Gravy

3957 N Mississippi Ave, Portland, OR

Menu (As of 10/30)

Pass the Syrup

• L piece $6.75
• 2 pleces $10.78
• Buttermilk pancakes, House spiced maple syrup $2.60
• Leake $5.75
• 2 cakes $8.75 balsamic syrup $4.50 I
• S cakes $11.75 Banana-caramel sauce $4.00
• Sweet potato-buckwheat pancakes Berry compote $4.00
• w/apples & vegan yogurt $2,00 IGF & V). Whipped cream
• Leake $10.75
• 2 cakes $18.76
• S cakes $16.75
• Banana chocolate chip pancakes (3) $14.75
• Blueberry pecan pancakes (3) ‘ $18.78 i}
• LOADED POTATOES _ toaded house potatoes $10.50smothered in your choive of gravy and cheddar cheese
• Grilled cheese $15.50
• French dip $18.50braised beef, marinated red onions & Swiss cheese, w/ creamy horseradish sauce on clabatta bread & Audus
• BLT: the usual on toasted sourdough bread $18.50
• Cheese steak $18.50roast beef sauteed with garlic, onions, hot & sweet peppers, & cheddar on a grilled ciabatta roll
• ‘Veggie cheese steak $19.50veggie sausage sauteed with garlic, onions, hot & sweet peppers, é cheddar on a grilled ciabatta roll
• Artichoke melt $18.50spinach, artichokes, roasted garlic, red peppers, kalamata olives, provolone & parmesan cheeses grilled on sourdough bread
• Buffalo chicken $18.50spicy buffalo chicken breast, lettuce, tomato ée crumbled bleu cheese on ciabatta bread
• Hot turkey sandwich $16.50turkey, sun-dried tomatoes, pesto & provolone cheese ona grilled ciabatta roll
• Reuben $18.50house recipe corned beef, sauerkraut & Swiss cheese grilled on rye bread w/ Russian dressing

Mag-n-chz

• HOUSE RECIPE Pesto mae $19.50mac-n-chz with pesto, broccoli, roasted garlic & sun-dried tomatoes
• made with cheddar & Swiss $18.50cheeses - topped with toasted Bacon & jalapeno mac: mac-n-chz with bacon & japapeno
• panko breadcrumbs ‘Mean mac $19.50 / $15.00mac-n-chz with our house habanero sauce, grilled chicken breast, red peppers & green onions
• LOADED CHEESE FRIES _ tnnch ony $10.50smothered in your choioe of gravy and cheddar cheese

Served All Day

• To Drink | Hot Fluffy Biscuits $4.50Coffee - Cellar Door drip coffee, hot or iced (bottomless refills)
• Hot Teas - ask server for selection of teas $3.50 | one $7.80 two $14.50
• Malted Hot Chocolate $6.50our delicious house recipe
• Juice small $4.00 large $5.00 ‘ ;orange, grapefruit, pineapple, cranberry, apple, tomato
• Soda $3.26Coke, Diet Coke, Sprite, Mr, Pibb, Barq’s, orange Fanta or ginger ale
• Milk - whole, oat or almond small $2.50 large $3.50 | FRIED EGG
• Chocolate milk

‘NOT

• SCRAMBLES & OMELETTES 1 aad pedpcbac sans bipeardline Pr1. Choose one base: eggs*, tofu, house potatoes or hash browns.
• &. Choose one side $16.50fruit cup, braised kale, house potatoes or hashbrowns. Ham, Jjalapefio, green onion & cream cheese
• ‘The Desario $18.50 l Bacon, tomato & cheddar $16.50broccoli, roasted garlic, red peppers & cheddar cheese
• ‘The Romeo $19.50sausage, yellow onion, sweet peppers é& provolone
• ‘The Greco $19.00sun-dried tomatoes, spinach, mushroom é& Swiss cheese
• Mediterranean $20,00Artichoke, spinach, Kalamata olives, tomato, roasted garlic, Feta
• & cheddar cheese topped with sausage gravy $2250 ) PLATTER $19.50Make your own: choose three ingredients (each additional see below)
• Meat Veggies 1.50 15.60
• Bacon $2.78
• Our own sausage $2.75
• Ham $2.28
• Veggie bacon $8.00
• Salmon 5.00 Pepperoncini — Black lives 2.00 8.
• Pesto $2.00
• Sra ige a een ee "_ | BREAKFAST SIDES $2.00fe) | ‘Toast (rye-sourdough-English muffin)
• BREAKFAST PLATTERS |, Toast gluten fee $2.50Choose one side
• Hashbrowns 55, $50.00
• Corned beef hash $22,00 | 7 : 6,00garlic, onion, parsley & hash browns
• Roast beef hash $22.00 | we ;garlic, onion, parsley, sweet & hot peppers & hashbrowns
• Salmon hash $24,00 | Sausage patty $6.50garlic, onion, parsley, green onions & hashbrowns
• Country fried steak $8.00hand pounded 80z sirloin steak fried tender é& crispy, | Ham steak
• topped with sausage gravy $24.50 Veggie bacon $5.78
• Fried chicken $22.00 | Vegan sausage $8.50crispy fried 80z chicken breast topped with veggie gravy
• Cae ee Cristo $4.78two slices of French toast topped with ham, turkey, ‘x00 | Braised kale
• iss cheese i $50.00usage
• topped with cotija cheese & sour cream, served with corn tortillas $20.50 pig < 5
• Steak & eggs*: grilled 80z sirloin steak $22.50 | Fruit bowl $8.00
• Boneless porkchops & eggs $20.00 Pico de gallo $2.26two grilled 50z porkchops
• Country fried pork loin with sausage gravy $22.50 | One egg* $2.76
• ‘Two eggs $4.75

Gravy: hours and how to order