Scoogis Italian Kitchen & Bar

738 Bethlehem Pike, Flourtown, PA

Menu (As of 10/29)

Starters

• Bada Bing Shrimp $17.00
• Calamari Fritti $18.00
• Cheesesteak Egg Rolls $16.00
• Bruschetta Di Pomodoro $15.00
• Fried Mozzarella $14.00
• Burrata Caprese $16.00
• Vegetable Pizzette $14.00
• Stuffed Long Hots $18.00
• Wings $12.00/5 / $18.00/10
• Steamers $17.00
• Mussels $18.00
• Eggplant Rollatini $18.00
• Short Rib Ravioli $19.00
• Classic Caesar $55.00
• Scoogis Insalata $75.00
• House Salad $45.00
• Spinach Salad $65.00
• Caprese Salad $75.00
• Shrimp Cocktail $31.95/Lb
• Italian Chicken Soup – Quart $13.00
• Italian Wedding Soup – Quart $19.00
• Pasta E Fagoli – Quart $16.00
• Crab & Lobster Bisque – Quart $21.00
• Breaded Chicken Fingers (30 pieces) $65.00
• Baked Ziti $55.00
• Stuffed Shells $65.00
• Mom Mom Linda’s Lasagna $75.00/No Meatsauce
• Penna Rosa $50.00
• Pasta Primavera $55.00 / $80.00/Add Chicken
• Four cheese Mac & Cheese $55.00
• Eggplant Parmigiana $65.00

Flatbreads

• Tuscan Flatbread $18.00
• Truffle Rustica Flatbread $17.00
• Fig & Prosciutto Flatbread $18.00
• Short Rib Flatbread $19.00
• Hot Honey Pepperoni Flatbread $17.00

Soups

• Italian Chicken $5.00/cup / $7.00/bowl
• Crab & Lobster Bisque $10.00/cup / $12.00/bowl
• Italian Wedding $9.00/bowl
• Pasta E Fagioli $8.00/bowl
• French Onion $13.00

Salads

• Classic Caesar $13.00
• Original Pizza Caesar $16.00
• Wedge $15.00
• Scoogis Insalata $14.00
• Baby Leaf Spinach $15.00
• Fried Goat Cheese & Strawberries $17.00
• Mediterranean Salad $24.00

Starter Size Salads

• House $10.00

Pasta

• Fettuccine Alfredo $19.00
• Parmesan cream sauce | + Chicken $8, + Shrimp $9
• Spaghetti & Meatballs $19.00
• Rigatoni Rosa $23.00
• Ravioli & Meatballs $24.00
• Spaghetti Carbonara $25.00
• Lobster & Ricotta Ravioli $35.00
• Penne Pesto Chicken $25.00
• Sit Down Menu $34.00
• Dinner Option 2 65 15

Parmigiana

• Eggplant Parmigiana $23.00
• Chicken Parmigiana $25.00
• Veal Chop Parmigiana $36.00

Seafood Over Pasta

• Shrimp Scampi $27.00
• Salmon Over Linguine $32.00
• Seafest $35.00
• Clams & Linguini $25.00
• Shrimp & Scallop Fra Diavalo $32.00

Classics

• Tour of Italy $29.00
• Chicken Piccata Florentine $25.00
• Chicken Francaise $26.00
• Chicken Marsala $25.00
• Specialties $45.008 oz. Filet Mignon
• 16 oz. Tomahawk Pork Chop $35.00
• Bronzino $36.00
• Short Rib Ravioli $34.00
• Chicken Milanese $29.00
• Jail Island Salmon $35.00

Pizzas

• Veggie White $18.00/Small / $22.00/Large
• Prosciutto & Arugula $19.00/Small / $22.00/Large
• Margherita Di Bruschetta $17.00/Small / $21.00/Large
• Spinach, Bacon, Honey Mustard $19.00/Small / $23.00/Large
• Traditional $16.00/Small / $20.00/Large

Sandwiches

• Philly Cheesesteak $18.00
• The Ultimate Italian Hoagie $16.00
• Chicken Cheesesteak Italiano $17.00
• Grilled Chicken Blat $16.00
• Classic Burger $16.00
• Blue Burger $17.00
• BBQ Smokehouse Burger $18.00

Butlered Appetizers

• Fried Mozzarella $5.00
• Tomato Bruschetta $4.00
• Pigs in A Blanket $5.00
• Skewered Chicken Tenders $5.00
• Bacon Wrapped Scallops $6.00
• Assorted Quesadillas $5.00
• Cheesesteak Spring Rolls $5.50
• Bada Bing Shrimp $6.00
• Assorted Flatbreads $6.00
• Mini Crabcakes $6.00
• Brie with Raspberry in Phyllo $6.00

