Isola La Jolla menu (As of 10/29)

7734 Girard Ave, San Diego, CA

Wood-fired Oven

• focaccia al forno $7.00wood-fired baked to order rosemary thin focaccia, olive oil, balsamic
• pulpo $20.00grilled octopus, kalamata olives, red potatoes, celery, lemon, salsa verde
• frittura mista di pesce $19.00fried calamari, shrimp, zucchini, arrabbiata sauce & aioli
• bresaola $19.00thinly sliced cured beef bresaola, arugula, shaved mushrooms, parmigiano, lemon and capers
• cavolfiore al forno $16.00cauliflowers, lightly fried in tempura batter, served with lemon aioli, capers, parmigiano
• burrata mozzarella $16.00creamy burrata, tomatoes, basil-olive oil, +5 add prosciutto di parma
• carpaccio di tonno $20.00thinly sliced tuna carpaccio, pickled red onions, shaved fennel, aioli, capers
• arancini $16.00saffron risotto, filled with cheese, parmigiano, tomato sauce
• fagioli al fiasco $12.00wood-fired cannellini beans, rosemary, extra virgin olive oil, warm focaccia
• bruschetta burrata e carciofini $16.00
• Local + Sustainable + Vine-ripened Tomatoes $15.00
• insalata mista $15.00baby greens, vine-ripened tomatoes, balsamic vinaigrette
• arugula e parma $16.00arugula, parmigiano reggiano, shaved crimini mushrooms, lemon dressing
• verdure al forno $16.00wood roasted vegetables, goat cheese, garlic confit, bagna-cauda dressing on the side
• MADE FRESH DAILY - GF fresh pasta add $2.00
• rigatoni al ragú $24.00slowly braised bolognese meat ragú, dry porcini mushrooms, parmigiano
• spaghetti pomodoro $22.00crushed san marzano and cherry tomatoes, garlic, olive oil, basil
• pappardelle ai funghi $24.00pappardelle, mushrooms, baby spinach, parmigiano, cream. Add sausage + 6
• nero di seppia $26.00squid ink spaghetti chitarra, white wine, garlic, shrimp, saffron, cherry tomatoes, touch of cream, and red pepper flakes
• cacio e pepe $22.00a classic roman dish, spaghetti, parmigiano, pecorino, freshly ground pepper
• spaghetti ai frutti di mare $34.00seafood spaghetti, mussels, shrimp, calamari, salmon, white wine, garlic, tomato sauce
• carbonara $24.00spaghetti, crispy guanciale, egg, parmigiano, pecorino, freshly ground black pepper
• Fresh Mozzarella + Doppio Zero Flour $22.00
• margherita $22.00mozzarella, tomato sauce, basil
• margherita DOP $24.00mozzarella di bufala DOP, tomato sauce, basil, extra virgin olive oil
• prosciutto e arugula $24.00parma prosciutto, mozzarella, panna, arugula, truffle oil, parmigiano
• spek e funghi $24.00spek prosciutto, mushrooms, mozzarella, fresh basil, parmigiano
• burrata e pomodorini $22.00burrata, sweet cherry tomatoes, fresh oregano, sea-salt, basil
• prosciutto cotto e funghi $24.00mozzarella, ham, artichokes, mushrooms, tomato sauce
• salsiccia e funghi $24.00sausage, mushrooms, broccoli rapini, mozzarella, parmigiano
• salamino piccante $24.00spicy salame, mozzarella, tomato sauce, basil, parmigiano
• quattro carni $24.00fennel sausage, salame, pancetta, guanciale, mozzarella, tomato sauce
• mozzarella affumicata, e peperoncini $14.00smoked mozzarella, spicy cherry peppers, tomato sauce, parmigiano, +4 add spicy salame
• Wood Burning Oven & Grill $32.00
• pollo al mattone $32.0010oz chicken breast, marinated in lemon, rosemary served with wood-fired vegetables and red new potatoes
• tagliata di manzo $38.00grilled flat iron steak, broccoli rapini, truffle sea salt french fries
• salmone $36.00grilled salmon, wood-fired vegetables, roasted potatoes, lemon & capers olive oil

Small Bites

• olive assortite $12.00citrus marinated olives, marcona almonds, focaccia
• farinata $12.00crispy garbanzo bean “french fries” truffle aioli
• burrata, focaccia, EVOO, chile calabrese $16.00
• patatine $10.00truffle french fries, sea salt

Isola La Jolla: hours and how to order