The Toast Craft Kitchen & Cocktails menu (As of 10/30)

Name: The Toast Craft Kitchen & Cocktails
Address: 17058 W Bell Rd Ste 104, Surprise, AZ, 85374, US

17058 W Bell Rd Ste 104, Surprise, AZ

Fried Goat Cheese Balls** $15.00Topped with truffle honey, chopped pistachios
Brussels & Blue** $15.00Not your mothers brussels sprouts . . . Sorry Mom! Shaved red onions, balsamic reduction, blue cheese crumbles
Tahini Cauliflower $14.00Tossed in our house Tahini sauce, topped with pomegranate seeds
Loaded Hummus** $15.00House made hummus, topped with diced tomatoes, cucumber, kalamata olives, feta cheese, finished with zaatar spices and b
Goat Cheese, Fig & Proscuitto $20.00Arugula, shaved red onion and balsamic drizzle
Steak & Blue $22.00Gorgonzola cream sauce, sliced ribeye, topped with arugula, shaved red onion, and blue cheese crumbles
Italian Caprese $19.00Ricotta, fresh mozzarella, cherry tomatoes, basil, and balsamic drizzle

Soup

3 hand breaded shrimp served with pineapple habanero sauce and house made cocktail sauce $17.00Tomato, white wine sauce, topped with feta cheese, toasted panko, served with French baguette
Fried Calamari* $16.00Lightly breaded, fried to order. Tossed with pepperoncinis, red bell pepper, roasted garlic
The Greek** $16.00Romaine, Kalamata olives, feta, pepperoncinis, cucumbers, red onion, tomatoes, feta, house made Greek dressing
The Gangsta* $18.00Hanger steak, mixed greens, blue cheese crumbles, cherry tomatoes, red onion, house balsamic dressing
The Toast Signature Salad** $16.00Arugula, beets, candied nuts, goat cheese, shaved red onion, house balsamic dressing

Romaine, parmesan, house croutons, $15.00house Caesar dressing
The Chop $18.00Arugula, sweet corn, tomatoes, dried cranberries, smoked salmon, pepitas, parmesan, quinoa, house buttermilk herb dressi
The Americano* $18.00Angus beef, arugula, tomato, red onion, pickles, American cheese, brioche bun
The Southern* $19.00Fried chicken thigh, pepper jack cheese, bacon, tomato, hot honey drizzle
The Cubano $17.00Black Forest ham, green chili pork, Swiss cheese, pickles, Dijon aioli, toasted on pressed French bread
The French* $20.00Thinly shaved prime-rib, Swiss cheese, French baguette, au jus
Lamb Burger* $23.00Served medium rare. Cucumber, tomato, feta cheese, spinach, tzatziki, Brioche bun
The New Yorker $22.00Grilled Pastrami, Swiss cheese, sauerkraut, house made Russian dressing on marbled rye
The Armenian $17.00House made hummus, grilled chicken, tomatoes, red onion, cucumber. Topped with feta cheese and tazhiki on pita bread
The Italian Panini $18.00House breaded and fried eggplant, fresh mozzarella, tomato, arugula, dijon aioli, basil and balsamic drizzle served on F
Eggplant & Goat Cheese** $22.00Linguini pasta tossed in Pomodoro sauce, capers, cherry tomatoes, topped with breaded eggplant, whipped goat cheese and
Mediterranean Chicken* $25.00Goat cheese, tomatoes, white wine lemon butter sauce, seasonal vegetables

White wine cream sauce, tomatoes, spinach $19.00GF option: Penne Pasta +3
Pomegranite Glazed Salmon* $29.00Seared salmon topped with fresh pomegranate seeds. Served with seasonal vegetables, rice pilaf

Balsamic marinated hanger steak, rosemary french fries $28.00Chef recommends medium rare
Crispy Coconut Shrimp $29.005 hand breaded shrimp served with rice pilaf, seasonal vegetable, pineapple habanero sauce and house made cocktail sauce
Moroccan Lamb Bolognese $30.00Rustic meat sauce, linguini, topped with Greek yogurt and mint

3 tacos. choice of chicken or prime rib, with siracha aioli, cilantro, cabbage, shredded cheese, corn tortillas $18.00
Chicken Kebab* $19.00Grilled chicken, sauteed red peppers, onion and tomato, rice pilaf, tahini sauce. Served with pita bread