Desserts

• Tiramisù $8.00
• Crème Brûlée $9.00
• Apple Pie $5.00
• Apple Pie À La Mode $6.00
• Ice Cream or Sorbet $6.00
• Cookies, Brownies & Cannoli $25.00/per dozen
• Flavored Cheese Cake $8.00
• Triple Chocolate Cake $7.00
• Ricotta Filled Cannoli $6.00
• Limoncello Marscapone Cake $8.00
• Peanut Butter Mousse Bomb $8.00
• Half Sheet Cake $150.00
• Full Sheet Cake
• Cookies, Brownies & Mini Cannoli $25.00
• Tiramisu $8.00
• Apple Pie a La Mode $7.00
• Raspberry White Chocolate Cheesecake $7.00
• Lemoncello Marscapone Cake $7.00

Beverages

• Champagne Punch $150.00
• Non-Alcoholic Punch $65.00
• Carafe of Wine $36.00/per carafe
• Mimosa Bar
• Non - Alcoholic Punch $65.00
• Carafe of Wine $38.00

Toast

• Prosecco $5.00
• Champagne $6.50
• Champagne $7.00

Cash Bar

• Mimosa Bar
• Option 1 $55 per adult • $15 per child

Third Course - Dessert

• Option 2 $75 per adult • $15 per child

Butlered

• Fried Mozzarella $5.00
• Tomato Bruschetta $4.00
• Pigs in A Blanket $5.00
• Skewered Chicken Tenders $5.00
• Bacon Wrapped Scallops $7.00
• Assorted Quesadillas $5.00
• Cheesesteak Spring Rolls $6.00
• Bada Bing Shrimp $6.00
• Assorted Flatbreads $6.00
• Mini Crabcakes $8.00
• Brie with Raspberry in Phyllo $6.00

Signature Buffets

• Dinner Option 1 50 15

Peanut Butter Mousse Bomb

• Half Sheet Cake $150.00
• Full Sheet Cake

House Brands

• Open Bar $29.85
• Beer & Wine $24.85

Premium Brands

• Open Bar $37.85
• Beer & Wine $29.85

Chicken, Fish & Other

• (1/2 Pans) $75.00Chicken Parmigiana
• (serves 8) $85.00Chicken Francaise
• Chicken Marsala $90.00
• Chicken Picatta $85.00
• Grilled Salmon $95.00
• (serves 8) $75.00Sausage, Peppers & Onions
• Meatballs, Sausage or ½ & ½ $65.00

Sides & Extras

• Homemade Tomato Sauce $10.00/Pint / $19.00/Quart
• Balsamic Vinaigrette $12.00/Pint / $21.00/Quart
• Marinated Roasted Peppers $14.00/Pint / $23.00/Quart
• Tomato Bruschetta w/ Crostini $12.00/Pint / $23.00/Quart
• Italian Bread $3.00/Half / $6.00/Full
• Garlic Bread $27.00/½ Pan
• Cannoli (large) $45.00/½ Dozen
• Mini Cannoli $35.00/Dozen
• Peanut Butter Pie $9.00
• Oreo Pie $9.00
• Carrot Cake $12.00
• Chocolate Chip Cannoli $7.00
• Limoncello Cake $8.00
• Tiramisu Cake $10.00
• Crème Brulée $10.00
• Raspberry Swirl Cheesecake $11.00
• Seasonal Cheesecake $11.00
• Sorbet $6.00
• Ice Cream $6.00

Bevi

• Espresso $4.00
• Cappuccino $5.50
• Affogato $10.00
• Sambuca $10.00
• Limoncello $10.00
• Espressotini $13.00
• Happy Hour $8 Menu

Fried Calamari

• Premium Drafts $6.00
• Domestic Drafts $5.00
• House Wines $7.00
• Stateside Cans $7.00
• Well Mixers $8.00
• Aperol or Limoncello Spritz $9.00
• Buffet Option #1 $45.00 per person
• Buffet Option #2 $55.00 per person

Policies

• Pricing is based on a 3-hour event
• Parties with 15-25 guests will have event-specific mini menus
• Parties with 26 guests and above are required to order off our banquets menus
• Minimum of 50 adults to book entire sun porch
• • (room fee may apply
• Restaurant Capacity 180
• Final guest count must be confirmed 48 hours prior to event;
• This is the minimum number of guests you will be charged for $1.00
• Additional charges6% sales tax, 20% gratuity

Scoogis Italian Kitchen & Bar: hours and how to order