A Crystal Cove menu (As of 10/29)
7864 East Coast Hwy, Newport Beach, CA
C Aviar S Ervice
- O YSTERS ON THE H ALF S HELL | ½ dozen 24 || full dozen $42.00
- hook’s 10 year cheddar | brillat savarin | condiments and bread $38.00
- C HICKEN L IVER P ATE | aleppo pepper honey | pickled blueberries | tarragon | rosemary sourdough $20.00
- W HIPPED F ETA | truffle honey | orange zest | house-made focaccia $18.00
- S QUASH B LOSSOMS | robiola | grilled baby squash | roasted yellow bell pepper sauce | cotija $16.00
- S PICY Y ELLOWFIN T UNA | tempura eggplant | sriracha aioli | wasabi tobiko | sweet soy | chives $19.00
- K AMPACHI C RUDO | zhoug | avocado | confit serrano | sumac $23.00
- O CTOPUS A LA P LANCHA | caramelized sweet potato | oyster mushroom | confit tomato | salsa verde $27.00
- H ALIBUT T ACOS | tempura | slaw | chipotle aioli | salsa quemada | cotija cheese $21.00
- F ILET C ARPACCIO | arugula | parmesan | lemon zest | cured egg yolk aioli | toasted french baguette $22.00
- J ALAPENO C ORNBREAD | butter | honey | fleur de sel $15.00
- S QUASH B LOSSOMS | robiola | grilled baby squash | roasted yellow bell pepper sauce | cotija $17.00
- C ANADIAN M USSELS | chorizo | garlic | tomato | onion | lemon | parsley | french baguette $24.00
- M EATBALLS | pork, veal + beef | provolone | spicy marinara | micro basil | toasted french baguette $21.00
Salads
- H EIRLOOM T OMATOES | watermelon | mozzarella + goat cheese | basil | fennel pollen | tarragon vinaigrette $19.00
- C AESAR S ALAD | crispy capers | parmesan | lemon croutons $18.00
- pickled onions | spicy miso dressing $31.00
- bacon | feta | white balsamic vinaigrette | avocado aioli $35.00
- I CEBERG W EDGE | red onion | blue cheese | maple bacon | tomato | blue cheese dressing $16.00
Entrees
- A VOCADO T OAST | soft boiled egg | robiola goat cheese | cherry tomato | watermelon radish | multi-grain bread $23.00
- B RIOCHE F RENCH T OAST | strawberry compote | mascarpone cream | crème anglaise | fresh berries $25.00
- L EMON R ICOTTA P ANCAKES | blueberry compote | whipped cream $25.00
- F RENCH O MELETTE | serrano ham | pecorino romano | cherry tomato + burrata toast $25.00
- D UCK C ONFIT S OPES | A5 wagyu refried beans | salsa verde | breakfast radish | crème fraiche | queso fresco $25.00
- C LASSIC BENEDICT | jambon de paris | poached egg | hollandaise $25.00
- M EXICAN B ENEDICT | al pastor chorizo | avocado | poached egg | poblano hollandaise | micro cilantro $26.00
- hand cut fries $29.00
- C RISPY C HICKEN S ANDWICH | cilantro coleslaw | crispy onions | tomato | swiss $25.00
- R IGATONI A LA V ODKA | vodka sauce | ‘nduja butter | micro basil $28.00
- W HOLE B RANZINO | pine nuts | garlic | lemon | pickled fresno chili | basil $43.00
- S COTTISH S ALMON | french lentils | tiny bok choy | beurre blanc | ikura $45.00
- M ARY ’S O RGANIC C HICKEN | aleppo pepper | honey | lime yogurt | pickled sumac onions | charred lemon $38.00
- OR two fried eggs | duck fat hashbrowns | ranchero $49.00
- P APPARDELLE B OLOGNESE | beef bolognese | soffritto | burrata | basil $32.00
- A LASKAN H ALIBUT | blackened | potato au gratin | leek mosaic | lemon + caper butter | chives $52.00
- N EW Z EALAND ½ R ACK OF L AMB | tzatziki | african harissa | charred lemon $55.00
- T OMAHAWK P ORK C HOP | 16oz | sweet chili sauce | crispy garlic | roasted peanuts | mustard greens $54.00
- S IGNATURE S KIRT S TEAK | fingerling potatoes | charred broccolini | sweet garlic | ranchero $49.00
- M ON & T UES O NLY C HICKEN P OT P IE | puff pastry crust | peas | carrots | celery | chicken gravy $32.00
A L a Carte Steaks
- F Ilet M Ignon 8 Oz ~ $65.00
- R Ibeye 16 Oz ~ $69.00
- G Rass F Ed F Lat I Ron 12 Oz ~ $58.00
- W Agyu NY S Trip 16 Oz ~ $95.00
- J Apanese A5 W Agyu 2 OZ $56 | 4 OZ $112 | 6 OZ $168
Shareable Sides
- 2 E Ggs Any Style $9.00
- A Sparagus $13.00
- M Aple B Acon $10.00
- C Harred B Roccolini $13.00
- D Uck F At H Ashbrowns $8.00
- B Russels S Prout L Eaves $13.00
- P Otato P Uree $12.00
- T Ruffle F Ries $12.00
- R Oasted M Ushrooms $13.00
- M Ac n C Heese $15.00
- C Orn + S Hishito E Squites $13.00
Carte Steaks
- F Ilet M Ignon 8 Oz ~ $65.00
- R Ibeye 16 Oz ~ $69.00
- G Rass F Ed F Lat I Ron 12 Oz ~ $58.00
- W Agyu NY S Trip 16 Oz ~ $95.00
- J Apanese A5 W Agyu 2 OZ $56 | 4 OZ $112 | 6 OZ $168
Absolut Vanilla Vodka
- Kahlua | Espresso | Simple Syrup $18.00
Desserts
- Peach Tart $16.00Vanilla Ice Cream | Peach Caramel Sauce
- Chocolate Silk Pie $16.00Mascarpone Topping | Oreo Cookie Crust | Oreo Whipped Cream
- Meyer Lemon Cheesecake $16.00Meyer Lemon Curd | Swiss Meringue
- Corn Madeleines $16.00Fresh Mixed Berries | Whipped Cream
Patron Lalique
- Nolet’s Reserve Gold 2 oz 90
- Yamazaki 12 year 2 oz 90
Dessert Wines
- Chateau Suduiraut, Sauternes, Premier Cru, France 2013 $20.00
- Fonseca LBV Port 2016 $15.00
- Ramos Pinto, Quinta do Bom Retiro Tawny Port 20 yr $20.00
- Sandeman Tawny Port 30 yr $30.00
- Taylor Fladgate Tawny Port 40 yr $60.00
A Crystal Cove: hours and how to order