Gian Tony's on The Hill menu (As of 10/30)
5356 Daggett Ave #3028, St. Louis, MO
Antipasti
- Wedding Soup $9.00
- Ravioli Tostati $13.00
- Calamari Fritti $14.00
- Fried Artichokes $12.00
- Bruschetta $11.00
- Eggplant Parmigiana $12.00
- Involtini $14.00
- Crabcakes
Insalate
- Gian-Tony’s $9.00
- Procopio $10.00
- Mozzarella Bufala
- Caesar $9.00
Pasta
- Cavatelli con Broccoli $22.00
- Pasta Primavera $20.00
- Ravioli Bolognese $20.00
- Pasta Milanese
- Pasta Carbonara $22.00
- Penne Arabriata $20.00
- Cappellini Alla Gian-Tony’s $20.00
- Pasta Con Polpette $21.00
- Tortellini $22.00
- Fettucine Alla Gian-Tony’s $22.00
- Pasta Alla Roma $22.00
- Linguini or Risotto con Pesce $22.00
- Risotto Con Pollo Alla Veneziana $22.00
- Pasta with Scallops $22.00
- Seafood Ravioli $22.00
- Veal Cannelloni $24.00
Pollo
- Cacciatore $29.00
- Marsala $28.00
- Parmigiana $28.00
- Romana $29.00
- Bianco Con Spinaci $31.00
- Spedini $31.00
Vitello
- Milanese $36.00
- Marsala $38.00
- Parmigiana $38.00
- Saltimbocca $39.00
Bistecca
- Filet Mignon (8oz) $45.00
- Filet Modiga (8oz) $47.00
- Filet Ripieno (8oz) $49.00
Pesce
Ala Carte Side Dishes
- PASTA | Marinara $6.00
- VEGETABLE | Spinach 6 Broccoli 7 Asparagus 7
Gian Tony's on The Hill: hours and how to order