The Paragon Supper Club

Name: The Paragon Supper Club
Address: 797 Miamisburg Centerville Rd, Dayton, OH, 45459, US

797 Miamisburg Centerville Rd, Dayton, OH

Menu (As of 10/30)

Shrimp Cocktail $15.00Served with our homemade Spicy Cocktail sauce
Oysters Rockefeller $18.00A classic beginning to any meal
Smoked Pepper Salmon $14.00Delicious slices of Smoked Pepper Salmon
Marinated Herring $10.00A delicacy served with sliced onions and sour cream
Portobello Mushroom $18.00Filled with spinach, tomatoes and cheeses, served with a creamy Parmesan sauce
Escargot $14.00Broiled in garlic herb butter
French Onion Soup $8.00Created using our secret recipe, this is a must try
Baked Artichoke Hearts $15.00With garlic herb butter and Parmesan cheese
Fried Oysters $18.00

Petit Filet Sandwich $45.00Served with your choice of salad, potato, or a vegetable
The Paragon Steakburger $20.00Freshly ground filet mignon served with lettuce, tomato and onion (Limited Availability 8-oz.)

8-oz. Filet Mignon $57.00Juicy, center-cut, the most tender steak of all.
16-oz. Bone-In Filet $72.00The most tender steak on a bone.
18-oz Ribeye Steak $62.00Bone-in Prime Rib Steak served with Cajun butter
32-oz Australian Wagyu Tomahawk $130.00A showstopper Ribeye, buttery and tender, with a long frenched bone, seasoned to perfection.
18-oz Porterhouse Steak $54.00Filet mignon & New York on the bone
New York Strip Steak 12oz - $51 / 16oz - $56
8-oz Lamb Loin Chops $53.00Two extra thick lamb chops served with mint jelly
10-oz Pork Chops $46.00Two center-cut chops served with applesauce

Potato Encrusted Halibut $42.00
Broiled Salmon $40.00With Hawaiian BBQ glaze
Fresh Rainbow Trout $36.00Pan-fried to perfection
Shrimp Platter $36.00Prepared french fried, chilled, or sauteed
Paragon Twin Filets $59.00Two 4-oz bacon wrapped filets with crabmeat, artichoke heart and fresh bearneise
Stroganoff $40.00Filet mignon tips (8-oz.) sautéed in butter with garlic, onions, mushrooms, and sour cream
Tenderloin Tips $40.00Filet mignon tips (8-oz.) served with mushrooms and natural gravy
Prime Rib of Beef $45.00Thick and tender prime rib, served with au jus sauce (Limited Availability)
Chicken Piccata $38.00Sauteed in a velvety lemon-butter sauce with capers and white wine.
Veal Marsala $40.00Medallions of veal sauteed in a rich, savory and slightly sweet marsala wine reduction.
Calf's Liver $36.00Sautéed and served with onions and bacon