Terra Mae

1150 NE Alberta St 2nd Floor, Portland, OR

Menu (As of 11/2)

RAW

• Bluefin Otoro Sashimi $41.00Serrano black sugar tamari, shiso, ice
• Tuna Tartare $26.00Bluefin tuna, Osetra caviar, house ponzu, furikake rice crisp
• Yellowtail Crudo $21.00Sweet cream miso, apple salsa verde, Marcona almonds
• Matsunosuke King Salmon $21.00Mojo, radish, asian pear, shiso
• Tuna Sashimi $34.00Assorted bluefin sashimi, shiso, serrano black sugar tamari
• Kona Kanpachi Crudo $19.00Smoked mushroom tamari, kaiware micro green salad, wasabi, citrus salt
• Watermelon Carpaccio $16.00Kombu compressed watermelon, sesame, tamari, avocado, ogo seaweed, scallions, rice crisp
• Wagyu Tacos $24.00Wagyu teres major tartare, cured egg cream, Japanese mustard, roe, shallots, wasabi aioli

Couvert (Bread Service)

• Milk Bread Buns $12.00Milk bread buns, rooftop herb butter, miso corn butter, black garlic butter, portuguese olive oil

Cold Dishes

• Wasabi Salad $15.00King neighborhood pea tendrils, edible blossoms, tempura flakes, wasabi dressing.
• Yamitsuki Cabbage $12.00Red cabbage, sesame dashi crumble, Portuguese olive oil
• Octopus Salad $18.00Spanish octopus, frisee, peppers, citrus, shallots, yuzu-miso dressing
• Sunomono $13.00Pickled cucumber slinkys, peri-peri chili crisp.

Small Plates

• Linguica Croquettes $15.00Portuguese sausage fritter, smoked chili aioli
• Vindaloo $13.00Giant butter beans, vindaloo spices, chives, coconut milk, butter
• French Fries $9.00Tallow-fried Kennebec potatoes, peri-peri spice, yuzu cream
• Kabocha Tempura $14.00Mentsuyu, oroshi
• Milho Frito $16.00Sweet corn fritters, chives, verde aioli
• Mentaiko Udon $24.00Mentaiko roe, cream, butter, garlic furikake, soy egg
• Tonkatsu $17.00Milk bread, Lan-Roc pork loin, black garlic kewpie, dehydrated shredded pork, fried shallots
• Foraged Mushrooms $16.00Seasonal mushrooms, rooftop herb butter, tamari, mirin
• Dumplings $18.00Linguiça Portuguese sausage, peri-peri chili crisp, Japanese curry, negi, black garlic.
• Black Cod Fish & Chips $24.00Tempura-battered Oregon black cod, Kennebec potatoes, vinegar powder, yuzu ikura dip.
• Okinawan Sweet Potato $12.00Binchotan roasted sweet potato, miso corn butter, dukkah, hot honey
• Chawanmushi $16.00Egg custard, Dungeness crab, ponzu, house ginger

Larger Plates

• Teres Major+ $52.0010oz Snake River domestic Wagyu, sansho peppercorn sauce.
• Whole Snapper $36.00Red chili pepper escabeche, fish sauce, herb salad, torched almonds
• Fisherman's Stew $46.00Oregon black cod, miso, tiger prawns, clams, red palm coconut seafood broth
• Ribeye $90.00St. Helens 28oz bone in ribeye, togarashi butter, chive-black pepper crust
• Flat Iron $57.008oz Mishima Ranch flat iron, shoyu butter, tsukemono, smoked salt.
• Duck Duck Rice $24.00Pitman Farm duck, linguiça, pork belly, carrot, cara cara
• Lobster Bao $38.009oz lobster tail, miso glaze, jalapeño corn salsa, nori, lobster stock beurre monte
• Scallop Mozambique $32.00Hokkaido scallops, garlic herb reduction, achiote, jalapeno grits
• Alcatra $29.00Mishima Ranch wagyu beef cheek, warm tomato braise, bacon fat, chesnut savory bread pudding

Terra Mae: hours and how to order