Calamari$15.50Traditional RI style, lightly fried and served with a side of pepper rings and marinara
Calamari Giovanni$16.50Sautéed tomatoes, black olives and pepper rings with a side of marinara
Stuffed Mushrooms$14.50Baked mushrooms filled with our seafood stuffing and melted provolone
Super Nachos$2.00Tortilla chips topped with seasoned beef, lettuce, tomato, jalapeños, black olives, and pepper-jack cheese sauce. Served with a side of salsa and sour cream. Add a side of guacamole for
Mozzarella Sticks$10.50Crispy batter dipped mozzarella cheese served with house marinara
Onion Rings$10.50Thick cut beer battered rings
Stuffie$6.00Fresh baked with seafood stuffing and fried to a crisp
Cheesy Garlic Bread$6.50Italian bread toasted with garlic butter and melted mozzarella cheese and served with a side of our marinara sauce
Coconut Shrimp$15.50Coconut breaded shrimp, deep fried and served with thai-chili sauce
Pulled Pork Nachos$16.50Warm tortilla chips topped with bbq pulled pork, jalapenos, pepper-jack cheese sauce, green onions and topped with bbq sauce and sour cream drizzle
Honey Butter Biscuit Shrimp$15.00Deep fried shrimp coated in a honey buuer biscuit batter and served with creamy cocktail sauce
Chicken Monterey Skillet$21.00Grilled BBQ chicken breast, topped with caramelized onions, bacon, and tomatoes then baked with cheddar jack cheese. Served with potato and vegetable.
Penne Pink Vodka$25.00Sautéed Spinach and mushrooms in a pink vodka sauce. Add chicken for $22 or shrimp or scallops for
Chicken Alla Florentine$20.00Pan seared chicken cutlet served over penne with spinach, tomato, mozzarella, in a garlic butter sauce.
Chicken Marsala$20.00Tender chicken breast sautéed and mushrooms in a marsala sauce.
Pan Seared Chicken$19.50Pan seared boneless chicken breast in garlic butter sauce topped with sliced tomatoes and served with two sides
Chicken Parmigiana$20.00Hand breaded chicken breast topped with mozzarella and marinara served over pasta
Chicken Tender Platter$16.50Crispy all white meat tenders served with your choice of dipping sauces and french fries.
Sizzlin' Fajitas$22.00Choice of chicken, steak, or shrimp on a sizzling skillet with peppers and onions, served with tortillas, lettuce, tomato, cheddar-jack, sour cream, and salsa. Chicken $19, Steak or Shrimp
N.Y. Strip$27.0012 oz cut of angus choice beef flame grilled
Surf and Turf$32.0012 oz angus sirloin served with two jumbo baked stuffed shrimp
Broiled Scallops$26.00Fresh scallops baked in melted butter & coated in a cracker crust served with potato and vegetable or pasta.
Baked Stuffed Shrimp$24.00Four freshly stuffed and baked jumbo shrimp served with potato and vegetable or pasta
Baked Scrod$21.00Atlantic scrod baked in butter and topped with cracker crumbs. Served with potato and vegetable or pasta
Baked Stuffed Sole$25.00Two baked sole rolled with a scallop and crab stuffing
Coconut Shrimp$20.00(7) Coconut breaded shrimp, deep fried and served with thai-chili sauce
Fish and Chips$19.00Generous portion of scrod fried in our house batter
Fried Scallops$24.00Tender bay scallops lightly breaded and fried
Fresh Grilled Salmon$26.00Atlantic Salmon grilled with a Lemon Pepper crust and served with your choice of two sides
Only available Friday and Saturday Nights$6.00
Garden Salad$15.00Mix of romaine and iceburg lettuce with grape tomatoes, red onion and carrots. Add grilled, buffalo or crispy chicken
Chicken Fajita Salad$2.00Romaine lettuce topped with grilled fajita seasoned chicken, tomatoes, black olives, tortilla chips and cheddar jack cheese, served with BBQ- Ranch dressing. Add guacamole for