La Stella Italian Steakhouse and Music Lounge menu (As of 10/29)
14655 Dallas Pkwy, Addison, TX
Antipasti
- Parmigiana (VEG) $14.00Eggplant parmesan, mozzarella, Parmigiano Reggiano, San Marzano DOP sauce, fresh basil
- Calamari Fritti $15.00Crispy fried calamari, lemon, calabrian chili aioli, marinara
- Cannoli Oscar $20.00Jumbo lump crab filling, wonton shell, lemon saffron aioli, white anchovy boqueron, orange soy glaze
- Polpette Della Nonna $16.00House-made wagyu beef meatballs, San Marzano tomato sauce, Parmigiano Reggiano
- Prosciutto Burrata Melone $16.00Freshly sliced Prosciutto di Parma DOP, burrata, cantaloupe, Texas honey
Salsiccia E Fagioli
- Parma, Tuscan herbs $15.00
- Manfredi Alla Ricotta (VEG) $18.00San Marzano DOP tomato sauce, ricotta, fresh basil
- Bucatini Al Tonno $20.00Squid ink bucatini, yellowfin tuna, puttanesca san marzano dop sauce, capers, taggiasca olives
- Fettuccine Tricolore (VEG) $21.00Three color fettuccine, summer peas, truffle butter, Parmigiano Reggiano
- reduction $26.00
- Branzino $27.00Pan-seared with lemon butter caper sauce, sauteed spinach
- Salmone Agrodolce $24.00Atlantic salmon, sweet and spicy agave glaze, puree of carrots & summer pea
- Filetto Al Pepe Verde $29.006oz Prime filet, shoestring fries, green peppercorn sauce
- Pollo Al Limone $22.00Lemon herb pan-seared chicken breasts, grilled asparagus
- Wagyu tenderloin, seared in butter sage, Prosciutto di Parma, smoked $26.00caciocavallo, piselli, 4 formaggi mashed potatoes
- Calabrian chili aioli, shoestring fries $20.00
- Polpette Della Nonna $23.00Wagyu beef meatballs, San Marzano DOP marinara, Tuscan basil EVOO
- Prosciutto Burrata Melone $24.00Freshly sliced prosciutto di parma DOP, burrata, cantalope, Texas honey
- Arrosticini Abbruzzesi $23.00Grilled lamb skewers, brushed with rosemary, and Tuscan organic EVOO
- Carpaccio Texano* $28.00Wagyu beef tenderloin, Grana Padano, jalapeños, arugula, lemon saffron aioli, parmesan crisps, Tuscan organic EVOO, sourdough crostini
- Cannoli Oscar $30.00Jumbo lump crab filling, wonton shell, lemon saffron aioli, white anchovy boqueron, orange soy glaze, marcona roasted almonds
- Fritto Misto $26.00Semolina flour fried shrimp, calamari, Calabrian chili aioli, San Marzano DOP marinara
- U’ Purp $28.00Char-grilled Spanish octopus, crispy potatoes, 'nduja, taggiasca olives, lemon saffron aioli
- Parmigiana $20.00Eggplant parmesan, mozzarella, Parmigiano Reggiano, San Marzano DOP sauce, fresh basil
- Torre Di Mare $105.00Prosciutto wrapped seared diver scallops, wild black tiger shrimp scampi, whole grilled lobster, fritto misto, grilled octopus, bruschetta
- Insalata Romana $18.00Grilled romaine, burrata, pecorino, lemon saffron aioli, heirloom cherry tomatoes, pickled shallots, taggiasca olives
- Caprese Classica $16.00Heirloom Texas tomatoes, burrata Stracciatella, fresh basil, Tuscan organic EVOO, Modena balsamic demi-glacé
- La Gorgonzola $20.00Baby iceberg, heirloom cherry tomatoes, pickled red onion, chives, crispy prosciutto, Gorgonzola dressing
- Cesare Imperiale (To Share Served Tableside) $68.00Romaine, Parmigiano Reggiano, ossetra caviar, sourdough crostini, boquerón, anchovy dressing, crispy capers, Tuscan organic EVOO
