Puntamar menu (As of 10/29)

345 S Coast Hwy 101 Ste 103, Encinitas, CA

Soups

• (Bowl 8Oz) $28.00PIZZA BIRRIA.

Guacamole.

• Fresh guacamole topped with salsa bandera, garnished with cilantro, $16.00
• ENSENADA FISH TACOS. (2pc) $18.00Crispy battered fiFIsh fiFIllets on corn tortillas, topped with a chipotle

Branzino Duo Zarandeado Sauce.

• TUNA TATAKI TOSTADAS. (2 pc) $21.00
• QUESABIRRIA. (4pc) $19.00

Flama’s Giant Shrimp Skillet.

• ANGUS AND CHEESE CRUST SONORA TACO(4pc) $20.00sesame and peanut oil. Served on a bed of crispy Saratoga potatoes and

Galician Octopus.

• AL PASTOR FISH TACOS(3pc) $19.00
• TRIO DE TACOS (3pc) $28.00Smoked roasted chicken, squash, and white onion, wrapped in white

Mole Enchiladas

• TUNA MELODY TLACOYOS. (4 pcs) $22.00
• CRISPY SHRIMP FLAUTAS. (3pc) $25.00Radishes with Tajín chili powder.
• Molcajete Norteño (2 People) $45.00
• Ranchero Appetizer. (2+ People ) $28.00A selection of bite-size sopes, chalupas, and crispy fried tacos, served
• TUNA CRISPY TACOS. (3pc) $20.00and Monterey cheese, guacamole, radishes, and coriander.

Raw Bar

• Coconut-crusted Shrimp $35.00habanero. Comes with guacamole, refried beans, and warm corn

West Coast Wonder Oysters.

• 1/2 Dozen or Dozen $21/ $40Fresh oysters topped with ponzu ginger sauce and a slice of serrano
• TOSTADAS (3pc) $5.00
• Rice & Beans $9.00

Baja Caesar’s Salad.

• Grilled lettuce marinated with chimichurri, served with cherry tomatoes, $20.00

Wines

• Strawberry MARGARITA $18.00

Corona Bottle

• $7 Blend $27.00MICHELADA KRAKEN

Mula de Agave

• SODAS (glass bottle) $5.00
• Margarita Tropic $18.00
• zanzonico $21.00
• COKE MEXICAN 12 oz $13.00SANTO TOMAS Cabernet
• Cucumber Mint MargARITA $18.00Tequila, cucumber muddle mint, agave and lime juice.
• SQUIRT CITRUS MEXICAN 12 oz $52.00
• Trasiego $14.00

Carajillo

• JARRITOS TAMARINDO 12.5 oz $16.00Monte Xanic Cabernet

Lime Margarita

• Rosée $17.00Fruit cart

Puntamar: hours and how to order