SHO | Japanese Restaurant

10100 SW Barbur Blvd, Portland, OR

Menu (As of 11/2)

Nigiri Sushi

• Sushi & Sashimi Special $48.00Chef’s choice of 5pcs Sashimi, 5pcs Nigiri w/assorted tempura & Kobachi

nigiri

• Avocado $5.00
• HAMACHI Yellowtail $8.50
• SAKE salmon $8.00
• SABA mackerel $7.00
• IKURA salmon roe $8.50
• Albacore Tuna $7.50
• CREAMY OR SPICY hOTATE $8.50
• Hamachi Belly $9.50
• TAK0 octopus $7.00
• HIRAME* fluke $10.00
• MADAI* red sea bream $10.00
• CHUTORO* [1PC]Medium fatty tuna $6.00
• Assorted Sushi $26.00Chef’s choice of 5pcs nigiri & unagi avocado roll
• Omakase Sushi [7Pcs] $38.00Chef’s choice nigiri

kaisendon

• Tokujo Chirashi $43.00Assorted Sashimi over sushi rice

Roll

• Unagi Avocado $13.00
• California $15.00kani, cucumber & avocado
• Spicy Tuna $13.50maguro & spicy onion
• Bagel $13.00smoked sake, cream cheese & cucmber
• Triple Impact $14.00maguro, sake, hamachi & spicy onion
• Rainbow $19.00maguro, sake, hamachi, ebi, tobiko, cucumber & avocado
• Angry Dragon $18.00ebi tempura w/unagi, avocado & spicy mayo on top
• Big Island $18.00avocado & sake, spicy hotate on top
• Plumeria $13.00satsumaimo tempura, asparagus, bell pepper w/soy bean sheet
• Futomaki $17.00unagi, tamago, kanpyo, shiitake & mitsuba
• Hanabi $19.00ebi, avocado, cucumber & mayo wrapped in smoked sake w/herbs & lime
• Devouring Flame $18.00sake, shiso & chunk tuna, spicy mayo & crispy onions on top
• Crispy Salmon $17.00sake, asparagus, burdock root & tempura bits on top
• Seared Oregon $18.00ebi tempura, shiso w/seared sake, mayo & spicy tobiko on top
• King Dragon $18.00ebi tempura, avocado & maguro poke on top
• Winter Spark $20.00ebi tempura, shiso wrapped in maguro & avocado w/crispy onions & spicy sake on top
• Kappamaki $7.00cucumber

vegetable

• House Salad $9.00
• Japanese Style Potato Salad $7.00
• Salmon Soboro Salad $13.00(Salmon flake salad)
• Edamame (Plain) 5 / 7.5EDAMAME (CHILI GARLIC)
• Steamed Asparagus $12.00
• Cucumber Salad $6.00
• Seaweed Salad $6.00
• Hiyayakko $6.00Cold tofu
• Hiyayakko $5.00Cold tofu
• Sunomono Salad $12.00Cucumber w/yuzu ginger ponzu sauce Choice of Crab, Shrimp or Octopus
• Kyuri Tataki $12.00Cucumber w/ ponzu & katsuobushi
• Kaiso Salad $6.00Seaweed Salad
• Seafood Sunomono Salad $10.00Cucumber, yuzu ginger ponzu, choice of crab, shrimp or octopus

Agemono Deep fried

• Agedashi Tofu (Tempura or Ponzu) $7.50
• Pork Gyoza $12.00

Bento Combination

• TEMPURA TEISHOkU $22.00
• Chicken Katsu Teishoku $22.00
• Beef Teriyaki Teishoku $23.00
• Flamingo $17.00sushi combination Select 2 rolls ( 5pcs each roll) from below Comes with green salad & miso SPICY TUNA SPICY SALMON SALMON TUNA VEGETABLE AVOCADO HABANERO CALIFORNIA SHRIMP TEMPURA UNAGI AVOCADO GODZILLA +1 RAINBOW +1

