Sayler's Old Country Kitchen

10519 SE Stark St, Portland, OR

Menu (As of 10/30)

• Tenderloin (6 oz) $36.95
• Tenderloin (8 oz) $39.95
• Tenderloin (12 oz) $43.95
• Tenderloin (17 oz) $48.95
• Tenderloin (24 oz) $54.95
• T-Bone 43.95 / $4820 oz
• House Recommendation $43.9520 oz
• Porterhouse (24 oz) $52.95
• Porterhouse (32 oz) $60.95
• Porterhouse (40 oz) $68.95
• Bone-In Rib Eye $54.9524 oz
• Top Sirloin (8 oz) $36.95
• Top Sirloin (12 oz) $40.95
• Top Sirloin (16 oz) $44.95
• Top Sirloin (24 oz) $52.95
• Top Sirloin (32 oz) $59.95
• Top Sirloin (40 oz) $65.95
• Top Sirloin (72 oz) $90.00
• New York Cut (10 oz) $39.95
• New York Cut (12 oz) $42.95
• New York Cut (15 oz) $47.95
• New York Cut (18 oz) $51.95
• Rib Eye (12 oz) $43.95
• Rib Eye (16 oz) $49.95
• Rib Eye (20 oz) $55.95
• Rib Eye (24 oz) $61.95
• Ground Sirloin Steak (8 oz) $26.95
• Ground Sirloin Steak (12 oz) $28.95
• Ground Sirloin Steak (18 oz) $32.95
• Baked Salmon $37.957 oz

Prime Rib

• Regular Cut (12 oz) $43.95
• Large (16 oz) $49.95
• Larger cuts available per ounce $2.00

Chicken Fried Steak

• Dinner $26.95
• Double Meat $32.95

Add to any Steak Dinner

• Prime Rib of Pork (Bone-in) $39.95Served with mashed potatoes and gravy

Halibut Steak

• 6 oz $39.95
• 8 oz $43.95
• 12 oz $49.95
• Wild Gulf Prawns $37.95Deep-fried or sautéed in garlic butter

Fish & Chips

• Halibut $29.95
• Cod $23.95
• Sea Scallops $39.95Baked, sautéed, or grilled
• Halibut $25.95
• Cod $19.95
• Prices subject to change $9.95Service Plate for those who wish to share a complete dinner minus the entrée …

North Atlantic Lobster Tail

• One Tail $43.95
• Two Tails $77.95

Pan Fried Oysters

• Willapa Bay $38.95

Seafood Combination Plate

• Halibut, Prawns, and Scallops $41.95

Chicken Dinners

• Half Chicken $25.95
• Double Meat $33.95
• All Breasts $29.95
• Double Meat $38.95
• All Thighs, Wings, Drumsticks $25.95
• Boneless Breast Dinner $25.95

Onion Rings

• Full Order $12.95
• ½ Order $8.95
• ¼ Order $5.95
• Sautéed Mushrooms $4.95
• Potato Skins $5.95
• Deep Fried Mushrooms $7.95
• Cheese Sticks $8.95
• Jalapeño Poppers $7.95
• Garlic Toast $7.95
• Chicken Strips $10.95
• Livers or Gizzards $9.95
• Giblets $9.95
• Peppered Steak Bites $10.95
• Oyster Shooters $2.00
• Calamari $9.95
• Bay Shrimp Cocktail $10.95
• Prawn Cocktail $16.95
• Crab Cocktail $23.95
• Cocktails $15.00

Louies

• Dungeness Crab $32.95
• Oregon Bay Shrimp $17.95

Sandwiches

• Deluxe Hamburger $15.95
• Deluxe Cheeseburger $16.95
• Impossible Burger $14.95
• Steak Sandwich $24.95

Senior Dinners

• 4 oz Tenderloin Steak $30.95
• 8 oz Prime Rib $36.95
• Chicken Fried Steak $21.95
• 6 oz Ground Sirloin Steak $20.95
• Vegetable Plate Dinner $19.95
• Prawns $29.95deep-fried or sautéed in garlic butter

Beer

• Draft Beer Micro $6.00
• Draft Beer Domestics $6.00
• Bottled Beers $5.00

Sayler's Old Country Kitchen: hours and how to order