauce on a garlic-buttered hoagie roll.
Sweet Tea Brined Fried Chicken$17.00Roasted red pepper aioli, burrata, Bibb lettuce, tomato and pistachio pesto on a brioche bun.
Fries$10.00
Tuna Tostadas$18.00Ponzu-marinated tuna over crispy tostadas with cucumber salsa, sesame aioli, jalapeños, seaweed salad, crispy rice paper and red onion.
Blackened Verlasso Salmon — GF$28.00Served with a sauteed vegetable medley of carrots, spinach, squash, zucchini, and red peppers, topped with homemade chimichurri, and finished with a caper-Dijon mustard cream sauce.
Airline Chicken$28.00Pan-seared Airline chicken breast with the wing joint, served over homemade lima bean and bacon succotash with green beans, cabbage, lemon herb butter sauce. Garnished with our homemade roasted red pepper, shallot, and spicy chimichurri.
House-Marinated Pork Chop$35.00Onions, peppers, ranchero sauce, roasted potatoes, collard greens, tomatoes, barbecue sauce and apple chutney.
Cowboy Cut Branzino$44.00Roasted branzino with cherry tomatoes, shallots, fresh basil, olives, thyme, charred lemon, spicy chimichurri and romesco sauce.
Seafood Pasta$42.00Shrimp, scallops, shallots, garlic, basil, spinach, & cherry tomatoes served on a bed of linguini with your choice of alfredo or lemon sauce.
Brasstown Filet Mignon — GF$56.00Filet Mignon served over a roasted red potato, sweet potato, cherry tomato and shallot hash. Finished with a demi-glaze mushroom cream sauce and garnished with green onions.
The One5 Joyce Farms Wings GF$16.00Choice of Buffalo, Honey Habanero, or Dry Rub, with homemade Ranch or Bleu Cheese dressing
Biscuits$12.00(3) Homemade garlic & herb buttered biscuits
Cinnamon Rolls$12.00(3) Homemade cinnamon rolls with pure Madagascar vanilla icing
Biscuits$8.00Garlic & herb buttered biscuits
Brown Butter Pound Cake$12.00
Chocolate Panna Cotta$13.50
Seasonal Dessert$12.00
Tiramisu$13.00
Limoncello Mascarpone Cake$13.00
Crème Brulee Cheesecake$13.00
Naan Flatbreads
Buffalo Chicken$16.00Buffalo chicken, blue cheese crumbles, red onion, diced tomatoes, and green onions.
Salads
Brussel Sprout Salad — V, GF$18.00Local artisan lettuce, sweet potatoes, feta, sunflower seeds, apple cider glaze, & buttermilk herb dressing.
Brussel Sprout Salad — V, GF$16.00Local artisan lettuce, sweet potatoes, feta, sunflower seeds, apple cider glaze and buttermilk herb dressing.
Fried Brussels Sprout Salad V GF$16.00Mixed greens, sweet potatoes, feta, sunflower seeds, apple cider glaze, & buttermilk herb dressing
Served with Chips or Fries
The One5 Wagyu Burger$21.008 oz. Chargrilled, 100% locally grown Wagyu from Landrum, applewood-smoked bacon, cheddar, bibb lettuce, tomatoes, caramelized onions and house special sauce on a brioche bun
Sides
Fries$10.00
Fries$5.00
Served with Fries
The One5 Wagyu Burger$19.008 oz. chargrilled, locally grown Landrum wagyu, applewood-smoked bacon, cheddar, Bibb lettuce, tomatoes, caramelized onions and house sauce on a brioche bun
Entrees
The One5 Wagyu Burger$26.0010 oz. Chargrilled, 100% locally grown Wagyu from Landrum, applewood-smoked bacon, cheddar, bibb lettuce, tomatoes, caramelized onions and house special sauce on a brioche bun