Kaizen Sushi PDX

40 SW 3rd Ave, Portland, OR

Menu (As of 11/2)

Starters

• Edamame $5 / $6
• Sunomono $6 / $4cucumber, wakame, sweet vinaigrette
• For 6 $9.00
• Hiyayakko $9 / $22chilled local OTA tofu, heirloom tomatoes, ponzu, green onion, bonito flakes
• Ceviche Mix $22.00white fish, octopus, shrimp, tuna, red onion, cucumbers, heirloom tomatoes, jalapeño ponzu, cilantro
• Miso Soup $3 / $10
• House Salad $10.00cucumber, heirloom tomatoes, creamy sesame dressing.

• Oysters (Each) $4.00kaizen style-yuzo tobiko, ponzu, green onion

Poke

• Hiyashi Wakame $10 / $3sesame seasoned seaweed salad

Specialty Plates

• Salmon Teriyaki $24 / $23with rice or side salad
• Miso Black Cod $23 / $20baked Alaskan black cod marinated in a rich saikyo miso
• Ahi Tower $20 / $22layered spicy sesame tuna, avocado, crab salad, rice, creamy wasabi, tobiko, nori
• Monkey Brain $22 / $20spicy tuna, crab salad, sesame seasoned seaweed salad wrapped with avocado, topped with tobiko and sauces
• Salmon Belly with Grapefruit (4 Pcs) $20 / $21salmon toro, micro greens, spicy yuzu oil, Oregon sea salt
• Hamachi Carpaccio (5 Pcs) $21 / $22hamachi, jalapeño, heirloom tomatoes, micro greens, yuzu jalapeño vinaigrette
• Scallops and Uni (4 Pcs) $22 / $44Hokkaido scallops, uni (sea urchin), shiso, yuzu truffle vinaigrette, togarashi, topped with wasabi tobiko
• Chef’s Choice Nigiri (8 Pcs) $44 / $55
• Chef’s Choice Sashimi $55.005 kinds, 3 PCS of each
• Kani Uni Ikura Don $45 / $30
• Tekka Don $30.00
• Unagi Don $30 / $36
• Sake Ikura Don $36.00

Salmon Flight

• Chirashi $48 / $45sashimi over rice

Specialty Rolls

• Dragon (8 Pieces) $19 / $18shrimp tempura and salmon, topped with unagi and avocado, drizzled with unagi sauce and spicy mayo
• Albacore Roll* (8 Pieces) $18 / $20spicy Oregon albacore, cucumber, avocado, topped with seared Oregon albacore, garlic butter, ponzu, micro greens
• The Pacific Nw Roll (8 Pieces) $20 / $18dungeness crab, spicy albacore, cucumber, topped with albacore, sweet & spicy creamy pesto, tempura bits, and eel sauce
• Trail Blazer (8 Pieces) $18.00shrimp tempura, crab salad and avocado, topped with spicy tuna, black tobiko, and a sweet & spicy creamy pesto
• Keep Portland Wierd (8 Pieces) $18 / $20unagi, asparagus, cream cheese, topped with smoked salmon, avocado, and a spicy sweet sauce
• Mirakutei (8 Pieces) $20.00salmon, avocado and cucumber, topped with seared ocean trouth, shiso, and ikura
• Dynamite Salmon (8 Pieces) $17 / $18mix of spicy tuna-salmon-hamachi, cucumber, topped with salmon, thinly sliced lemon, wasabi tobiko
• Naruto Maki (6 Pieces) $18 / $15cucumber wrapped spicy tuna, salmon, crab salad, avocado and topped with wasabi aioli
• Crunch (8 Pieces) $15 / $18shrimp tempura, crab salad, and avocado with tempura bits and unagi sauce
• Firecracker (6 Pieces) $18.00baked creamy spicy shrimp on top of dynamite roll, topped with green onion, and unagi sauce.
• Sunshine (8 Pieces) $18 / $20crab salad, asparagus, avocado, topped with salmon, mango, and wasabi aioli
• Kaizen (8 Pieces) $20 / $18spicy tuna, cucumber, wasabi aioli, topped with hamachi, avocado, jalapeño, yuzu tobiko, ponzu sauce
• B-side 6 (8 Pieces) $18 / $17spicy tuna, cucumber, topped with Hokkaido scallops and yuzu kosho
• Oregon (8 Pieces) $17 / $18creamy salmon, avocado, red onion, green onion and masago, topped with shrimp
• Salmon Aburi Roll (8 Pieces) $18.00tuna, cucumber, avocado, micro greens, topped with seared salmon and ponzu sauce
• Vegetarian Rolls $5.00
• Avocado Nigiri $5.00
• Inari $5.00riced wrapped in fried tofu
• Cucumber $5 / $10
• Veggie $10 / $6cucumber, avocado, romaine lettuce,yamagobo, asparagus
• Avocado Roll $6.00
• Natto $6 / $7fermented soybeans
• KANPYO Japanese sweet squash $7 / $6
• Ume-shiso $6 / $15pickled plum with Japanese mint
• The Garden $15.00cucumber, asparagus, kanpyo, inari, topped with avocado, micro greens, and sweet chili
• Sashimi Nigiri $10.00PLEASE SPECIFY NIGIRI (2 PCS) OR SASHIMI (5 PCS)
• ALBACORE white tuna $10.00
• MAGURO big eye tuna $10.00
• HAMACHI yellowtail $10.00
• Salmon $10.00
• Ocean Trout $11.00
• Alaskan Wild Sockeye Salmon $11.00
• Salmon Belly $12.00
• Salmon Belly Aburi (Seared) $12.00
• Smoked Salmon $11.00
• Hamachi Belly $12.00
• AMAEBI sweet shrimp $11.00
• SABA mackerel $8.00
• TAKO octopus $8.00
• AJI horse mackerel $12.00
• UNAGI fresh water eel $8.00
• Hokkaido Scallop $10.00
• Creamy Spicy Scallop $10.00
• IKURA salmon roe $10 / $15
• UNI sea urchin $15 / $12
• Oregon Dungeness Crab $12.00
• Fresh Wasabi $5.00
• Traditional Rolls $12.00
• Salmon Avocado Roll $12.00
• Philly Roll $12.00cucumber, smoked salmon and cream cheese
• Unagi, Avocado, Cucumber $12 / $10
• California $10 / $16crab salad, avocado, cucumber
• Super California $16 / $10crab salad, avocado, cucumber, topped with unagi
• Spicy Tuna $10.00spicy tuna, cucumber, and kaiware
• Spicy Salmon $10.00spicy salmon, cucumber, and kaiware
• Spicy Scallops $10 / $18spicy scallops with cucumber
• Rainbow $18.00California roll topped with 4 kinds of fish
• Caterpillar $18 / $10Crab salad, eel, cucumber, topped with avocado
• Tuna $10.00
• Negihama $10.00yellowtail and green onion
• SOY PAPER available for substitute $2.00
• Eating raw fish and shellfish may be harmful to your health. Some items may contain eggs, nuts, or shellfish
• Cocktails $13.00
• Golden Sun $13.00Blanco tequila, yuzu-chili sake, yuzu juice, orange liquor, togarashi rim.
• Tsukuyomi $13.00Sake, Haku vodka, lime, simple syrup, cucumber, and Japanese mint.
• Earthly Delight $13 / $14Roku gin, shochu, house-infused charred chive vermouth.
• Kaizen Old Fashioned $16.00Harozaki Finest Japanese Whisky, house-made yuzu-kosho syrup, orange bitters.

Kaizen Sushi PDX: hours and how to order