Calamari Fritti lightly fried with sweet red peppers and onions, drizzled with chili mayonnaise$16.00
Dante’s Inferno filet mignon tips dusted spice mix served with citrus dip$17.00
Smoked Norwegian Salmon thinly sliced drizzled with olive oil, capers, and red onions$19.00
French Onion Soup sweet onions, melted provolone cheese with crispy onion strings$9.00
Soup of the Season specialty house soup with fresh in season ingredients- ask for current selection$8.00
S a u c e s$5.00Béarnaise Sauce a classic sauce flavored with fresh tarragon .............................................................................
Whiskey Bourbon Peppercorn Sauce green peppercorns in a creamed beef sauce with bourbon$5.00
Crispy Onions sweet onions dredged in flour and fried$5.00
Oscar Style prepare any steak or fish with crab meat, asparagus and Béarnaise sauce$11.00
Sherried Mushrooms simmered in sherry and stock, then sautéed in a creamy garlic butter sauce$7.00
Steamed Fresh Asparagus for two with Hollandaise sauce$15.00
Carvers Bacon Mac bacon, cheddar, Monetary Jack & parmesan cheese$11.00
Texas Style chili oil-Cajun spice rubbed, with a sweet and spicy pepper relish$3.00
Bleu Cheese top any steak with Bleu cheese$5.00
S e a f o o d$25.00*Shrimp Alfredo penne pasta, shrimp, diced tomatoes, and asparagus
Shrimp Scampi five shrimp with sautéed tomatoes and garlic in a white butter sauce$28.00
Dill & Horseradish Atlantic Salmon roasted filet finished with our house dill horseradish sauce$31.00
Maryland Crab Cakes two lump crab cakes with Hollandaise$37.00
New York Strip
Standard cut 11oz$37.00
Carvers cut 14oz$41.00
Filet Mignon
Standard cut 8oz$43.00
Carvers cut 11oz$48.00
Whiskey Peppercorn New York 11 oz topped with peppercorns in a creamed bourbon sauce$40.00
Twin Filets two 4oz filet medallions topped with whiskey peppercorn sauce & Béarnaise$39.00
Maple Apple Pork Chop 12 oz basted with a maple syrup-cider glaze, with apple-onion chutney$31.00
New Zealand Lamb Chops Five single cut, rubbed with Mediterranean herbs with Rosemerry mint glaze$51.00
Porterhouse 20oz of the best Angus beef$50.00the Filet and New York Strip
Rib-Eye 14oz of well marbled, flavorful steak$42.00
Texas Chile Rib-Eye 14oz chili oil-Cajun spice rubbed, with a sweet and spicy pepper relish$45.00
(Limited Availability)
Standard Cut 10oz$36.00
Carvers Cut 20oz served with the bone$51.00
R i b s
Portobello Mushroom Chicken boneless breast, with a caramelized onion mushroom peppercorn sauce$26.00
Carvers Chicken Cordon Bleu layered with smoked ham and our Monterey Jack cheese Mornay sauce$28.00
BBQ Baby Back Ribs slow roasted, fall off the bone tender ribs, glazed with our classic BBQ$35.00
Maryland Crab Cake one large lump crab cake with hollandaise sauce$19.00