C'est La Vie
18 N Market St, Lancaster, PA
Menu (As of 10/31)
Happy Hour
- Hors d'oeuvres $12.00Butternut Squash Bisque (GF) – Spiced creme fraiche, toasted pumpkin seeds
- Baked French Onion $14.00Croutons, Swiss, provolone, Gruyere
- Wild Rice Arancini $20.00Pork sausage, cajun remoulade, chow chow
- Shrimp Ceviche (GF) $18.00Crushed avocado, pickled red onion, mango pico de Gallo, crispy corn chips, micro cilantro
- Truffle Pomme Frites $12.00Parmesan, white truffle oil, fine herbs, maple-truffle aioli
- Broiled Oysters $23.005 Oysters, chorizo & tomato butter, breadcrumbs
- Beef & Pork Meatballs $21.00Baked polenta, arugula salad, aged parmesan, parmesan breadcrumbs
- Duck Confit Eggrolls $18.00Slow cooked PA duck, cabbage-carrot slaw, sweet & sour cherry sauce
- Mussels Du Jour $18 | Full portion $26PEI Mussels in the shell – 1/2 portion
- Red Beet Deviled Eggs (GF) $17.00Horseradish, chives, red beet relish, caviar
- Pear & Root Vegetable Salad (GF) whole $20 | half $12Local greens, roasted root vegetables, red wine poached pears, spiced candied pecans, goat cheese, maple cider vinaigrette
- Wedge Salad whole $20 | half $12Iceberg wedge, smoked bleu cheese, roasted tomato, pistachios, buttermilk fried onion rings, Nessie’s bacon
- Kale Caesar Salad $2.00local Lacinto kale, croissant lemon pepper sourdough crumbles, house Caesar dressing, Parmesan cheese
- C’est La Vie Salad (GF) whole $18 | half $10mixed greens, mozzarella, pepperoni, tomato, cucumber, roasted pepper and garlic vinaigrette
- Chopped Greek Salad whole $18 | half $10Romaine, oil cured feta, mixed olives, sun-dried peppers, compressed cucumber, toasted walnut, preserved lemon-caper vinaigrette
- skinless, boneless chicken thigh 6oz $8
- beef tips $13.00
- bay scallops $18.00
- crab cake $26.00
- curry chicken salad $8.00
Sandwiches
- Croque Monsieur $22.00ham, Swiss cheese, croissant, béchamel sauce
- Croque Madame– ham, egg, Swiss cheese, croissant, béchamel sauce $24.00
- Crab Melt Reuben $29.00Cajun style crab cake, dill havarti cheese, sauerkraut, remoulade
- Braveheart Prime Burger $23.00pimento aioli, heirloom tomato, cippolini onions, bibb lettuce, brioche
- New England Style Lobster Roll $30 – add Kaluga caviar $8Butter split top roll, cold water lobster salad, celery, lemon, mayo
- BLT Croissant $19.00Nueske’s bacon, bibb lettuce, tomato, Herbs de Provence aioli, Le Bus croissant
- BBQ Short Rib Sandwich $24.00Braised short ribs, chipotle BBQ sauce, smoked gouda, cabbage slaw
- Curry Chicken Salad Croissant $18.00Grapes, toasted walnuts, vadouvan mayo, Bibb lettuce, heirloom tomato
Entrées
- Boeuf Bourguignon $38.00roast beef, onion, carrot, mushroom, red wine, demi
- 6 oz Filet Mignon (GF) $51.00Potato Gratin, roasted wild mushrooms & onions, red wine & herb demi, watercress salad
- Pumpkin & Ricotta Manicotti $29.00Truffle & herb ricotta, spiced pumpkin cream, roasted root vegetables, crispy kale
- Fried Airline Chicken Breast $31.00Pickle brined, mashed potatoes, bacon Brussels sprouts, beer gravy
- Seafood Bouillabaisse $42.00Atlantic cod, fennel tomato salad, PEI mussels, Argentinean shrimp, shellfish broth, baguette, saffron aioli
- Pan Seared Crab Cakes (GF) $62.00Yukon mash, asparagus, Dijon cream sauce
- Jail Island Salmon $36.00Almond romesco, crab and tomato couscous, twice cooked eggplant
- Dry-Aged Pork Chop (GF) $46.00Braised red cabbage & apples, sweet potato hash, apple mostarda, cider jus
