NextEats › Ohio › Food in Worthington › New American Food › Wolf's Ridge at Worthington Inn › Menu Wolf's Ridge at Worthington Inn
649 N High St, Worthington, OH
Menu (As of 10/30)
Restaurant Outside desserts subject to additional $2.5 fee per guest. Kids Lunch Plates $13.00 Inn Salad $13 / $14 little Gem Lettuce, cucumber, radish, pickled shallot, seasoned crouton, dijon cider vinaigrette | GFR, VE | add protein: chicken +6, salmon +8, tofu + 6 Harvest Quinoa Salad $14.00 quinoa, kale, roasted seasonal vegetables, crispy shallot, pomegranate vinaigrette | GFR, VE, NF | add protein: chicken +6, salmon +8, tofu + 6 Kale Caesar Salad $14.00 kale, romaine, seasoned crouton, parmesean crisp, pickled white anchovy, caesar dressing | GFR add protein: chicken +6, salmon +8, tofu + 6 Chicken Chili bowl 10 $13.00 Fried Brussel Sprouts $13 / $14 seven spice seasoning, paprika aioli | VE, VR, NF Welsh Rarebit $14 / $17 red dragon mustard-ale cheddar sauce, frisee, bacon lardon, sunny side up egg, whole grain toast | VER, NF Mushroom Arancini $17 / $18 cremeni mushroom, brie, mozzarella, parmesan, pomodoro, lemon aioli | VE, NF Pulled Pork Sliders (3) $18.00 braised pork shoulder, sharp chedda, creamy coleslaw, chipotle bbq, pretzel roll | NF Brie en Croute $18.00 apple-bourbon, bacon jam, pomegranate glaze | VE, NF Ploughman's Plate large 28 $25.00 Fish and Chips $25.00 beer-battered PEI haddock, chippies, tartar, beer vinegar, cabbage-fennel slaw | NF, DFR Handhelds $20.00 *All handhelds are served with chippies. Substitute chippies for Spring Salad or Soup +4 WRB Burger $20 / $22 RL smash burger, American, Swiss, lettuce, red onion, pickle, WRB sauce, potato bun | NF | make it a double +2 Black Bean Burger $22 / $18 black bean + shiitake mushroom patty, grilled onion, spinach, goat cheese, lemon aioli | VE, VR, GFR Chicken Sandwich $18 / $19 shaved Tuscan chicken breast, lettuce, avocado, tomato, red onion, lemon aioli, focaccia | NF Cubano $19 / $22 pulled pork, black forest ham, pickled red onion, whole grain mustard, swiss cheese, pickle, served with plantain chips | NF Steak Sandwich $22.00 herb-marinated tri-tip, grilled onion, roasted red pepper, watercress, white cheddar, creamy horseradish, red wine au jus | NF Sides $6.00 Chippies (Pub Fries) $6 / $4 English fried potatoes | DF, NF Plantain Chips $4.00 seasoned plantains | V Starters & Small Plates $13.00 Inn Salad $13 / $14 little gem lettuce, cucumber, radish, pickled shallot, seasoned crouton, dijon cider vinaigrette | GFR, VE | add protein: tofu +6, chicken +6, or salmon +8 Harvest Quinoa Salad $14.00 kale, romaine, seasoned crouton, parmesan crisp, pickled white anchovy, caesar dressing | GFR | add protein: tofu +6, chicken +6, or salmon +8 Kale Caesar Salad $14 / cup $6 kale, romaine, seasoned crouton, parmesean crisp, pickled white anchovy, caesar dressing | GFR add protein: chicken +6, salmon +8, tofu + 6 Clam Chowder cup $6 traditional clam chowder, pork belly, oyster cracker | NF | Chicken Chili cup $6 shredded chicken, white bean, poblano pepper, corn | GF, NF | Fried Brussels Sprouts $13 / $14 seven spice seasoning, paprika aioli | VE, VR, NF Welsh Rarebit $14 / $17 red dragon mustard-ale cheddar sauce, frisée, bacon lardon, sunny side up egg, whole grain toast | VE, VR, NF Mushroom Arancini $17 / $18 cremini mushroom, brie, mozzarella, parmesan, pomodoro, lemon aioli | VE, NF Pulled Pork Sliders (3) $18.00 braised pork shoulder, sharp cheddar, creamy coleslaw, chipotle bbq, pretzel roll | NF Brie En Croute $18.00 apple-bourbon bacon jam, pomegranate glaze | VE, NF Inn Keeper's Mussels $18.00 Maine mussels, fennel, white wine, garlic butter, crostini | DFR, GFR Ploughman's Plate small $18 chef’s