Matteo's Italian Restaurant

8072 Columbia Rd, Olmsted Falls, OH

Menu (As of 10/30)

Flatbreads (Gfa)

• (Add Chicken 8/ Shrimp 10/ Salmon 12) $17.00Fig & Pig Flatbread - Fig Jam, Prosciutto,
• Chicken, Meatballs, Escarole, Napa $15.00Margherita Flatbread - Roasted Tomatoes,

Cabbage & Pastina

• for today's offering $15.00

Tomatoes, Cucumber, Red Onion

• Caesar - (GFA) Romaine Hearts, $14.00
• tossed in Caesar dressing $15.00Seasonal Salad - (GFA) Please ask your

Piatti Principali

• Spaghetti & Meatballs - Homemade Meatballs $17.00
• (Add Chicken 8/ Shrimp 10/ Salmon 12) $26.00Lemon Chicken - Lightly coated in egg, sautéed in
• Lemon Butter Sauce, served over Bucatini $8.00Wedding Soup - Chef’s special with Chicken,
• Chicken Matteo - Breaded Chicken, Romano Cheese, $27.00
• Soup of the Day - Please ask your server for $8.00
• Mashed Potatoes $28.00today's offering
• House - (GF) Mixed Greens, Grape Tomatoes, $13.00

Spaghetti

• Glaze $16.00Gnocchi - Choice of Blush Sauce or
• Tramezzini $16.00Fettuccini Alfredo - Creamy Three Cheese
• over Fettuccini 15 / 18Meatball - Homemade Meatballs, House

Bun

• Italian Sausage - Italian Sausage, Peppers $15.00
• Sicilian Pasta - Sautéed Sausage, Red Onion, $17.00

Rigatoni

• 15 Chicken Marsala - Breaded Chicken, $17.00
• Bun $17.00Lemon Chicken - Lightly coated in Egg,
• Parmigiana - Breaded Chicken or Eggplant, $15.00

Bucatini

• Toasted Bun $17.00

Reds

• Collegiata, Montepulciano (Italy) 8 / 31
• Dante, Cabernet (California) 9 / 34
• Rare Black, Red Blend (California) 9 / 34
• Bodegas, Entrecepas (Spain) 9 / 34
• Tombacco, Aglianico (Italy) 10 / 39
• Tombacco, Biferno (Italy) 10 / 39
• Massimo Rivetti, Barbera (Italy) 11 / 40
• Dogajolo, Red (Italy) 12 / 41 / 39
• Dogajolo, Red (Italy) 12 / 41
• Alexis Soyar, Pinot Noir (California) $39.00
• Governo Chianti (California) $39.00
• Viberti La Gemella, Barbera (Italy) $43.00
• William Kavney, Cabernet (California) $45.00
• Tombacco, Azzurra (Italy) $51.00
• San Matteo, Barolo (Italy) $79.00
• Massimo Rivetti, Barbaresco (Italy) $80.00
• Podere LaVigna, Brunello Di Montalcino (Italy) $90.00

Whites

• Collegiata, Frascati (Italy) 8 / 33
• Cantina Tollo, Pinot Grigio (Italy) 9 / 34
• Tombacco, Pecorino (Italy) 9 / 34
• Dante, Chardonnay (California) 9 / 42
• Wildblumen, Riesling (Germany) 9 / 42
• Dogajolo, Rose (Italy) 12 / 42
• Dogajolo White (Italy) 12 / 35
• Pikorua, Savignon Blanc (New Zealand) 12 / 33
• Picollo, Gavi di Gavi (Italy) $36.00

Dogajolo - Red, White, Rose

• Tombacco - Aglianico, Pecorino, Biferno 15 / 14

Sparkling

• La Luca, Prosecco (Italy) 10 / 35
• Moscado D’Asti (Italy) 11 / 39
• La Luca, Prosecco (Italy) 10 / 36

Sangria

• House White Sangria 10 / 39
• House Red Sangria 10 / 39
• Seasonal Sangria $12.00
• House White Sangria 11 / 39
• House Red Sangria 11 / 39
• Seasonal Sangria $13.00

