Solrisa menu (As of 10/29)
1775 E Mission Bay Dr., San Diego, CA
Between
- Guacamole & Salsa GF, VG $14.00
- Quesadilla VG $14.00tajín-lime crema, guacamole, cilantro
- Mexican Shrimp Cocktail GF $21.00jalapeño, red onion, ancho chili cocktail sauce,
- Chicken Torta $19.00achiote, guacamole, red onion, heirloom tomato,
- Sol Nachos VG $17.00queso oaxaca, crema, jalapeño, salsa verde,
- Chicken Tenders $22.00
- buttermilk marinade, classic ranch, french fries $4.00ADD CARNE ASADA $14 | CHICKEN $10 | GUACAMOLE
- Sol Smash Burger $22.00amish bun, french fries
Salads
- California Burrito $22.00
- Caesar $14.00
Ta C O S
- Mini Cheeseburgers $14.00american cheese, brioche bun, french fries
- Beer Battered Fish Tacos $19.00cilantro cabbage slaw, guacamole, crema,
- Grilled Chicken Breast GF $15.00
- Shredded Chicken Tacos GF $18.00
- Carne Asada Tacos GF $21.00
Cerveza
- Canned $12.00Mission Bay Resort branded coconut
All Ages
- Poppi Prebiotic Sodas $5.00
- Tecolote Smash $5.00Fever-Tree Sparkling Elixirs
- Smoothies $10.00
- Vino $4.00Boxed Water
- Gambino Gold Prosecco, Italy $12.00
- San Pellegrino Sparkling Water $5.00
- NON1 Salted Raspberry & Chamomile Sparkling $12.00
- Chandon Brut Rosé, California $18.00
- Kim Crawford Sauvignon Blanc, New Zealand $12.00
- Château Ste Michelle Riesling, Washington $13.00
- Sea Sun Chardonnay, California $14.00
- Bertrand Côte des Roses Rosé, France $15.00
- A to Z Pinot Noir, Oregon $15.00
Solrisa: hours and how to order