Victor's Cafe
3674 NC-51, Fort Mill, SC
Menu (As of 10/30)
Fresh Starters
- Ceviche de Salmon (gf) $20.00Atlantic Salmon, citrus marinade, red onion, mango, avocado
- Havana Guac (GF/V) $19.00Avocado, tomato, cilantro, onions, lime, tropical root chips, queso frito
Brunch
- Torrejas (French Toast) $17.00Guava & cheese stuffed French toast with maple syrup
- Tres Leche Pancakes $18.00Fluffy pancakes soaked in three milks with maple syrup
- Tortilla Cubana $15.00Cuban-style omelette frittata, onions, ham, chorizo, diced potato, sweet plantain
- Tortilla Blanca (GF/V) $15.00Egg white omelet, goat cheese, spinach
- Cuban Eggs Benedict $27.00Two Cuban eggs over shredded skirt steak (ropa vieja) on top of a toasted baguette drizzle with Hollandaise sauce
- Vaca Frita Hash Rice Bowl $26.00Pan-fried shredded Prime Black Angus skirt steak, red onions, Seville orange mojo, potatoes, white rice and fried egg
Rice Dishes
- Arroz con Pollo (GF) $29.00Saffron infused Calasparra rice, braised all natural chicken and rice casserole with sofrito and beer
- Paella de Mariscos (GF) $45.00Saffron infused Calasparra rice, squid, mussels, clams shrimp ,chervil, white wine
Seafood
- Camarones Enchilados (GF) $34.00Shrimp in spicy creole sauce with wine, boniato purée, boniato crisps
Salmón Carnaval (GF)
- Cuban creamy polenta *Avalible Simply Grilled $37.00
- Pargo en Camisa de Plátano $49.00Florida red snapper filet, green plantain crust, sofrito, fufú
Sides
- Fried Sweet Plantains (gf/v) $11.00
- Boiled Yucca with Garlic Mojo (gf/v) $12.00
- Fried Green Plantains with Garlic Mojo(gf/v) $12.00
- Seasonal Market Vegetables (GF/V) $15.00
- Yucca Fries with Cilantro Sauce $12.00
Hot Starters
- Bartolito $17.00Handmade sweet plantain croquettes, pork stuffing, black bean purée, goat cheese
- Croquetas Corral $17.00Berkshire ham croquettes, Fig Jam Sauce
- Harina de Maíz Tierno con Camarones $17.00Creamy polenta with shrimp in a zesty creole sauce
- Fritas Cubana $17.00Cuban-style beef, chorizo & pork sliders, matchstick fries
- Empanadas de Pollo $17.00Baked savory puff pastry shell, braised all natural chicken, mango-habanero sauce
- Tostones Con Masitas De Puerco $16.00Fried plantain topped with morsels of fresh pork
- Mariquitas Surtidas $11.00Homemade tropical chips with Salsa Lulu
- 1492 Aperitivo Cubano (serves two) $36.00Assortment of classic Cuban appetizers
Vegetarian
- Plato de Vegetales (gf/v) $27.00Sauteed mushrooms, broccoli, Cipollini onions, mixed peppers, side of yucca, sweet plantains, and white rice
- Paella de Vegetales $29.00Saffron infused Calasparra rice, seasonal vegetables, Manchego cheese
Vegan
- Plato de Vegetales (gf/v) $27.00Sauteed mushrooms, broccoli, Cipollini onions, mixed peppers, side of yucca, sweet plantains, and white rice
Sandwich
- Sandwich Cubano $26.00Traditional Cuban pressed sandwich, hand-carved pork, ham, Swiss cheese, pickle & mustard, Tropical Chips
Meat
- Lechón Asado (GF) $38.00Traditional roast pig marinated 24 hours, slowly roasted overnight in Cuban style mojo, garlic mojo yucca, moros
- Rabo Encendido con fufu de plátanos $47.00Wine-braised slow roasted oxtail, African-Cuban fufú with pork cracklings
- Dale Puerco a la Vieja $41.00Our classic Roast Pig with Ropa Vieja Duo in Plantain Baskets
- Pollo Campestre $37.00Slow roasted Chicken in a hearty wine reduction sauce, potatoes, and mini carrots
- Churrasco con Chimichurri (GF) $52.009oz Prime Black Angus Skirt Steak, chimichurri sauce
- Ponle Ropa a la Vaca $41.00Our Ropa Vieja and Vaca Frita Duo in Plantain Baskets
- Vaca Frita al Mojo Agrio (GF) $39.00Pan-fried Crispy shredded Prime Hanger Steak,red onions, Seville orange mojo
- Ropa Vieja $39.00(Victor’s house specialty)Slow cooked and pulled braised Prime Hanger Steak in a pepper sauce laced with garlic, tomatoes and onions
Victor's Cafe: hours and how to order