La Dolce Vita
12112 Mayfield Rd, Cleveland, OH
Menu (As of 10/30)
Starters
- Molto Meatballs $18.00
- Hungarian Hots $16.00
- The Eggplant Parm $15.00
- Unfried Calamari $18.00
- Sweet Life Trio $20.00
- Opeta Polenta $20.00
- The Last Polenta In Paris $18.00
Salads
- Leafy Greens $11.00
- Vine Ripe Caprese $17.00
- Terry T's Tomato Salad $18.00
- The Roman Chariot $17.00
Soups
- Tuscan Lentil Soup $9.00
- Wedding Soup di Avellino $9.00
Flatbreads
- Greco $16.00
- Venizia $17.00
- Tomato Quatro Formaggi $15.00
- Spinach Quatro Formaggi $15.00
- Americana $15.00
- Mediterraneo $16.00
- Magic Mushroom $17.00
Pasta
- Marinara Dolce Vita $17.00Premium, hand-crushed plum tomatoes, basil and
- Abruzze $22.00Ground veal blended with angus beef in a Southern Italian soritto with hand-crushed plum tomatoes | GF pasta
- Pesto Omar $20.00Basil, parmesan, garlic and cream.. An errorless dish | GF pasta
- Fettuccine Fellini $20.00Gorgonzola & tomato cream sauce, director’s cut fresh pasta
- Cacio E Pepe $18.00A Roman recipe transported to Cleveland... bowtie pasta tossed with pecorino romano cheese and fresh-cracked black pepper | GF pasta
- Rasta Pasta $19.00Inspired from the clis of Negril...pasta with a medley of fresh, seasonal vegetables / yes, all vegan! | GF pasta
- Seafood Di Mare $34.00Calamari, shrimp and mussels (when available) sauteed in a light tomato white wine sauce served over fresh linguini | GF pasta
- Gnocchi Dolce Vita $20.00Potato gnocchi, choice of sauce (House Marinara, Pesto, Abruzze, Fellini) | GF pasta
- Ravioli Di Summer $20.00Four-cheese lling, choice of sauce (House Marinara, Pesto, Abruzze, Fellini) | GF pasta
Entrees
- Chicken Parmesan $27.00
- Eggplant Parmesan $24.00
- Veal Parmesan $36.00
- Chicken Marsala $28.00
- Portobello Mushroom Risotto $30.00
- Chicken Risotto $32.00
- Shrimp Risotto $36.00
Cans / Bottles
- Budweiser $4.00
- Bud Light $4.00
- Heineken $5.00
- Heineken 00 $5.00
- Mich Ultra Gold $5.00
- Miller Light $5.00
- Dortmunder $5.00
- Moretti $5.00
- White Raja $6.00
- Peroni $6.00
La Dolce Vita: hours and how to order