The Wolf menu (As of 10/30)

3853 Piedmont Ave, Oakland, CA

• Dinner $28.00½ dozen beau soleil oysters (new brunswick, canada) on the ½ shell
• cheddar & black pepper popover $8.00
• grilled persimmon & halloumi $11.00
• duck liver pâté $17.00
• spanish octopus $23.00
• roasted farmer’s market beets $16.00
• short rib & matsutake rigatoni $30.00
• sherry crème fraîche sauce, chives $46.00seared day boat scallops (chef mike lim)
• liberty farms duck breast $46.00
• berkshire pork chop $39.00
• grilled brandt ranch ribeye steak $58.00
• lasagna verde $30.00
• fried brussels sprouts $16.00
• house cut french fries $7.00
• Lunch $28.00½ dozen beau soleil (new brunswick, canada) oysters on the ½ shell
• french onion soup $12.00
• roasted farmer’s market beets $18.00
• the quiche $19.00
• fried chicken salad $24.00
• pan fried rock cod sandwich $25.00
• hot pressed pastrami sandwich $23.00
• braised lamb sandwich $25.00
• mutsu apple grilled cheese $20.00
• chocolate buckwheat roulade $14.00
• caramelized puffed rice $14.00warm bosc pear kataifi crisp
• labneh ice cream, cardamom $15.00sweet potato basque cheesecake
• miso caramel apple ice cream $12.00
• prickly pear lime sorbet $10.00
• dessert spirits $13.00broadbent verdelho madeira 10yr
• broadbent rainwater medium dry madeira $13.00
• manoella 10yr tawny port $14.00
• graham 20yr tawny port $20.00
• kikelet tokaji late harvest 2023 $13.00
• lemorton selections calvados domfrontais $13.00
• château roumieu-lacoste sauternes, 2024 $15.00
• fèlsina vin santo, 2016 $15.00
• coava coffee $4.00drip 5 espresso
• cappuccino $6.00
• latte 7 americano $6.00
• blue willow tea $8.00

The Wolf: hours and how to order