La Provence
27 W Butler Pike, Ambler, PA
Menu (As of 11/2)
- Crab Salad $27.00Three-colored lettuce, jumbo lump crab, pear, espresso-honey-sherry vinaigrette, crispy bacon, shaved Gruyere
- Soupe a L’'oignon $19.00Caramelized onion, gruyére, crostini
- Fromages $29.00Assortment of imported cheeses,rhubarb strawberry jam, red wine-black pepper reduction
- Fromage de Bleu & Betteraves $17.00Beet salad, goat cheese emulsion, orange segments, candied walnuts, berries
- Salade D’endive $19.00Belgian endive, mimolette cheese, apple, candied pecans, crumbled Roquefort, shallot, Dijon vinaigrette
- Salade Cesar $16.00Chopped romaine, rosemary croutons, parmesan crisp, shaved gruyere, hard boiled egg, crispy bacon, white anchovy
- Croquettes $19.00Daily selection
- Foie Gras Poele $33.00Pan seared, NY Hudson Valley duck foie seasonal accompaniments
- Gambas al Ajillo $25.00Sauteed shrimp, jumbo lump crab, lemon-garlic sauce, toasted crostini
- NY Strip au Poivre $56.00Prime 12 oz, NY strip steak, fries, mixed vegetables black peppercorn sauce
- Bceuf Bourguignon $44.00Beef stew in red wine, bacon, mushrooms, brussels sprouts, pearl onions
- Norwegian Dover Sole $70.00Pan seared Dover sole, sauteed spinach, citrus butter sauce, garlic-mash potato, capers
- Poulet Farci $39.00Stuffed chicken breast, spinach, dried fruit, mashed potatoes, mixed vegetables, apple cider reduction
- Confit de Canard $42.00Duck leg confit, Armagnac duck sausage, potato allumettes, orange-date salad, mustard sauce
- Lapin en Gibolette $42.00Braised rabbit, fresh sorrentino linguini, white wine, light cream, garlic, olives, vegetables, tarragon, parmesan
- Corvina $49.00Pan seared corvina fish, roasted corn, jumbo lump crab, light cream, white truffle oil, asparagus
- Filet de Bceuf $60.0080z. Pan-seared prime filet mignon, Pedro Ximenez reduction, Lyonnaise potatoes, mixed vegetables
- Penne Ala Vodka $44.00Wild shrimp, calamari, lump crab, capellini pasta, vodka sauce, parmesan -— SAUMON -
- Mes $2.00iii 6G — j . —— ae a rm L ae ee ee é Pall 4 / — . Beet Mik ae aS re ee
- Saumon $40.00Big Glory Bay king salmon filet, boiled potato, curry-coconut-cream sauce, Snow peas
- Tarte Aux Pommes $14.00
- Creme Brulee $14.00
- Mousse au Chocolat $13.00
- Ile Flottante $13.00
- Fromages $24.00
- Profiteroles $15.00
La Provence: hours and how to order