The Fat Chef menu (As of 10/30)

14550 AR-12, Rogers, AR

Appetizers

• Duck Bacon Empanadas $48.00
• Escargot $34.00Six succulent Helix escargot in sweet cream garlic butter sauce. Make it Au Gratin for
• Shrimp Cocktail $36.00
• Handmade Onion Rings $22.00
• Crab Rangoon Dip $36.00
• Mushrooms & Onion Ring Combination $29.00
• Prime Steak & Spinach Dip with Bacon $34.00
• Beef Wellington Bites $36.00
• Stuffed Mushrooms $28.00

Salads & Soups

• House Salad $12.00
• Wedge Salad $15.00
• Caesar $12.00
• Caprese $18.00
• Dinner Salad $36.00
• Soup Du Jour $10 / $15

Starches

• Sweet Potato $7.00
• Rice Pilaf $7.00
• French Fries $7.00
• Hash Browns $7.00
• Baked Potato $7.00With butter and sour cream.

Prime Steak and Land Offerings

• Porterhouse USDA Prime (Charbroiled) 24–26 oz $98.00

Cut to Order

• T-Bone USDA Prime (Charbroiled) 24–26 oz $88.00
• Fillet USDA Prime (Pan Seared) 6 oz / 8 oz $60 / $72
• Ribeye USDA Prime (Charbroiled) 14–16 oz $74.00
• New York Strip USDA Prime $70.00Pan Seared) 14–16 oz
• Surf & Turf USDA Prime $128 / $140
• Roasted Garlic Velouté Chicken $38 / $46
• One or Two breasts with caramelized onionsEnhancements: Blackened upon request

Prime Sides

• Steakhouse Creamed Spinach $14.00
• Corn Soufflé $14.00
• Steakhouse Mac & Cheese $18.00
• Sautéed Mushrooms $9.00
• Asparagus $7.00
• Broccoli $7.00
• Caramelized Onions $8.00
• Fettuccine $14.00

Add Ons

• Grilled Shrimp $28.00
• Fried Shrimp $28.00
• Scallops $34.00
• Classic Walleye $36.00
• Maine Lobster Tail $82.00

From the Sea

• Pan Fried Perch $58.00
• Sea Scallops $68.00
• Chilean Sea Bass $74.00
• Crab Cakes $66.00
• Great Northern Walleye $52.00
• Atlantic Wild Salmon $58.00
• Classic Shrimp Scampi $58.00
• Fried or Grilled Shrimp $56.00
• Lobster Tail Dinner $96
• Colossal Shrimp and Sea Scallops with Cheesy Grits $60.00

Perfect Pasta

• Seafood Pasta $78.00
• Basil Chicken Pasta $64.00
• Chicken, Shrimp and Bacon Garlic Parmesan Pasta $72.00
• Vegetable Pasta Primavera $54.00
• Lobster and Shrimp Ravioli $84.00

Desserts

• Vanilla Bean Crème Brûlée $16.00
• Spiced Carrot Cake with Cream Cheese Frosting $16.00
• Pecan Cobbler with Vanilla Bean Ice Cream and Caramel Drizzle $16.00
• Death by Chocolate Molten Cake $16.00
• Toffee and Caramel with Sea Salt Crêpe Cake $16.00
• Ooey Gooey Brown Butter Cake with Vanilla Bean Ice Cream and Berries $16.00
• Vanilla Bean Ice Cream $8.00
• Grilled Cheese and Fries $10.00
• Chicken Fingers and Fries $12.00
• Mini Mac and Cheese $12.00
• Pasta in cream sauce or buttered pasta $12.00

Beverages

• Coke, Diet Coke, Coke Zero, Sprite, Dr Pepper $4.00
• Ice or Hot Tea, Whole Milk, Shirley Temple $4.00
• Hot Chocolate with Whipped Cream $4.00
• Fresh Ground Coffee (regular or decaf) $4.00

The Fat Chef: hours and how to order