NextEats › Pennsylvania › Food in Pittsburgh › Italian Food › Piccolo Forno › Menu Piccolo Forno
3801 Butler St, Pittsburgh, PA
Menu (As of 10/30)
Picked For You Margherita $17.68 crushed tomatoes and fresh mozzarella Mortadella e Pistachio $22.88 pistachio pesto, fresh mozzarella, basil, mortadella, burrata Lasagna $27.04 traditional layers of fresh pasta with beef bolognese, bechamel, and romano Calabrese $22.88 crushed tomatoes, fresh mozzarella and provolone, Calabrian chili peppers, crispy pancetta, hot honey drizzle Insalata Mista $10.40 mixed greens, carrot, tomato, cucumber, roasted olives, pickled red onions, sunflower seeds, balsamic vin, grana padano Tortelli $27.04 fresh red pasta half moons filled with pork and beef in a creamy pork sugo, topped with grana padano Antipasti Bread Basket - LARGE $5.20 six slices of homemade bread with a specialty compound butter Bread Basket - SMALL $3.12 four slices of homemade bread with a specialty compound butter Burrata $14.56 roasted beets, arugula, orange segments, radish, tossed in a miso-honey dressing topped with sesame seeds Insalata Mista $10.40 mixed greens, carrot, tomato, cucumber, roasted olives, pickled red onions, sunflower seeds, balsamic vin, grana padano Black Garlic Kale Caesar $14.56 kale, farro, radicchio, carrots, pickled golden raisins, kalamata-anchovy breadcrumbs, grana padano Roasted Carrots and Brussels $15.60 over a parsnip puree, topped with crumbled pistachios, sharp provolone, and a drizzle of hot honey Bruschetta $15.60 Weekly preparation with seasonal ingredients, check website for current plating. Cheese Plate $15.00 Pizza Margherita $17.68 crushed tomatoes and fresh mozzarella Bianca $17.68 white pizza with fresh mozzarella, roasted grape tomatoes, basil, grana padano, olive oil Calabrese $22.88 crushed tomatoes, fresh mozzarella and provolone, Calabrian chili peppers, crispy pancetta, hot honey drizzle Carciofi $21.84 white pizza with lemon, artichokes, fresh mozzarella and fontina, oregano, arugula, citrus drizzle Fichi e Formaggi $21.84 white pizza with fresh mozzarella, gorgonzola, pecorino, ricotta, figs, arugula, balsamic drizzle Mortadella e Pistachio $22.88 pistachio pesto, fresh mozzarella, basil, mortadella, burrata Prosciutto, Funghi and Rucola $21.84 crushed tomatoes, fresh mozzarella, mushrooms, prosciutto, arugula, shaved grana padano Smoked Gouda and Nduja $22.88 fresh mozzarella, smoked gouda, spicy nduja salami, roasted corn and red peppers, arugula, hot honey Piccante $21.84 crushed tomatoes, mozzarella cheese, fontina cheese, house sausage, banana peppers, kalamata olives Speck e Mascarpone $21.84 crushed tomatoes, fresh mozzarella, mascarpone cheese, speck Pasta Cannelloni $28.08 fresh pasta rolled and filled with pork sausage, roasted shallots, ricotta, and kale, topped with porcini mushroom béchamel, fontina, and chives Bucatini $29.12 extruded pasta and mussels tossed in a tomato sauce with garlic, anchovies, and capers, topped with olive tapenade and fresh parsley Wheat Flour and Ricotta Cavatelli $27.04 fresh pasta tossed in a slow cooked mushroom sugo, topped with grana padano and chives Lasagna $27.04 traditional layers of fresh pasta with beef bolognese, bechamel, and romano Mafalde $27.04 extruded pasta tossed in a braised chicken and vegetable pomodoro sauce, topped with grana padano Ravioli $27.04 spinach filled ravioli drizzled