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Southpark Seafood
901 SW Salmon St, Portland, OR
Menu (As of 10/30)
Kids Chilled Seafood $22 half dozen Oysters $22 half dozen fines herbes mignonette, horseradish Classic Oyster Shooter $4 / $20 classic cocktail sauce + lemon Cocktail Oyster Shooters $20 / $8 bloody mary, horseradish vodka choose three for a flight Bubbles + Bi-Valves $18 / $16 glass of house sparkling + trio of oysters Shrimp Cocktail $16 / $24 five wild jumbo shrimp, cocktail sauce, lemon Crab Cocktail $24 / $22 two ounces crab meat, cocktail sauce, lemon Salmon Tartare $22.00 grain mustard, smoked trout roe, cured egg yolk, crème fraiche, potato crackers Caviar $125.00 Feast $65 / $155 half dozen oysters, five jumbo prawns, 1/2# dungeness crab legs Tower $155.00 dozen oysters, ten jumbo prawns, 1# dungeness crab legs, salmon tartare Smaller Fare Smoked Seafood + Artisan Cheese Boards $28.00 select as many smoked seafood + artisan cheese options as you like to build your own board - served with seasonal accompaniments, house-made potato crackers Dungeness Crab Roll $28 / $18 lobster aioli, celery, lemon, buttered bun Baked Oysters $18 / $13 pacific oysters, bacon, bay shrimp, bechamel Roasted Carrots $13 / $15 tahini labneh, pepitas, chili oil, lime Brussels Sprouts $15 / $8 gochujang, cilantro, peanuts Fries $8 / $22 habanero aioli Steak Tartare $22 / $5 each smoked oysters, lemon, parsley, anchovy, egg yolk, rye crisps Deviled Eggs $5 each smoked scallop, bacon jam Salads $23.00 Bay Shrimp Salad $23 / $14 small little gem lettuce, salted almonds, green goddess dressing, watermelon radish, granny smiths, crispy rice noodles Chicory Salad $14 small winter greens, soft boiled egg, fried oysters, bacon vinaigrette Classic Ceasar $12 small romaine, torn croutons, radish, Parmigiano-Reggiano, garlic-anchovy dressing Mixed Greens $10 small shaved vegetables, sauvignon blanc vinaigrette, pistachios Mains $39.00 King Salmon $39 / $43 butter beans, pancetta, herbed crostini, frisee Sturgeon Picatta $43 / $37 butter-whipped yukon potatoes, lemon-caper sauce, wild mushrooms, crispy shallots persillade Grilled Swordfish $37 / $39 black rice, coconut puree, snap peas, cilantro, mint Northwest Cioppino $39 / $42 mussels, clams, shrimp, cod, tomato-fennel broth, bonito, grilled ciabatta Braised Beef Short Rib $42 / $58 parsnip puree, potato, carrot gremolata Grilled Beef Tenderloin $58 / $28 potato gratin, sauteed spinach, matsutake butter, bordelaise Carrot-Herb Risotto Cakes $28.00 seasonal mushrooms, snap peas, aged balsamic, lemon Classics $12 cup Clam Chowder $12 cup braised bacon, gnocchi Manila Clams $24.00 white wine, garlic, chili flake Fish + Chips $24 two piece cider battered Pacific cod, fries, slaw, lemon Shrimp + Grits $20 / $22 tasso ham, peppers, garlic-chili cream, crispy leeks, cilantro Southpark Burger $22.00 6oz beef patty, house bun, porcini mayo, arugula, taleggio, fried onion, maitake pickles, fries Dessert $15.00 Warm Chai Apple Tart $15.00 spiced apples, flakey crust, oat streusel, chai caramel, apple butter, vanilla gelato Samoa "Tiramisù" $15.00 toasted coconut mousse, caramel ladyfingers, chocolate sauce, vanilla cookie crumble PB&J Cheesecake $15.00 peanut butter cheesecake, grape coulis, graham base, grape sorbet, candied peanuts, potato chips Plum Amaretto Gâteau Basque $15 / $5 one scoop almond torte, amaretto pastry cream, roasted Italian plums, plum butter, salted almonds Gelato + Sorbet $5 one scoop vanilla, salted caramel, mocha chip, seasonal gelato, seasonal sorbet Mocha Chip Affogato $12.00 mocha chip gelato, extracto espresso, cookies Kids $10.00 Fish + Chips $10.00 battered Pacific cod, french fries 6oz Burger $10.00 with french fries seasonal vegetable $14 / $8 Pasta $8.00 butter + parmesan Mixed Greens Salad $10.00 shaved vegetables, pistachios, sauvignon blanc vinaigrette, olive oil
Southpark Seafood: hours and how to order