Tavola Nostra Pizzeria e Cucina menu (As of 10/29)

1040 University Ave B101, San Diego, CA

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• Draft $10.00Alesmith 394 Pale Ale
• Bivouac Cider(seasonal flavors) $11.00
• Boochcraft Hard Kombucha – rotating $10.00
• Coronado Brewing Co. Salty Crew $10.00
• Dayfall Belgian White Ale $10.00
• Hardland Hazy IPA $10.00
• Harland Brewing Hazy IPA $10.00
• Maui Bikini Blond Lager $10.00
• Modern Times, Orderville Hazy $10.00
• Pacifico $10.00
• Peroni $10.00
• Societe Brewing Co. ”The Pupil" $12.00
• Stone Buenaveza Salt & Lime Lager $10.00
• Stone Delicious Citrus IPA $11.00
• Bottle / Can $12.00Birra Fuoco Belgian Style, Italy (pint) 8.5%
• Birra Moretti, Rome Italy $6.00
• Heinken 00(Non Alcoholic) $6.00
• Peroni Nastro Azzurro, Rome Italy $6.00
• Non-Alcoholic $12.00A'Siciliana Arancia Rossa – 1 Liter
• A'Siciliana Limonata – 1 Liter $12.00Sicilian lemon soda – imported
• Acqua di Fiuggi – 1 Liter $11.50Fiuggi Water known famously in Italy for its history & natural healing properties
• Fountain Sodas $4.00
• Iced Tea $5.00
• Italian Soda – Can $5.00
• Espresso / Cappuccino $4.50Americano
• Cappuccino $7.00
• Espresso $4.00

Happy Hour Menu

• Happy Hour $7.00Polpette di Manzo (Meatballs)
• Focaccia Bread w/ Pizza sauce $5.00
• Caponata (side of bread) Pizza $5.00
• Pizza Margherita $10.00
• Truffle Fries $5.00
• Fried Zucchini Blossoms $5.00
• Calamari Fritti $15.00
• Draft Beers $4.50

Tavola Nostra Pizzeria e Cucina: hours and how to order