Ospi Venice menu (As of 10/29)
2025 Pacific Ave, Los Angeles, CA
Antipasti
- Garlic Confit $12.00
- Crispy Provolone $18.00
- Japanese Eggplant $18.00
- Whipped Ricotta $16.00
- ranch or marinarapepita, herbs
Crispy Rhode
- Neapolitan Meatballs $24.00
- Island Calamari $25.00
Pizze
- Red Oak & Bibb Lettuces $19.00
- pangrattatomake it saka-style for the crust +7
- (add kanpachi, serrano, & ponzu +12)add stracciatella +6
- Primisub gluten-free spaghetti +2
- garlic, oregano, jalapeño (no cheese)add stracciatella +6
- cacio e pepe, single origin black pepperbraised beef cheek filling, very brown butter,
- sage, sabathe usual
- gulf shrimp “scampi,” shellfish brodo,
- lemon, touch of chilijame’s pomodoro, basil, parmigiano
- Spicy Rigatoni $23.00
- Tagliatelle Alla Emiliana $24.00
- alla vodkabraised pork "delle quattro stagioni", texas beef,
Primi
- Pepe-roni $25.00
- Spicy Rigatoni $27.00
- Tagliatelle Alla Emiliana $28.00
- parm fondutamaitake mushroom, caramelized onion
- cacio e pepe, single origin black pepper
- braised beef cheek filling, very brown butter,
- Sweet Corn Agnolotti $26.00sweet corn fonduta, basil oil, corn brodo,
- grana padano
- gulf shrimp “scampi,” shellfish brodo, lemon, touch
- Capellini & Meatballs $32.00
- soppressata, honey, chilisub gluten-free spaghetti +2
- maitake mushroom, caramelized onionparm fonduta, pepperoni
- vodka sauce, pickled fresno, basil,stracciatella
Secondi
- Tagliata Steak $41.00
- Local Red Snapper $44.00
- Seared Salmon $38.00
- Seared Salmon $34.00
- Local Red Snapper $38.00
- alla vodka
Bianchi / rosati
- Memento Mori Martini $21.00
- miles gin or wheatley vodka, dry, dirty, or filthy,olives or twist, shaken tableside
- Negroni Della Casa $19.00
- bombay sapphire, carpano antica, camparisydney ann, veneto
- Sauvignon Blanc $18.00
- Hot Girl Summer $19.00
- Lusty Martini $19.00
- Espresso Martini $19.00on tap, vodka, grind espresso liqueur
- Rossi
- tito’s vodka, cucumber, lemon, basil
- Limoncello Drop $19.00
- Chianti Classico $17.00
- cantina del pino, piemonte
- buffalo trace, aperol, amaro nonino, citrus smash
- Perfect Old Fashioned $19.00
- Cabernet Sauvignon $19.00
- Cool As a Cucumber $12.00
- Light & Stormy $12.00
- lemon, ginger, makrut lime, mint
- PERONI LAGER (on tap) $9.00
- MILLER LIGHT LAGER (on tap) $8.00
- LOCAL BUZZ GOLDEN ALE (on tap) $9.00
- MANHATTAN PROJECT HALF LIFE HAZY IPA (on tap) $9.00
- PERONI LAGER N/A (non-alcoholic) $9.00
- citrus smash
- domaine fichet, burgundylime, champagne float
- Rossichampagne sirop, pu-erh, dash of fino sherry
Sandwiches
- Crispy Provolone $16.00
- Breakfast Burrito $18.00
- Chicken Pesto $19.00
- with the workspepita, herbs
- Eggplant Parm $18.00
- Japanese Eggplant $17.00
Insalate
- Neapolitan Meatballs $21.00
- Red Oak & Bibb Lettuces $18.00
- almond dressing, avocado, cilantro, serrano, & ponzustracciatella, tomato passata, basil
- avocado, olive oil aioli, celery, iceberg, pickles, havartilocal greens, colatura cacio e pepe dressing, pangrattato
- spicy tomato passata, parm fonduta, basilmake it saka-style for the crust +7
Mocktails
- lemon, ginger, makrut lime, mint
Italian Countryside
- tots, cheddar, scrambled eggs, bacon,
Lemon Ricotta
- Jaime's Chilaquiles $18.00
- salsa roja, avocado, aji verde, cotija,
Crispy Provolone
- Steak & Eggs $43.00
- Crispy Rhode Island Calamari $23.00
Brunch Cocktails
- Italian 75 $19.00bombay sapphire, clarified raspberry, lime, prosecco
- sydney ann, veneto
- bedrock, sonomaon tap, vodka, grind espresso liqueur
Cocktails
Manhattan Project
- HALF LIFE HAZY IPA (on tap) $9.00
Ospi Venice: hours and how to order