Northampton Wine + Dine

211 E Broad St, Greenville, SC

Menu (As of 10/30)

• Amber Valley Double Gloucester with Chives and Onions $10.99
• Forx Farm Extra Sharp Gouda Aged 24 Months $12.99
• Forx Farm Gruyere Cheese $10.99
• Forx Farm Smoked Gouda $12.99
• Manchego 8 oz $8.99
• Medium Aged Gouda 6-7 Months $11.99
• Topped with Scallions $12.00
• 2 Crab Cakes, Pimento Grit Cake + Tartar Sauce $22.00
• With Buttermilk Slaw $16.00
• + Herbs de Provence-Orange Citrus Brine $6.00
• Gouda, Cottonbell, Red Seedless Grapes, Honey + Crackers $16.00
• + French Bread $15.00
• + Spicy Sambal-Hoisin Sauce $16.00
• Goat Cheese + Raspberry Vinaigrette $12.00
• Cucumbers, Pecorino + Green Goddess Dressing $10.00
• Chickpea Cake, Quinoa Salad + Cashew Curry Sauce $20.00
• Pumpkin Seed Pesto + Broccolini $38.00
• Pecan Beurre Noisette + Collard Greens $36.00
• Haricot Verts + Beurre Blanc $36.00
• Adluh Mills Cheddar Cheese Grits + Scallions $26.00
• Potato Hash, Collard Greens + Mushroom Veloute $36.00
• Toasted Brioche Bun + French Fries $15.00
• Yukon Gold Mashed Potatoes, Broccolini + Jus $45.00
• French Fries + Roasted Garlic Butter $27.00
• Haricot Verts + Herbed-Cheese Butter $48.00
• Berry Coulis, Berries + Creme Anglais $10.00
• Dark Chocolate + Chantilly Whipped Cream $10.00
• + Caramel Sauce $12.00

Northampton Wine + Dine: hours and how to order