East Glisan Galaxy Class IPA$6.00Updated version of our award winning signature IPA made with Galaxy Hops added for a slightly lighter & crisper flavor. Made for us by our friends at Montavilla Brew Works. 16 oz can. ABV: 6.3%. IBU: 60
City Of Dreams hazy pale ale$4.00From Fort George Brewing in Astoria, Oregon. Juice yeast, for a juicy quality with plenty of wheat for a hazy mouthfeel. Tropical and citrus on the hops. As hoppy as an IPA, with the ABV of a Pale Ale.
Tsunami Export Stout$4.00From Pelican Brewing in Pacific City, Oregon. Roasted malts and unmalted barley give this full-bodied brew its dense creamy head and distinct dark chocolate and cappuccino flavors that swell to a clean, rounded malty finish.
Strawberry Pineapple cider$5.00From Portland Cider Company. Bursting with tropical flavors, punch-like, juicy, citrus notes, full-bodied, with a bright and tangy finish.
Ground Breaker IPA #5 (gf)$7.00From Ground Breaker Brewing, the first dedicated gluten-free brewery in the United States. This modern IPA is bursting with citrus aroma with hints of tropical and stone fruit flavor.
Blood Orange Mint kombucha$4.00From Juneshine, a brilliant, juicy, blood orange kombucha combined with a signature sprig of refreshing mint.
Clausthaler non-alcoholic beer$4.00Ever since it put non-alcoholic beer on the map in 1979, Clausthaler has been the gold standard of the segment. With its own, specialized brewing technique, the pioneer still creates its signature non-alcoholic lager, Clausthaler Original, in strict accordance with the German purity law.
West Coast N/A IPA$4.00From Best Day Brewing, classic Cascade Hop aromas of Citrus and Pine and a bite on the front end. Middle hopping flavors balance with the malt to leave a nice hint of a lingering hop finish.
Wine
Travignoli Chianti$28.00Italy, Light ruby in color. Strawberry on the nose. High acidity, light/medium body, raspberry and cardamom.
Castillo de Jumilla Rosado (Rosé)$20.00Spain. Made from grapes harvested in the first two weeks of September, Notes of strawberries and roses.
Casteggio Barbera$22.00Italy. Ruby red, dry but bright, medium body with notes of boysenberry, marionberry, spice and savory herb.
Giuggiolo Sangiovese$28.00Italy. Dry, medium body with earthy notes plus cherry, plum and blackberry.
di Lenardo Sauvignon$24.00Italy. Taste and aromas of yellow pepperoni, melon, sage and peach.
Loredan Asolo Prosecco$33.00Italy. Lemon blossom, citrus and white stone fruit aromas. Flavors of yellow apple, white peach & nectarine.
Les Perles Chardonnay$24.00California. Aromas of lemon zest, wet stone and key lime pie. Notes of light cedary oak, baking spices hazelnut. On the palate, bright citrus-laced acidity, oak, lime, mineral, roasted nuts and sweet spices.
Alverdi Pinot Griggio$22.00Italy. Aromas of apple and citrus on the nose. Bright and lively on the palate with strong acidity and a fair amount of minerality.
Pasqua Prosecco split$9.00This prosecco split is great on its own for a solo celebration or works incredibly well as the base of a sparkling wine cocktail when you don't want to open an entire bottle.
Illahe sparkling rose split$9.00Oregon. Picked early at harvest, it has lively acid and a pretty aroma enhanced by its sparkle and joined together with the feeling of seeing a rainbow behind a waterfall.
Starters & Salads
Kale Caesar Salad$8.00Vegetarian Caesar salad with kale, pepitas, parmesan, croutons & house cashew caesar dressing. Vegan (no cheese) and/or gluten free (no croutons) on request. Dressing contains nuts.
Sourdough Garlic Parm Breadsticks$8.00A pile of lightly fried sourdough breadsticks served with marinara. See the Vegan section below for fully plant-based breadsticks.
Fried Potatoes (gf)(v)$7.00Crispy fried potato wedges with herbed aioli (s)
Meatballs (gf)$12.00Five gluten-free pork meatballs in tomato sauce. (suitable for the gluten intolerant but keep in mind that our pizza shop is not a gluten-free environment)
Sunday Only Specials
Lasagna$22.00Lasagna is back! Limited quantities so get your order in early! Vegetarian Lasagna: 15 layers of hand made pasta, ricotta, bechamel and tomato cream sauce. Available only on Sundays (and sometimes Mondays)
Pizza - Gluten Free Detroit Style
Gluten Free Detroit Style - Create your Own$23.00Sicilian style pan pizza out of 1940's Detroit baked in an 8x10 steel pan for a crispy, cheesy edge with the sauce on top.Choose up to 3 toppings. The sauce comes on the side for you to add when you're ready to eat. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - Bacon$29.00Cream, Bacon, Kale, Mozzarella, Potato, Green Onion. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - Five Cheese$27.00Garlic Oil, Fontina, Asiago, Ricotta, Romano, Fresh Mozz, Rosemary. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - EG Pepperoni$29.00Cheese Blend, Pepperoni, Black (Nicoise) Olive, Fresh Mozz Pesto, Detroit Sauce. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - Margherita$25.00Cheese Blend, Fresh Mozzarella, Detroit Sauce, Basil. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - Mushroom$30.00Cheese Blend, Roasted Mushroom, Fontina, Green Onion, Cream Sauce. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - Pineapple$30.00Cheese Blend, Pineapple, Calabrian peppers, Bacon, Fresh mozz, Red Onion, Herby Aioli. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - Puttanesca$29.00Three Cheese Blend, Fresh Mozz, Black (Nicoise) Olive, Spicy, Garlic Puttanesca sauce. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Gluten Free Detroit Style - Sausage$29.00Cheese Blend, House Fennel Sausage, Green Castlevetrano Olive, Ricotta, Detroit Sauce. NOTE: THIS IS NOT OUR ORIGINAL POLENTA STYLE CRUST
Classic Create-Your-Own/Plain Cheese 14"$21.00Naturally Leavened, Thin Crust with a puffy, charred edge. Tomato Sauce and Shredded Mozzarella cheese blend. Add your choice of toppings. HALF & HALF TOPPINGS NOW AVAILABLE!