- Rigatoni Alla Vodka $24.00Spicy vodka sauce, ‘nduja, burrata
- Ravioli Portofino $28.00Sundried tomato filled with ricotta and spinach, Genovese sweet basil pesto, asparagus spears, pistachio crumbles
- Gnocchi Alla Norma $26.00Ricotta dumplings, fried eggplant, creamy San Marzano marinara sauce, smoked caciocavallo
- Agnolotti Pizzicati $38.00Wagyu beef tenderloin filling, sage butter, veal reduction, crispy prosciutto di Parma
- Fettuccine Tricolore (Served Table-Side) $62.00Three color fettucine, summer peas, pancetta, truffle butter, summer truffle shavings. (Finished in Parmigiano wheel)
- Bucatini Al Tonno $30.00Squid ink bucatini, yellowfin tuna, puttanesca San Marzano dop sauce, capers, taggiasca olives
- Spaghetti La Stella $65.00Lobster, wild Argentinian shrimp, jumbo lump crab, spicy vodka sauce, heirloom cherry tomatoes, panko, lemon zest
- Risotto Alla Pescatora $55.00Carnaroli risotto, truffle butter seared diver scallops, Argentinian wild shrimp, calamari, octopus, heirloom tomatoes, garlic, white wine, Calabrian chili oil
- Branzino Mediterraneo $49.00Seared branzino, lemon butter caper sauce, sautéed spinach
- Salmone Agrodolce $42.00Atlantic salmon, sweet and spicy agave glaze, puree of carrots and summer peas
- Pollo Al Limone $38.00Lemon herb pan seared chicken breasts, grilled asparagus
- Scaloppine Di Wagyu $48.00Wagyu tenderloin, seared in butter sage, prosciutto di Parma, smoked caciocavallo, piselli pancetta
- Cotoletta Alla Parmigiana (To Share Served Tableside) $70.00Bone in 16oz veal cutlet, parmesan style
- Prime Filet $63.0010oz
- Wagyu Filet $71.008oz
- Wagyu Ribeye $96.0016oz
- 16oz $91.00
- Bone-In Veal Chop $68.0016oz
- Lamb Chops $78.00Half rack of Australian lamb, salmoriglio sauce
- Bone-In Pork Chop $70.0024oz. bone-in Berkshire pork chop, fig jam
- La Stella Platter $142.00Two Australian lamb chops, 8oz. Wagyu NY strip, 8oz. Wagyu filet
- Mare E Monti $120.008oz. Wagyu filet & lobster tail
- Bistecca Alla Fiorentina (Carved Tableside) $180.0040oz Tuscan porterhouse, 45-day dry-aged
- Japanese A5 $105.00Certified 6oz. block cut medallion, Barolo, bearnaise & green peppercorn sauces
- The Peppe 12oz $46.00
- The Babbo 16oz $60.00
- Truffle Butter $5.00
- Porcini Mushroom Rub $5.00
- Gorgonzola Dolce $5.00
- Truffle Bone Marrow $12.00
- Ossetra Caviar Bump $28.00
- Jumbo Lump Crab - Oscar Style $20.00
- Risotto Primavera $20.00Carnaroli risotto, summer peas, asparagus, prosecco, parmesan, mascarpone
- Spinaci Saltati $16.00Sautéed spinach tossed with spicy 'nduja
- Pure’ Italiano $18.00Cheesy baked mashed potatoes, mozzarella, pecorino, Parmigiano, pancetta
- Patatine Fritte $13.00Shoestring fries & spicy ketchup
- Risotto Milanese $20.00Carnaroli risotto, saffron, parmesan, mascarpone
- Carote Arrostite $14.00Roasted heirloom carrots, Texas honey glaze, toasted pistachios
- Patate Croccanti $15.00Crispy smashed Parmigiano potatoes, rosemary, truffle sea salt
- Asparagi Alla Griglia Con Limone $16.00Grilled asparagus, lemon butter, shaved Parmigiano
La Stella Italian Steakhouse and Music Lounge: hours and how to order