The Hay Loft

42087 OH-154, Lisbon, OH

Menu (As of 10/30)

• Minimum Guests - 20 Maximum Guests $72.00
• Adults $16.99
• Main Event Room $25 / Hour
• Players 12 & under $13.99
• Main Dining Area $75 / Hour
• Delivery Fee $50.00
• Starting Prior to 3 PM 18.99 / dozenfresh basil, and a balsamic
• Caesar Salad $19.99 Per Person
• cucumbers, black olives, herb croutons, and 13.99 / dozenCrisp romaine lettuce, black olives, shaved Italian cheeses, &
• Premium Disposable Supplies $3 / Per Guest
• Deposit $150.00
• Tri-colored rotini noodles, tomatoes, cucumbers, red onions, Lunch $21.99 Per Person / 26.99 / dozenblack olives, pepperoni, & feta cheese tossed with a sweet & tangy
• If You Choose To Bring Your Own Desserts A $15 Fee Will Be Applied
• Additional $1.00
• Minimum of 3 Dozen $19.99 Per PersonMinimum of 3 Dozen Per Flavor
• Luncheon 21.99 / dozen
• marinara, 21.99 / dozen
• Assorted Cheese & Meat $60 $100
• Chicken Pesto Tortellini 16.99 / dozen
• Fresh Vegetable Crudité $40 $70
• Seasonal Fresh Fruit $50 $90
• bruschetta Mixture, Italian Cheeses, Balsamic 15.99 / dozen
• Caprese $35 $60
• CLASSIC SHRIMP COCKTAIL 50 ct $90.00
• Additional Salads / Sides $2 Per Person
• 100 ct
• Your Choice Of Two $5 Per Personhouse made cocktail sauce.
• Spinach & Artichoke Dip $25 $50 / $6 Per Person
• Buffalo Chicken Dip $30 $60
• Roasted Dill Chicken Dip $27 $54
• Wagon
• Hayloft Bacon Cheese Fries $26 $52
• Loaded Nachos $24 $48 / $3 Per Person
• Hayloft Loaded Chili Chips $24 $48

The Hay Loft: hours and how to order