Spinach Artichoke Dip –$14.00Made with a blend ofmelted parmesan and mozzarella cheese, spinach and artichoke hearts. Topped with fire roasted tomato
Bavarian Pretzel Sticks –$14.00Three soft pretzels locally handcrafted and freshly baked. Sprinkled with coarse salt, served with beer cheese
Bruschetta –$13.00Rustic housemade bruschetta topped with burrata cheese and drizzled with balsamic glaze. Served with fresh baguette slic
Shrimp Cakes –$14.00Three handcrafted shrimp cakes with a smoked citrus remoulade and topped with lemon and fresh arugula salad
Sweet Chili Brussel Sprouts –$12.00Crispy brussel sprouts tossed in sweet chili sauce, garnished with fresh scallions and toasted sesame seeds
Smoked Whole Wings –$13.00Three jumbo whole wings slow smoked and tossed with choice of sauce: spicy garlic parmesan, house bourbon BBQ, buffalo,
Smoked Brisket Arancini –$15.00House smoked brisket rolled with spiced risotto, breaded and fried. Topped with BBQ steak aioli and green onions
Wagyu Meatball Crostini –$15.00Homemade wagyu meatballs slow cooked in our house vodka sauce, served on toasted crostini with whipped ricotta and fresh
Gyro –$16.00Tender slices ofgyro meat topped with lettuce, feta cheese, tomatoes and onion wrapped in a warm pita bread. Served with
Buffalo Chicken Wrap –$16.00Crispy chicken tossed in a tangy buffalo sauce and wrapped in a soft tortilla with lettuce, diced tomatoes, shredded che
Tilted Crispy Chicken –$17.00Tender fried chicken breast marinated in buttermilk and tossed in spices. Topped with either hot honey or buffalo sauce,
*Mahi-Mahi Tacos –$19.00Grilled makimahi served with a tangy pickled-cabbage slaw, poblano crime, finished with bright mango chimichurri and gri
Pulled Pork Sliders –$18.00House-smoked pulled pork tossed in our homemade bourbon BBQ sauce, served on brioche slider buns with fresh jalapeño and
*Caprese Bomb –$18.001/2 lb. Keller’s Angus beef or veggie patty grilled and topped with a soft, creamy ball of burrata, fresh cherry tomatoe
*Smokehouse BBQ –$19.001/2 lb. of Keller’s Angus beef patty, layered with sharp cheddar cheese, sweet bacon jam, smoky applewood bacon, and cri
*Chef Dustin’s Favorite –$20.00House-smoked brisket piled high on thick Texas toast with pickled red cabbage, thin sliced daikon radish, and our southe
*Beef Funghetto –$28.00Two 4 oz. beef mignon filets, grilled to temp, served over smashed, slowfried, seasoned fingerling potatoes and roasted
Honey Pecan Crusted Chicken –$19.00Tender chicken breast coated in a sweet, crunchy pecan crust and drizzled with honey. Served with creamy risotto and veg
*Pork Chop –$22.0010 oz. grilled French style center cut pork chop seasoned with a blend ofspices. Served with mashed potatoes, a rustic b
Mezzi Shrimp Pesto –$23.00Mezzi rigatoni tossed in a creamy ricotta pesto with shrimp, tomatoes and fresh basil that adds that just-picked brightn
*Baked Salmon –$25.00Baked salmon seasoned with salt and cracked pepper topped with lemon dill butter. Served over creamy risotto and asparag
Pollo Alla Vodka –$22.00Creamy burrata topped with chicken cutlets and layered on penne pasta in a classic vodka sauce. Garnished with fresh bas
Black Cod –$28.00Pan seared cod charred over an open flame, served with Parmesan fingerlings, flamegrilled asparagus and tied together wi
Grilled Chicken Cobb –$19.00Mixed hydro greens loaded with blue cheese crumbles, sliced red onion, crispy bacon bits, grape tomatoes, cucumber slice
Caesar Salad –$16.00Crisp romaine lettuce, shaved parmesan cheese and homemade croutons served with a creamy Caesar dressing
Tilted Salad –$17 Half Salad $9Mix of hydro greens, seasonal fruit, pine nuts, crumbled blue cheese, cucumbers and sliced red onions. Served with house
The Pickle –$16.00a ranch drizzle
Mac n Cheese –$15.00Homemade mac n cheese topped with a three cheese blend. Finished with green onion, grated parmesan and toasted breadcrum
The Farmer –$16.00Zesty red sauce, mozzarella cheese, sausage, pepperoni and smoked ham
BBQ Chicken –$16.00cheese and ranch drizzle
Whipped Honey Brie
Fresh whipped brie topped with hot honey, pepper flakes, honeycomb and fresh berry jam. Served with grilled pita$14.00All handhelds are served with a choice of our famous Tilted fries or homemade chips. Substitutions maybe anadditional charge.
Wagyu Bistro Sandwich
Marinated grilled wagyu steak with gorgonzola, fiore roasted red pepper aioli, arugula and crispy pickled red opnions. S$19.00
Farmstead Brisket Sandwich
House-smoked brisket piled high on thick Texas toast with pickled red cabbage, thin sliced daikon radish, and our southe$20.00
Coco Crisp Sliders –$18.00Coconut crusted chicken with fresh mango salsa and finished with poblano creme
Tilted Burger
of cheese$17.00
Surf and Sear Steak
Chargrilled skirt steak crowned with Cajunspiced shrimp and a bright, herb-packed chimichurri. Sewed with a roasted ear$30.00
Burnt End Mac n Cheese$20.00Homemade mac n cheese tossed with roasted bell peppers topped with layers of house smoked pork belly burnt ends and garnished with green onion and toasted breadcrumbs.
Open Faced Pulled Pork Stack$22.00A fresh spin on our house smoked pulled pork. Piled generously high atop a thick slice of homemade cornbread then crowned with tangy coleslaw and crispy battered onion straws. Drizzled in a house bourbon BBQ sauce.
Chopped Salad
Chopped romaine and red cabbage topped with cucumber, tomato, crispy pepperoni, red onion and blue cheese. Your choice o$15.00Choice as a pizza or a flatbread