Anson Restaurant

12 Anson St, Charleston, SC

Menu (As of 10/30)

Starters

• She Crab Soup $15.00
• Caesar Salad baby romaine, croutons, parmesan $16.00
• Fried Green Tomatoes bacon jam, pimento cheese $22.00
• Baby Beet Salad buffalo burrata, pistachio vinaigrette $18.00GF
• Little Gem Salad marcona almond, pickled cherries, apple, green goddess (GF) $16.00
• Roasted East Coast Oysters garlic butter, parmesan, bread crumbs $24.00
• East Coast Oysters on the Half Shell $24 1/2 dozen, $44 dozen (GF)
• Smoked Trout Dip house-made sea salt & sesame crackers, pickled shallots $18.00

Pasta

• Spaghetti Putanesca, Tarvin shrimp, anchovy, garlic, cherry tomato, lobster butter, bread crumbs $41.00
• Goat Cheese Gnocchi red wine-braised Wagyu short rib ragout, roasted red bell pepper, parmesan $46.00
• Spicy vodka sauce, crete de gallo pasta, Calabrian chili, bread crumbs $32.00
• Elk Bolognese red wine. rosemary, parmesan, campanelle $40.00Gluten-free rigatoni available,
• A la carte $69.00Filet Mignon, Center Cut, 8oz. (GF) roasted tomato, parmesan, gruyere, chimichurri
• Bone-In NY Strip 18 oz., Prime, 45-day dry-aged $84.00GF) roasted tomato, parmesan, gruyere, chimichurri
• Bone-In Ribeye, 20oz., Prime, 45-day dry-aged $110.00GF) roasted tomato, parmesan, gruyere, chimichurri
• Steak Frites Wagyu 8oz. AUS Hanger, parmesan & herb fries, bearnaise $64.00
• Tomahawk Pork Chop 16oz. Iberia, peppercorn crusted, porcini au poivre (GF) $67.00

Entrees

• Pan Roasted Grouper cashew curry, sauteed vegetable $49.00GF
• Whole Crispy Flounder apricot shallot sauce, slaw $45.00
• East Coast Halibut Charleston gold, local sweet corn risotto, roasted mushrooms, scallions (GF) $47.00
• Cheeseburger two prime beef patties, brioche bun, pickles, red onion, special sauce, French fries $26.00
• Salmon Napa cabbage, bok choy, caramelized onion jus, truffle shiitake vinaigrette (GF) $41.00

Accompaniments

• Béarnaise 6, Chili crisp butter 5
• Foie gras butter $9.00

Sides

• French Fries $8.00
• Potato Puree $12(GF)
• Charred Broccolini $14.00
• Duck Fat Greek Potatoes $12.00
• Squash Medley $10(GF)
• Grits (ground in-house, GF) $12.00
• Corn cotija cheese, chili butter, cilantro $12.00GF
• Crispy Brussels Sprouts fish sauce, chilis, scallions, cashews $15.00

Dessert

• Pecan Pie à la Mode $16.00
• Chocolate Hazelnut Cake with vanilla ice cream $14 (GF)
• Crème Brûlée (GF) $14.00
• Duck Fat Apple Streusel vanilla ice cream, thyme caramel $14.00
• Almond Basket $14.00

Anson Restaurant: hours and how to order