Pasta

• At Matteo's, we believe in using only the finest $21.00Spaghetti & Meatballs - Homemade Meatballs or Italian
• exceptional flavor of Stanislaus Family Farm $23.00Five Layer Lasagna - Sheets of Fresh Pasta, Mini
• Meatballs, House Marinara, Mozzarella, Baked $19.00and picked at their peak ripeness, these tomatoes
• difference. Come experience the Stanislaus tomatoes $21.00Ravioli - 3 Cheese Stuffed Ravioli served with House
• Marinara or Meat Sauce $27.00Lobster Ravioli - Ravioli filled with Ricotta Cheese,

Sauce

• Homemade Meatballs - Tony’s famous Meatballs $23.0015 Sicilian Pasta - Sautéed Sausage, Red Onion, Spinach in
• Stuffed Peppers (GF) - Sausage & Ricotta stuffed $28.0015 Seafood Puttanesca (GFA) - Sautéed Shrimp, Mussels,

Banana Peppers

• served over Angel Hair $14.00
• Red Onion & Fresh Mozzarella, finished with Aged $28.00Shrimp Scampi - Saffron Risotto Sautéed Spinach &

Balsamic Reduction

• Tuscan Calamari - Fried Calamari, with Olives, $28.0016 Pappardelle Al Cinghaile - Hand Cut Pappardelle Pasta,

Banana Pepper Rings & Artichokes

• enriched with San Marzano Tomatoes, Red Wine & $16.00
• Pecorino Romano $22.00Stuffed Mushrooms - Crab stuffed Mushrooms
• 15 BYO Pasta (GFA) $15.00Breaded Mozzarella - Fresh Mozzarella, Hand
• Fig & Pig Flatbread (GFA) - Fig Jam, Prosciutto, $17.00
• Step 2: Pick your Sauce $17.00Margherita Flatbread (GFA) - Roasted Tomatoes,

Garlic Oil

• Reduction $15.00

Artichokes

• Chicken $8.00

Mushrooms

• Shrimp $10.00

Onion

• Meatball $4.00

Fresh Basil

• Sausage $6.00

Cucumber, Red Onion

• Caesar - (GFA) Romaine Hearts, Homemade $26.0014 Marsala - Lightly Floured & Sautéed Chicken or Veal (+4),
• Mashed Potatoes $26.00Crab Cakes - Served with Sun-Dried Tomato Risotto,

A LA Carte

• Grilled Asparagus & Lemon Garlic Aioli $29.00Grilled Salmon (GFA) - Grilled Salmon served with Wild

Creamy Spinach

• 6 Grilled Asparagus $7.00
• Garlic Parm Fries $6.00

Mashed Potatoes

• 6 Italian Sausage $6.00
• Single Meatball $4.00
• 7 Side of Pasta $6.00Side of Sauce
• Chicken Puttanesca (GF) - Marinated Grilled Chicken, $23.00

Wine Flight

• Dogajolo - Red, White, Rose $15.00
• Tombacco - Aglianico, Pecorino, Biferno $14.00

Dinner Menu

• Moscado D’Asti (Italy) 11 / 39

Bottles

• Peroni $7.00
• Stella $6.00
• Miller Lite $6.00
• N/A Beer $5.00
• DownEast Seasonal $7.00
• Michelob Ultra $6.00
• Great Lakes Seasonal $7.00
• Voodoo Ranger IPA $6.00
• Great Lakes MidWest IPA $7.00
• Sam Adams Boston Lager $6.00
• Blue Moon Belgium White $6.00
• Great Lakes Dortmunder Gold $6.00
• Specialty Cocktails $12.00New Fashioned - Maker’s Mark, Orange Bitters, Brown

Lemon, Rocks

• Elderflower Basil Smash - Vim Petal Gin, Elderflower $12.00
• Italian Margarita - Jose Cuervo Especial, Amaretto, $12.00

Orange Juice, Lime Juice, Rocks

• Seasonal Mojito $12.00

Matteo's Italian Restaurant: hours and how to order