SHO Special

• Justin Style Loco Moco $24.00House mode burger, egg and japanese gravy on rice
• Opakapaka Nitsuke $24.00Hawaiin pink snapper simmered in a sweet sake ginger soy sauce
• Oroshi Garlic Steak $36.00Ribeye steak on garlic butter onions with oroshi ponzu & green onions
• RIBEYE STEAk $36.00Sauteed veggies and house garlic steak sauce
• PORk GYOZA $10.00Tempura prawns & assorted vegetables

Agemono

• Agedashi Tofu (Tempura or Ponzu) $7.50
• (Assorted) $15.11(VEGETABLES)
• Kakiage $8.00Sliced mix vegetable tempura
• Ton Katsu $16.50fresh panko breaded deep fried pork
• TORI kATSU $15.00fresh panko breaded deep fried chicken
• PORk GYOZA $12.00
• Age Nasu (Tempura) $9.00Fried eggplant
• Angus Beef Tataki $18.00Seared beef w/ garlic and yuzu ponzu sauce

Yakitori

• Chicken Yakitori (Tare or Shio) $5.00
• Tsukune $5.50Chicken meatball
• Tori Wasa $5.00Chicken breast w/ wasabi
• Ume Jiso $5.50Chicken breast w/ shiso & ume

• Gyu Kushi $6.50Beef skewers w/ oroshi ponzu
• Pork Belly Shio $6.00
• Shiitake $4.00
• Stuffed Shiitake Mushrooms $8.50
• Bacon Wrapped Hokkaido Scallops $7.00
• Shishito Peppers $4.00
• Curry Don $8.00add Pork katsu + 10 Chicken katsu + 10 Grilled chicken + 8

SeaFood

• Butter Fish $21.00Broiled miso marinated black coda
• Saba Shioyaki $12.00Broiled mackerel
• Saba Nitsuke $14.00Simmered mackerel w/ daikon
• TODAY’S CAkE $9.00Smoked Black Angus rump steak with tuna
• SALMON (TERIYAkI OR SHIOYAkI) $15.00
• HAMACHI kAMA $16.00** Upon availability
• Dynamite $19.00Broiled shrimps, scallops, mushrooms & onions w/ tobiko mayo sauce
• Miso Soup $4.00pepper, eggplant, zucchini, red onion, mushrooms
• OCHAZUkE $10.00Yaki onigiri w/ chef’ s uma- mi dashi soup add Sake + 3 Ikura + 4

Hanmono

• Tonkotsu Ramen $16.00Pork bone broth w/ soft steamed egg
• Black Tonkotsu Ramen $17.00Pork bone broth w/ roasted black garlic & soft steamed egg
• Tantan Men $18.00Sesame miso ramen w/soicv Kurobuta pork & soft stegmed egg
• Tempura Udon $17.00Prawns & Vegetables
• Tori Don $16.00Chicken w/garlic sake sauce
• Ten Don $18.00Tempura prawns & assorted vegetables
• Chashu Don $16.00Sliced Japanese BBQ Pork
• Curry Don $9.00add Pork katsu + 11 Chicken katsu + 10 Grilled chicken + 8.5
• Sake Saboro Don $15.00Salmon flake

Rice & Soup

• Matcha Ice Cream W/azuki $7.00
• Fruit Parfaits $10.00
• Today’s Cake $9.00Smoked Black Angus rump steak with tuna
• White Rice $3.00
• Yaki Onigiri $4.00
• Onigiri (Sake) / (Tuna Mayo)/ (Okaka) $5.00
• Miso Soup $4.00
• Ochazuke $13.00Yaki onigiri w/ chef’s uma- mi dashi soup add Sake + 3 Ikura + 4

Kid's Menu

• Gyoza(4) Plate $12.00
• Mini Ramen $11.00
• Chicken Teri Plate $12.00
• Ebi Fry Plate (Fried Shrimp) $12.00

SHO | Japanese Restaurant: hours and how to order