Firefly Winery

5435 Franklin St, Hilliard, OH

Menu (As of 10/30)

• Bread & Oil $10.00
• BREAD & SPICY FIREFLY ve “ $4.00
• Caprese $2.00
• Prosciutto $15.00
• Meatballs $16.00
• BABA GHANOUSH we $15.00
• roasted eggplant & garlic, EVO, parsley, sumac,pomegranate molasses
• Baked Brie’ $7.00
• ‘Two Meat & Two Cheese $18.00
• Four Meat & Four Cheese $36.00
• FOUR FOR YoU- BUILD YouR OWN $2.00
• ‘Margherita $18.00
• MOKEDELLA RESTO i re saeco tomato, barat bs $20.00roasted mortdel, harata, pst hone, pte, SALAMI
• LION'S MANE & ROMESCOv $16.00
• King Blues $2.00
• MUrFULErTA $4.00
• nd lighter finish $14/902.- $31 bottle
• Vidal Blane, American Riesling: rsp $12/6.- $15/%ar- $38 bottle
• Crisp, vibrant acidity frames favors of S15/602 $18/92.- S45 boule
• from our friends at High Bank Distillery $18/9or.- $45 bottle
• strawberry $10/602.- $1370. $31 bate wire seineraspherry — fro
• ) fe enti ; 810/607 $13/9or. - $32 houtle
• } Teak ol Oso pc FLIGHT POURS $2.00
• ! S7/12oe~ $24 x pack tor

Firefly Winery: hours and how to order