- Beef tip & Gnocchi Stroganoff $31.00Potato gnocchi, braised tips, wild mushrooms, cipolinni onions, creme fraiche infused red wine Demi
Brick Oven Pizzas
- Apple & Smoked Bacon $22.00Smoked bacon, roasted local apples, smoked bleu cheese, mozzarella, crispy kale
- Wild Mushroom $23.00Truffled herb ricotta, wild mushrooms, cipolinni onions, mozzarella, parmesan
- Soppressata $24.00Pepperoni, soppressata, spicy honey, mozzarella, organic tomato sauce
- Margherita $21.00Mozzarella, organic tomato sauce, fresh basil, olive oil
- Fig & Goat Cheese $23.00Figs, balsamic, mozzarella, honey goat cheese black truffle spread, arugula
Desserts
- Carrot Cake $14.00White chocolate, cream cheese butter cream, caramel pecans, candied orange, clementine gel
- S’mores $15.00Graham cracker crust, chocolate mousse, vanilla marshmallow, chocolate sauce, cocoa nibs
- Crème Brulée $12.00Creamy vanilla bean custard served with caramelized sugar top, fresh fruit
- Chocolate Rocher $14.00Dark chocolate mousse, hazelnut & almond praline, cocoa crumble, caramelized hazelnut
- Autumn Apple Parfait $15.00pain d’epices, spiced créme diplomat, cinnamon-apple compote, brown butter crumble, vanilla ice cream
- Espresso Martini $14.00Triage vanilla vodka, dark creme de cacao, fresh espresso (regular or decaf)
Cocktails
- C’est La Vie $13.00Astral Tequila, Mango Puree, Fresh Sour Mix
- Autumn Spritz $15.00Cappelletti, Prosecco, Local Apple Cider, Appalachian Brewing Co. Ginger Beer
- Pear Pressure $15.00Absolut Pears, Barrow’s Intense Ginger Liqueur, Fresh Lime, Ginger
- Life Is Gourd $16.00Old Forester, Nux Alpina Black Walnut, Local Pumpkin Butter, Cardamom Bitters
- The Bad Apple $16.00Cazadores Reposado, Orange Liqueur, House Spiced Apple Reduction, Fresh Citrus
- Salt & Barrel $16.00“The Monitor Blend” Bourbon by Iron Clad, Salted Maple Reduction, Black Walnut Bitters
- Pumpkin Coated Caramel $15.00Triage Caramel Vodka, Cafe Nero Coffee Liqueur, Pumpkin Spice, Cream
- Ruby Harvest Mule $15.00Tito’s Vodka, Pomegranate Juice, Local Ginger Beer, Fresh Lime
- Porto Negroni $17.00Bluecoat Barrel-Aged Gin, Dow’s Fine White Port, Genepy, Orange Bitters
- Gilded Pear $16.00Aviation Gin, Prosecco, Pear, Madagascar Vanilla, Fresh Lemon
- Apple Sparkler Mocktail $13.00Ritual Zero-Proof Rum, Local Apple Cider, Fresh Lemon, Club Soda
- That’s Life Mocktail $13.00Ritual Zero-Proof Tequila, Mango Puree, House Sours
- Pom Harvest Mocktail $7.00Appalachian Co. Ginger Beer, Pomegranate Juice, Fresh Lime
White
- Lucciano Moscato d’ Asti – IT $13/19
- Esperto, Pinot Grigio – IT $14/21
- Gustave Lorentz, Riesling – FR $14/21
- Crowded House, Sauvignon Blanc – FR $15/22
- Chateau De La Vielle Tour, Bordeaux – FR $15/22
- Backhouse, Chardonnay – CA $10/15
- Carpe Diem, Chardonnay – CA $16/24
- Bouchard, Chardonnay – FR $18/27
Sparkling
- Roederer Estate, Sparkling Brut – CA $15/22
- Gabbiano, Prosecco – Italy $12/18
- Gratien & Meyer Crémant, Rose – FR $16/24
Rose
- La Plage – France $15/22
- Angeline – CA $12/18
Red
- Backhouse, Merlot, CA $10/15
- Backhouse, Cabernet, CA $10/15
- Evolution, Pinot Noir, OR $16
- Saint Esprit Delas Cotes Du Rhone, FR $16/24
- Daou Cabernet, Paso Robles, CA $18/24
- Daou Pessimist Red Blend, CA $17/25
- Mission La Caminade Cahors, Malbec, FR $15/22
- DeLoach Red Zinfandel, CA $16/24
- Chateau de Parenchere, Bordeaux, FR $16/24
- Corkage Fee $25.00 per bottle
Tuesday / Friday
- Bar Only $8.003-6PM | 8-9PM
C'est La Vie: hours and how to order