The Farmer Butcher Chef Steakhouse
1752 S Broadway, Geneva, OH
Menu (As of 10/30)
Appetizers
- Pan Seared Perogies $18.00
- Balsamic Blue Brussel Sprouts $16.00
- Buffalo Cauliflower $16.00
- Crab Cakes $20.00
- Chardonnay Garlic Mussels $18.00
- Potato Skins $12.00
- Salad for Two $15.00
- Jumbo Shrimp Cocktail $22.00
- French Onion, Tomato Basil, Thai Chicken SOUP $8.00
Steaks & Grill
- Prime Filet Mignon $59.00
- Prime Boneless Ribeye $59.00
- Prime New York Strip $49.00
Porterhouse
- Lamb chops $46.00
- Baby Back Pork Ribs $26 1/2 rack $46 full rack
- Rosemary Short Ribs $42.00
- Pork Chop $29.00
- FBC Steakhouse Burger $25.00
Bistro Dishes
- Beef Stroganoff $26.00
- Shrimp & Gouda Grits (Northern style) $28.00
- Wild Atlantic Salmon $34.00
- Spinach Pasta $20.00
- Half Roasted Chicken $28.00
- Chicken tenders $16.00
Asparagus
- À la carte sides at our butcher farmer establishment are $6.00
The Farmer Butcher Chef Steakhouse: hours and how to order