Classic Mushroom 14"$30.00Cream sauce, roasted mushroom, fontina, green onion
Classic Pineapple 14"$30.00Cheese Blend, Pineapple, Calabrian peppers, Bacon, Fresh mozz, Red Onion, Finished with Herby Aioli
Classic Puttanesca 14"$28.00Provolone, parmesan, fontina & fresh mozz with dollops of puttanesca sauce (crushed tomato, caper, nicoise olive, chili peppers, garlic & oregano) Add anchovy at no extra charge.
Classic Sausage 14"$28.00Tomato sauce, shredded mozzarella, house fennel sausage, ricotta, green olive.
Classic Vegan Sausage (v) 14" (NUTS!)$28.00Tomato sauce, cashew cheese, house vegan sausage, kale, red onion. (CONTAINS NUTS!)
Classic Bacon 14"$28.00Cream sauce, house smoked bacon, kale, smoked mozzarella, potato, green onion
Pizza - Detroit Style
Detroit Style - Margherita$21.00Cheese Blend, Fresh Mozzarella, Detroit Sauce, Basil.
Detroit Style - Five Cheese$23.00Garlic Oil, Fontina, Asiago, Ricotta, Romano, Fresh Mozz, Rosemary.
Detroit Style - EG Pepperoni$25.00Cheese Blend, Pepperoni, Black (Nicoise) Olive, Fresh Mozz Pesto, Detroit Sauce.
Detroit Style - Puttanesca$25.00Three Cheese Blend, Fresh Mozz, Black (Nicoise) Olive, Spicy, Garlic Puttanesca sauce.
Detroit Style - Sausage$25.00Cheese Blend, House Fennel Sausage, Green Castlevetrano Olive, Ricotta, Detroit Sauce.
Detroit Style - Vegan Sausage$26.00Vegan Mozzarella, House Vegan Cashew Cheese, Vegan Sausage, Kale, Red Onion, Detroit Sauce.
Detroit Style - Pineapple$26.00Cheese Blend, Pineapple, Calabrian peppers, Bacon, Fresh mozz, Red Onion, Herby Aioli.
Detroit Style - Mushroom$26.00Cheese Blend, Roasted Mushroom, Fontina, Green Onion, Cream Sauce.
Detroit Style - Create your Own$19.00Sicilian style pan pizza out of 1940's Detroit baked in an 8x10 steel pan for a crispy, cheesy edge with the sauce on top.Choose up to 3 toppings. The sauce comes on the side for you to add when you're ready to eat.
Detroit Style - Bacon$25.00Cream, Bacon, Kale, Mozzarella, Potato, Green Onion.
Specials
Classic New York Cheese$15.0016 inch Thin Crust with a puffy, charred edge. Tomato Sauce and Shredded Mozzarella cheese blend. Cheese only for this special.
Sweets
Cannoli Kit$12.002 cannoli shells with a pastry bag of house ricotta filling
Chocolate Coconut Pudding (v)(gf)$8.00A cup of our house Chocolate Coconut Pudding with coca nibs and it's vegan & gluten-free!
Other
Puianello Lambrusco$26.00Italy. Ruby red intense color, barely sweet, full-body and delightfully fizzy.
East Glisan Chili Oil$8.00Get your own 2oz Dropper bottle of our House Calabrian Chili Oil. Keep it safe! Attach it to something big & heavy!
14" Creepy Cauldron Pizza$25.00It's like an extra cheesy Margherita pizza... but creepier. Black sourdough crust with Cheddar/Mozzareella blend, Fresh Mozz and Pesto. Float some Pepperoni or Meatballs... If you dare!
14" Vampire Slayer pizza$32.00This pizza will keep the Vamps at bay! Black Dough, Garlic Cream Sauce, Mozzarella, Fennel Sausage, Roasted Garlic, Hot Honey.
Sides, Dips & Dressings
Ranch 3oz$2.00Our house ranch dressing for dipping or salads
Caesar dressing 3oz (v)(NUTS!)$3.00Our house cashew Caesar dressing for dipping or salads. Vegan. (NUT ALLERGY WARNING!)
Herby Aioli 3oz (v)$2.00Our house herby aioli for dipping. Vegan
Vegan Ranch 3oz (v)$2.00Our house vegan ranch dressing for dipping or salads
Pesto 3oz (n)$3.00Our house pesto for all sorts of things
Marinara$4.00A generous side of our herbed marinara sauce.
Soft Drinks
Mexican Coke$5.00No High Fructose Corn Syrup!
Cock & Bull ginger beer$4.00
Wyld Blood Orange CBD soda$7.00Real fruit infused, sparkling water. No THC.
Humm Strawberry Kombucha$4.00
Shirly Temple$3.007-Up, Grenadine, cherry.
Specials & Other Stuff
10" Creepy Cauldron Pizza$15.00It's like an extra cheesy Margherita pizza... but creepier. Black sourdough crust with Cheddar/Mozzareella blend, Fresh Mozz and Pesto. Float some Pepperoni or Meatballs... If you dare!
10" Vampire Slayer pizza$21.00This pizza will keep the Vamps at bay! Special 10 inch Black Dough crust, Garlic Cream Sauce, Mozzarella, Fennel Sausage, Roasted Garlic, Hot Honey.