The Pearl Kitchen & Bar

55 Calhoun St, Bluffton, SC

Menu (As of 10/30)

Firsts

• Soups & Greens $13.00LOW COUNTRY SHE-CRAB lump crab, aged sherry, chives
• CALAMARI wasabi aioli, red pepper remoulade $16.00
• lemon, balsamic glaze $14.00
• cheese dressing $13.00
• Classic Crab Cake $18.00avocado puree, roasted red pepper remoulade
• Caesar Salad $12.00chopped romaine, aged parmesan, garlic croutons, house caesar dressing
• Ahi Tuna Tartare $18.00avocado, lemon zest + oil, scallion, soy reduction, wontons
• pickled shallots, preserve lemon-basil vinaigrette $14.00
• FRIED GREEN TOMATOES roasted red pepper coulis, sweet + spicy jelly, $15.00goat cheese, balsamic

Beet Salad

• shaved iceberg, onion, first press lemon oil, balsamic glaze, crispy goat cheese $13.00
• BEEF CARPACCIO* filet mignon, arugula, lemon and truffle oil, capers, parmesan $18.00

Lobster + Shrimp Carbonara

• 5oz lobster tail, shrimp, $58.00horseradish aioli
• white wine + garlic butter sauce, linguini $39.00
• smoked bacon, peas, linguini, asiago black pepper sabayon $42.00
• PAN SEARED DIVER SCALLOPS (GF) romesco, toasted almonds, $47.00potatoes, brussel sprouts, red wine demi
• tomato + saffron broth, grilled ciabatta $38.00
• gouda grits, asparagus $46.00
• PAN SEARED DUCK (GF) sweet pea + leek puree, hazelnut haricot verts $39.00haricot verts, herb beurre blanc
• shiitake mushrooms, lemon caper beurre blanc $36.00
• cognac blackberry coulis $40.00
• there will be a $4.00
• Enhancements $24.005 OZ LOBSTER TAIL

Hours / info

• Brussel Sprouts $10.00
• Truffle Fries $10.00
• Asparagus $12.00
• Broccolini $10.00
• Spinach $8.00
• Shiitake Mushrooms $8.00
• Gouda Grits $8.00

Mocktails

• The Bluffton Bulleit $15.00
• Blackberry Virgin Mojito $8.00

S.s. Refresh

• Rosemary Pom Spritz $8.00
• Rain cucumber lime vodka, fresh lime, $14.00
• lime, soda water $16.00STRAWBERRY MINT MARTINI
• Pearl Breeze $8.00
• Raspberry Cosmo $15.00
• juice, splash of cranberry $17.00SIGNATURE FRENCH OLD FASHION

Bourbon

• Jack Daniels $10.00
• Gentleman Jack $12.00
• Blackberry Mule $14.00
• Virgil Kane $12.00
• Virgil Kane Ginger $12.00
• Bulleit $14.00
• Lemon Basil Martini $15.00
• Bulleit Rye $14.00
• Makers Mark 14 / 15
• Woodford Reserve $15.00

Pineapple Jalapeno Marg

• Knob Creek $15.00
• Basil Hayden $15.00
• Pear + Ginger Martini $15.00
• Buffalo Trace $15.00
• Makers Mark 46 / 16
• Eagle Rare $17.00
• Pineapple Gin Fizz $14.00
• Angel’s Envy $18.00
• Blantons $25.00
• Bookers $27.00

Bottle Beers

• Angry Orchard Cider $5.00
• Sierra nevada $5.00

Scotch

• Yuengling 5 / 10
• Blue moon 5 / 12
• Coors light 5 / 12
• Bud / Bud light 5 / 14
• Michelob ultra 5 / 14

Monkey Shoulder

• Westbrook IPA 5 / 14
• Westbrook one claw 5 / 16
• Stella 5.50 / 18
• Amstel light 5.50 / 20
• Corona 5.50 / 22
• Heineken $5.50
• Ultra Zero N/A $5.50
• Freehouse “Green Door” IPA $6.00
• Guiness $6.00
• American Pilsner $7.00

The Pearl Kitchen & Bar: hours and how to order