Ginger Salad with Mixed Nuts$7.95『薑汁橘子堅果沙拉』 Mixed greens/cucumbers with organic house ginger dressing and mixed nuts.
Beef Meat Sauce Noodles$10.95『牛肉醬拌麵』 Savory ground beef in savory sauce over steamed Lo Mein Noodles with fresh cucumbers, cilantros and scallions.
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Beef Meat Sauce Rice Bowl$10.95『牛肉醬拌飯』 Savory ground beef in savory sauce over steamed rice with fresh cucumbers, cilantros and scallions.
Spicy Cold Noodles$9.95『台灣蒜味涼麵』 Lo Mein noodles, cucumber, cilantro and scallions with shredded peanuts and house made garlic, ginger sauce.
Crispy Calamari$12.95『香酥椒鹽魷魚』 Salt and pepper fried calamari with Formosa mayo on the side.
Taiwanese Pork Sausage (2)$8.95『台灣豬肉香腸』 HOUSE-MADE Sweet and Savory ground pork
Formosa Chicken Chops (4)$9.95『台灣無骨雞腿排』 Fried Chicken thigh meat with House seasoning.
Spicy Edamame$7.95『香辣毛豆』 Steamed soy beans mixed with butter and house spicy seasoning.
Crab Rangoon (6)$8.95『炸蟹角』 Crispy wonton wrapper filled with creamy crab mixture and scallions.
Crispy Tofu with Black Pepper Sauce$8.95『黑胡椒醬豆腐』 Fried Tofu with house-made black pepper sauce on the side.
Fried Buns with Condensed Milk (6)$7.95『煉乳炸小饅頭』 Fried mini doughs with condense milk on the side.
House Seasoned Homemade Chips
Crispy Fish Tofu (6)$6.95『脆炸魚豆腐』 Fish Tofu made of fish paste and soy bean, with House seasoning and scallions .
Crispy King Mushrooms$8.95『鹽酥杏苞菇』 Fried king oyster mushrooms with House seasoning.
Cold Summer String Beans$8.95『涼拌蒜蓉四季豆』 Chilled green beans, minced garlic,cilantro, scallions, rice vinegar, house syrup, sesame oil.
Tempura Bites$8.95『炸甜不辣』 Fried fluffy fish cake, with house seasoning and basil leaves.
Basil Popcorn Tofu$8.95『鹽酥豆腐』 Fried tofu with House seasoning and basil leaves.
OMG House Salad$11.95『薑汁橘子鹽酥雞沙拉』 Mixed greens, #1 popcorn chicken, cucumbers, cilantros, wonton chips with house ginger dressing.
Formosa MeatBalls in Chili Oil (6)$9.95『迷你紅油獅子頭』 House-made pork meatballs with sweet soy sauce and chili oil, topped with garlic and scallions.
『Octopus balls 』(章魚小丸子)$9.95Battered octopus and shredded cabbages over egg tartar topped with house spicy mayonnaise, okonomiyaki sauce, scallions and smoked bonito flakes.