Nolia Kitchen
1405 Clay St, Cincinnati, OH
Menu (As of 10/30)
Dinner Menu
- Ba Kri (Raw Bar) - Rotating $26.00
- Oysters* (6/12) $26.00apple cider granita
- Tuna $45 / $32pear preparations • sage oil • spiced pepitas
- Scallop Crudo $32.00fennel • apple aguachile
- Piti (Small Plates) $22.00
- Beets $22 / $16pomegranate • quark • pili pili oil • herbs
- Skillet Cornbread $16 / $25with whipped Steen's butter
- Pork Belly $25.00citrus glaze • coriander
- HUMMUS Vegan $25.00blackeye peas • marconas • pickles • yaniqueque
- Gwo Plack (Large Plates) $32.00
- PECAN MAAFE Vegan $32 / $45eggplant • greens • forbidden rice
- Oxtail $45 / $40grits • sweet potato • jus
- Beef Tongue $40 / $38squash succotash • horseradish
- Octopus $38.00cabbage • pistachio relish • black garlic bbq
- Bo' (Sides) $15.00
- FARMER'S VEG Vegan $15.00vegetables from our local farms
- Siret (Sweets) $16.00
- DODO Cake Vegan $16.00coconut caramel • plantain chips
- APPLE CRISP Vegan $16.00caribbean spices • almond crumbs • almond cream
Nolia Kitchen: hours and how to order