selection of cheese, charcuterie, pickled vegetable, multigrain roll, whole grain mustard, blueberry jam | GFR, NF Large Plates $20.00 Black Bean Mushroom Burger $22 / $25 black bean + shiitake mushroom patty, grilled onion, spinach, goat cheese, lemon aioli | GFR, VE, VR, NF Fish and Chips $25 / $18 beer-battered cod, chippies, tartar, beer vinegar, cabbage-fennel slaw | NF, DFR Green Curry Tofu $18 / $23 toasted coconut sticky rice, shiitake mushroom, roasted vegetable, baby bok choy, green curry | VE, DE, NF Butternut Squash Ravioli $23 / $32 roasted butternut squash, sage cream, pepitas, fried sage | VE, NF Braised Short Rib $32 / $35 mashed potato, roasted carrot, red wine au jus | GF, NF Pan-Roasted Salmon $35 / $28 pomegranate glaze, toasted coconut sticky rice, shiitake mushroom, roasted vegetable, baby bok choy, green curry | GF, DF, NF Cornish Game Hen and Corncakes $28 / $42 hot honey, johnny cakes, braised greens | NF Maple-Glazed Pork Chop $42 / $65 butternut squash spaetzle, roasted vegetable, sautéed swiss chard | NF 12oz Angus Reserve Ribeye $65.00 red chimichurri butter, beef tallow fingerling potato, charred broccoli rabe | GF, NF, DFR Desserts $13.00 Sticky Toffee Pudding $13.00 black cardamom toffee, vanilla pastry cream | VE, GF, NF Pistachio Creme Brûlée Ve, GF, Nf $13 / $12 Chocolate Panna Cotta $12 / $13 white and dark chocolate, blueberry whipped cream, cocoa dust | VE, GF, NF Pumpkin Spiced Cheesecake $13.00 Pumpkin Spice Daybreak caramel, whipped cream, Indian sugar cookie | VE, NF All draft beer and wine will be $2.00 Drafts $7.00 Inn Keeper $7 / $5 english pale ale | 4.8% 614 Lager $5 / $7 light midwestern lager | 4.2% Clear Sky S'mores $7.00 cream ale with vanilla, cocoa nibs, and marshmallow| 5.0% Piza Beer $7.00 Italian pilsner | 5.0% Buckeye Daybreak $7.00 peanut and chocolate infused cream ale * contains nuts* | 5.0% Wolf's Ridge IPA $7.00 india pale ale | 6.2% Hops in the Sap $7.00 maple amber ale | 5.4% Worthington Inn Draft Cocktails $14.00 Old Fashioned $14 / $15 bourbon | demerara sugar | angostura bitters Aperol Spritz $15.00 Aperol aperitivo | prosecco | calamansi | soda | orange wheel Worthington Inn Cocktails Cocktails available at a Happy Hour price of $10 / $15 A La Louisiane $15 / $13 rye whiskey | sweet vermouth | benedictine | peychaud's | absinthe rinse | cherry Americano $13 / $16 Torino sweet vermouth | bonal | citrus | soda Brooklyn $16 / $14 rye whiskey | dry vermouth | luxardo maraschino | china-china | cherry Cuba Libre $14 / $15 rum | cola | fernet branca | lime husk | bitters Clover Club $15 / $13 hayman's old tom | dry vermouth | raspberry syrup | lemon Daiquiri $13 / $16 rums | lime | sugar Enzoni $16 / $13 London dry gin | campari | simple syrup | lemon | fresh grapes Salty Dog $13 / $14 vodka | grapefruit | simple | lime Spicy Grapefruit Margarita $14 / $16 blanco tequila | grapefruit | lime | agave | spicy bitters Martini Dry $16.00 London dry gin | dry vermouth | bitters | olives or twist Wine By the Glass $16.00 Gran Reserva Cava Roger Goulart | Spain $16.00 Crémant de Limoux Domaine Collin | France $20.00 Rosé Muga | France $13.00 White Blend $14.00 Idlewild, Flora & Fauna | California Sauvignon Blanc Gaspard | Loire Valley, France $14.00 Rioja Blanco Conde Valdemar | Spain $12.00 Chardonnay Joseph Drouhin Macon-Villages | France $15.00 Big Table Farm | Oregon $100 / $70 ZD Wines | California $70 / $85 Rosé $85 / $68 Dom Ott by Ott | France Pinot Noir Maison L'Envoye | Oregon $16.00 Evesham Wood | Oregon $68 / $56 Red Blend $56 / $68 Idlewild, Flora & Fauna | California Barbera Castello di Tassarolo | Italy $15.00 Côtes du Rhône Domaine La Remejeanne | France $13.00 Cabernet Sauvignon Sean Minor | California $15.00 Wine By the Bottle $85.00 Silver Ghost | California $125.00 Zero Proof $4.50 cola, diet cola, lemon lime, orange soda $4.50 / $6 Iced Tea $6.00 hibiscus ginger, zesty green tea Small Plates $9.00 French Crullers $9 / $14 Pâte à choux donut, cherry blossom powdered sugar (3 per order) | VE, NF Welsh Rarebit $14 / $16 red dragon cheese sauce, frisée, bacon lardons, sunny-side-up egg, whole grain bread | NF, VER Spring Green Salad $16.00 spring greens, croutons, bacon lardons, mustard vinaigrette, poached egg | DF, VER Large Plates $22.00 Full English Breakfast $22 / $20 toast, bangers, two sunny-side-up eggs, roasted tomatoes, mushrooms, baked beans, bacon | DF, NF, GFR Tofu Bowl $20 / $17 silken tofu scramble, avocado, roasted tomatoes, roasted chickpeas, dandelion chimichurri | V, DF, NR GF Sourdough French Toast $17 / $18 two slices, caramel whipped cream, seasonal fruit, and jam | VE Eggs Benedict $18.00 two poached eggs, English muffin, ham, IPA hollandaise, served with chippies | VER Toad in the Hole $18.00 two eggs in brioche, applewood smoked bacon, potatoes, sawmill gravy, house hot sauce | VER, DFR, NF Handhelds $19.00 All handhelds served with chippies Monte Cristo $19 / $18 ham, turkey, Swiss, French toast, powdered sugar | NF Croque Monsieur $18 / $22 ham, béchamel, toasted sourdough | NF (make it a Croque Madame with a sunny-side-up egg +2) WRB Burger $22 / $19 RL smash burger, American, Swiss, lettuce, red onion, pickle, WRB sauce, potato bun | NF | make it a double +2, add egg +1 Chicken and the Egg $19.00 fried chicken, over-medium egg, bacon, spicy maple syrup, toasted sourdough | NF Sides $6.00 Chippies (Pub Fries) $6 / $3 English fried potatoes | DF, GF, NF Brut Rosé Raventós i Blanc | Spain $85 / $150 Champagne Brut Champagne Tarlant | France $150 / $90 Sancerre Domain Peirre Martin | France $90 / $75 Verdicchio Bordeaux Château Billeron Bouquey | France $68.00 Malbec Aruma | Argentia $68 / $125 Zinfandel Grgich Hills Estate | California $125 / $130 Super Tuscan Toscana Le Cupole | Italy $130 / $125 Two Slices Bacon Roasted | DF, GF, NF $3 / $4 One Banger Housemade | DF, NF $4 / $6 Fruit Cup $6 / $3 Seasonal selection | DF, NF, VE Texas Toast $3.00 Served with butter & jam | NF, V Brunch Drinks $16.00 Mimosa $16 / $15 Goulart Cava, orange juice Bloody Mary $15 / $4 vodka, bloody mary mix, Ploughman garnish, Tajin rum One Line Coffee $4.00 El Progreso blend Dessert $13.00 Sticky Toffee Pudding $13.00 black cardamom toffee, vanilla pastry cream | GF, VE, NF Rhubarb and Honey Panna Cotta $13 / $12 roasted rhubarb, pistachio | GF, NF, VE Apricot Napoleon $12 / $13 coconut pastry cream | NF, VE Triple Chocolate Cheesecake $13.00 chocolate cookie crust, caramel | VE Kid's Menu $12.00 Rotini Pomodoro $12.00 savory tomato and fresh basil sauce, topped with parmesan | VE, NF, DFR + available with butter $10 / $12 American Cheese Toastie $12.00 classic grilled cheese served with chicken alphabet soup | VER, NF Kids' Fish and Chips $12 / $10 4oz, battered haddock, chippies | DF, NF Kids' Veggie Plate $10 / $14 choice of fresh vegetables with Greek yogurt ranch dip and gluten-free multi-seed rice crackers | VE, GF, DFR, NF Chicken Tenders $14 / $3 served with mashed potatoes and green beans | NF Kids' Ice Cream $3.00 choice of vanilla, chocolate, or cookies and cream | VE, GF, NF, DFR Fruit Cup $3.00 assorted seasonal fruit | V, GF, DF, NF Kid's Brunch Menu $10.00 Kids' Breakfast $10 / $9 two scrambled eggs, one strip of bacon, toast, and chippies | VER French Toast Dippers $9 / $7 cinnamon sugar strips served with syrup | VE Kids' Burger $7.00 2 oz. RL burger patty and cheese | NF, DFR Wolf's Ridge at Worthington Inn: hours and how to order