with a lemon-sage compound butter, topped with grana padano Agnolotti $27.04 fresh spinach pasta filled with roasted butternut squash and ricotta tossed in a toasted hazelnut browned butter, topped with crumbled amaretti cookie Risotto $19.76 weekly preparation with seasonal ingredients (can be made vegan, or add sausage or shrimp) Spaghetti $29.12 with shrimp and crab tossed in a spicy calabrian chili-garlic butter with roasted scallions, and confit tomatoes, topped with kalamata breadcrumbs and fried capers Tortelli $27.04 fresh red pasta half moons filled with pork and beef in a creamy pork sugo, topped with grana padano Plain Pasta $17.68 Tossed in your choice of sauce. · Side of Sauce Dolci Panna Cotta $7.28 vanilla bean panna cotta served with seasonal fruit compote and shortbread Tiramisu $7.28 espresso-soaked ladyfingers, mascarpone, cocoa, and a hint of lemon Bevande Smeraldina $4.16 bottled mineral water (flat) sparkling orange soda $3.12 Coke $3.12 Diet Coke $3.12 sparkling lemon soda $3.12 San Pellegrino $4.16 bottled water (sparkling) Cans $3.00 Coke, Diet Coke, Aranciata, Limonata, Iced Tea San Pellegrino Sparkling Water $4.00 Smeraldina Mineral Water $4.00 LA Prima Coffee $3.00 LA Prima Espresso $3.00 LA Prima Cappuccino $5.00 Features House Baked Bread $3 / $5 with specialty compound butter Bruschetta roasted butternut squash, crispy speck, $15.00 and infused honey over balsamic reduction Risotto $19.00 and leeks topped with pepita pesto Insalata Mista $10.00 roasted olives, sunflower seeds, balsamic vin, grana padano Calabrese $22.00 calabrian chili peppers, pancetta, hot honey drizzle Spaghetti $28.00 topped with kalamata breadcrumbs and fried capers Mafalde $26.00 pomodoro sauce, topped with grana padano Wheat Flour-Ricotta Cavatelli $26.00 topped with grana padano and chives Current Plating Hatch Pepper Beemster - spicy, cow's milk $28.00 combined cheese and meat plate Meat Plate $15.00 Chipotle Cocoa - garlic, pork $28.00 combined cheese and meat plate Black Garlic Kale Caesar kalamata-anchovy breadcrumbs, grana padano $14.00 Burrata roasted beets, orange segments, arugula, $14.00 miso orange dressing, radish, sesame seeds Roasted Carrots and Brussels Sprouts tossed in hot honey over parsnip puree, $15.00 topped with sharp provolone and crumbled pistachios Pizze Margherita $17.00 crushed tomatoes and fresh mozzarella Prosciutto, Funghi, Rucola Speck E Mascarpone Piccante spicy peppers, sausage, kalamata olives $21.00 Bianca basil, grana padano, olive oil $17.00 Smoked Gouda and Nduja arugula, hot honey $22.00 Fichi E Formaggi figs, arugula, balsamic drizzle $21.00 Carciofi white pizza with fresh mozzarella, fontina, $21.00 lemon, artichokes, arugula, citrus oil drizzle Lasagna beef bolognese, béchamel, and romano $26.00 Bucatini with garlic, anchovies, and capers, $28.00 topped with olive tapenade and fresh parsley Spinach Agnolotti topped with crumbled amaretti cookie $26.00 Cannelloni roasted shallots, ricotta, and kale, $27.00 topped with porcini mushroom béchamel, fontina, and chives Tortelli Bianco fresh pasta half-moons with pork and beef filling, $26.00 tossed in pork sugo bianco, topped with grana padano Ravioli topped with grana padano $26.00 Seasonal Risotto can be made vegan or gluten free $19.00 Gluten Free Penne Pasta Corkage Wine $8 / BOTTLE Beer or Liquor $3 / PERSON Piccolo Forno: hours and how to order