FYR Short North

404 N High St, Columbus, OH

Menu (As of 10/30)

New

• Parker House Rolls $12.00cultured butter, squash, sage
• Embered Roots $15.00beets, charred onion, granny smith apple, whipped feta
• Charred Brassicas $15.00tahini buttermilk, pine nuts, farmer's cheese
• Burrata $19.00burrata, fig, prosciutto, focaccia
• Grilled Gem Lettuce $14.00grana padano, brioche, miso caesar, cured yolk
• Pork Belly $20.00fresno chile, five-spice cilantro

Land & Sea

• Hiramasa Crudo $25.00poblano relish, citrus ponzu
• Wagyu Tartare $23.00charred allium aioli, focaccia

Chef's Special

• Wood Oven Crab Cake $24.00lump crab, sambal aioli, celery root slaw
• Seasonal Oysters $24.00served fresh with gochujang cocktail sauce, or fire-roasted with brown butter, escabeche
• Blue Fin Tostada $20.00yuzu aioli, chef’s garden greens, citrus ponzu

Housemade Pastas

• Torchio $27.00sunflower seed pesto, grilled amish chicken
• Rigatoni $26.00vodka sauce, parmesan reggiano, stracciatella
• Gemelli $29.00lamb ragu, pecorino romano

Popular

• Wagyu Royale $60.00wagyu burger, sir harry strip, foie dripping, fried egg
• Steak Frites $49.00niman ranch flat iron, beef fat fries, herb butter, veal jus
• Pan Roasted Salmon $42.00smoked celery root, charred brassicas, verjus butter
• Wood Oven Chicken $34.00carolina gold rice, piri piri sauce
• Black Truffle Risotto $28.00oyster mushrooms, parmesan

Showcase

• Filet Mignon $68.00prime beef tenderloin 8 oz
• NY Strip $85.0030 day dry aged, 16 oz
• Long Bone Short Rib $68.00pickled red onion, veal jus 24 oz
• Niman Ranch Pork Chop $55.00iberian duroc cross, pork jus 24 oz
• Wagyu Strip $125.00Sir Harry wagyu, 14 oz
• Tomahawk Ribeye $185.0045 day dry aged, 36 oz
• Enhance $7.00veal jus
• au poivre $8.00
• tallow butter $10.00
• foie gras $15.00
• skull island prawns $20.00
• Accompany $10.00coal roasted carrots
• roasted mushrooms $10.00
• beef fat fries $9.00
• fyr mac $14.00additional option to add lobster
• bone marrow whipped potatoes $14.00
• New $12.00brussels sprouts

FYR Short North: hours and how to order