This Week’s Specials$6.00October 28 and November 1
Wednesday and Sunday only. Order 3 courses and we’ll take$6 off.
Appetizers
beer-battered pickles with spicy mayo$10.75
Sinatra Salad$10.75roasted peppers, artichoke hearts, Italian meats and cheeses with a red wine vinaigrette
Sweet Potato Gnocchi$9.75with butter, cheese and sage
Baby Greens Salad$10.75baby greens with local apples, craisins, smoked gouda and walnuts with a peach balsamic dressing
Agnolotti$9.75butternut squash ravioli in a spinach cream sauce
Entrees
Zucchini Lasagna$19.75layers of sautéed zucchini, ricotta, red sauce and parmesan, made with zucchini instead of pasta
Cioppino$25.00seafood stew with shrimp, fish, little neck clams, mussels and crab in a red sauce over pasta
Salmon Roll$29.75salmon rolled with spinach, crab and brie
Pork Medallions$24.75with local apples and an apple jack brandy cream sauce
Chicken Parmesan$22.75breaded chicken cutlet with linguine and red sauce
Lobster and Crab Ravioli$27.50with crab and a vodka rosé cream sauce
Veal Parmesan$29.75breaded veal cutlet with linguine and red sauce
Veal Pistola$33.75veal topped with roasted peppers, tomatoes and spinach in a garlic cream sauce, served over pasta
Sautéed Basa$27.75with peaches and blackberries
Sautéed Sea Scallops$39.75with chili-lime butter
Flounder Palozzi$33.75sautéed flounder topped with spinach, mushrooms, roasted peppers and crab
Dessert
Chocolate Cake$10.50
Cinnamon Gelato$5.50
Pumpkin Cheesecake$10.75
Pumpkin Cinnamon Twisted Parfait$10.50pumpkin and cinnamon layered in a parfait glass
Spumoni Bomba$10.75Layers of pistachio, cherry, and chocolate gelato molded into a dome with candied fruit and toasted nuts. Our tribute to the classic Italian favorite
Strawberry Gelato$6.75made with fresh Lancaster County strawberries
Black Raspberry Gelato$5.50
Gli Antipasti (Appetizers)
Bruschetta$7.75
Peperoni Arrostiti Con Mozzarella Fresca$10.75
Cozze$15.75
Calamari Fritti$15.75
Calamari Alla Balshi$15.75
Zuppe e Insalata (Soup and Salads)7.50 / 5.75 / cup