Flavors n Spices Indian Restaurant and Bar

628 Vine St, Cincinnati, OH

Menu (As of 10/30)

Soup and House Salad

• Hearty Vegetable $12.99
• Yellow Lentil $10.99
• Black Lentil $10.99
• Tomato Spinach $10.99
• Shorba (Chicken Or Paneer) $12.99
• Sambar Vada $13.99
• Diced onions, carrots, green beans, corn and Basil cooked in $12.99coconut milk, herbs and spices.
• Yellow lentils cooked with onions, tomatoes, Ginger, garlic and $10.99spices.
• Black lentils cooked with onions, tomatoes, ginger, Garlic and $10.99spices.
• Fresh basmati rice simmered with boneless chicken or Paneer, fresh $12.99baby spinach, fenugreek and spices.
• Fried lentil donuts soaked in a medium spicy lentil Soup topped $13.99with onions, green chilis and cilantro
• Flour tortilla stuffed with Paneer/Tofu/Chicken tikka, sautéed $13.99onions, bell peppers, spinach and rice.
• Flour tortilla stuffed with Paneer/Tofu/Chicken marinated in mint $13.99sauce, sauteed onions, bell peppers, spinach and rice.
• pepper blends stuffed in a flour tortilla with sautéed onions, $13.99bell peppers, spinach and rice.
• Eggs scrambled with onions and tomatoes stuffed in a flour $12.99tortilla with fresh baby spinach and rice.
• Yellow lentils cooked with sautéed onions, tomatoes, ginger, $13.99garlic and spices.
• Black lentils cooked with onions, tomatoes, ginger, garlic and $13.99spices.
• Whole chickpeas or fresh paneer cooked with onions, tomatoes and $13.99spices.
• Delicately cooked spinach, mustard greens and broccoli in a $14.99buttery garlic sauce with light cream and spices.
• Kurma (Paneer, Vegetable, Chicken, Lamb) $14.99Cream-based sauce with cashews, almonds and raisins.
• Tomato and cream based sauce cooked to perfection with fenugreek $14.99and spices.
• Goan curry with dry red chili peppers, tomatoes, ginger, coconut $14.99milk and fresh herbs enjoyed on the hotter side.
• Shredded chicken cooked with onions, tomatoes andspices in a $14.99creamy tomato base sauce, topped with cashews and raisins.
• Rice Entrée’s $12.99Vegetable Biryani
• Chicken Biryani $14.99
• Lamb Biryani $15.99

Wraps

• Tikka Wrap $13.99
• Mint Tikka Wrap $13.99
• Afghani Wrap $13.99
• Egg Burji Wrap $12.99

Entrée’s

• Punjabi Tadka Dal $13.99
• Dal Makhani $13.99
• Channa Masala Or Paneer Masala $13.99
• Saag (Paneer, Channa, Vegetable, Aloo, Chicken, Lamb) $14.99
• Kurma (Paneer, Vegetable, Chicken, Lamb) $14.99
• Tikka Masala (Paneer, Vegetable, Chicken, Lamb) $14.99
• Konkani (Paneer, Vegetable, Chicken, Lamb) $14.99
• Chicken Makhani $14.99

Rice Entrée’s

• Vegetable Biryani $12.99
• Chicken Biryani $14.99
• Lamb Biryani $15.99

Naans

• Plain Naan $3.00
• Garlic Naan $4.50
• Onion Naan $4.00
• Spinach Naan $4.00
• Paneer Naan $5.00
• Chili Naan $4.00
• Tandoori Roti $3.00

Beverages

• Carbonated Drinks $3.00
• Indian Coffee $5.00
• Masala Chai $3.00
• Mango Lassi $4.00

Appetizers

• Paneer 65 $18.00
• Pappadi Chaat $14.00
• Paneer Tikka $18.00
• Paneer Afghani $18.00
• Mint Paneer Tikka $18.00
• Samosa Chaat $15.00
• Gobi/baby Corn Manchurian $18.00
• Chicken Afghani $18.00
• Chicken Tikka $18.00
• Mint Chicken Tikka $18.00
• Chicken Chaat $18.00
• Chicken 65 $22.00
• Chicken Ghee Roast $18.00
• Fried Fish (Sawai) $28.00
• Lamb Chops 4pcs $28.00
• Aloo Tikki Chaat $15.00
• Chicken Lollipop 4pcs $18.00

Soups

• Shorba $14.00
• Yellow Lentil $12.00
• Black Lentil $12.00
• Hearty Vegetable $14.00
• Tomato Spinach $12.00
• Fresh basmati rice boiled with boneless chicken, fresh baby $14.00spinach, fenugreek and spices
• Yellow Lentils cooked with onions, tomatoes, ginger, garlic and $12.00spices.
• Black Lentils cooked with onions, tomatoes, ginger, garlic and $12.00spices.
• Diced carrots, green beans, corn, onion and basil cooked in $14.00coconut milk, herbs and spices.

Selections From Tandoor

• Tandoori Chicken Half $18.00
• Tandoori Chicken Full $28.00
• Tandoori Rib Eye $32.00
• Tandoori Pork Ribs 4pcs $16.00
• Tandoori Pork Ribs 6pcs $24.00
• Tandoori Prawns 6pcs $30.00
• Whole chicken marinated with herbs and spices, cooked in the $18.00tandoor, served with sautéed onions and peppers.
• Whole chicken marinated with herbs and spices, cooked in the $28.00tandoor, served with sautéed onions and peppers.
• choice. Served with a side of vegetables, topped with onions and $32.00mushrooms.
• Prawns marinated with herbs and spices, skewered and cooked in the $30.00tandoor, served on sautéed onions and peppers.

Chefs Special Creations

• Lamb Pepper Masala $28.00
• Lamb & Okra $28.00
• Lamb & Black Lentils $28.00
• Lamb & Eggplant $28.00
• Kerala style lamb recipe made with pepper corn as the main $28.00ingredient and cooked with spices.
• Cubes of lamb cooked with onions, tomatoes, okra and spices topped $28.00with chat masala.
• Lamb cooked with black lentils and a blend of spices, creating a $28.00union of flavors.
• Lamb cooked with eggplant, onions, tomatoes, green peas and a mix $28.00of spices.

Vegetable Entrees

• Paneer Makhani $18.00
• Konkani $16.00
• Mango $16.00
• Vindaloo $15.00
• Madras $16.00
• Rogan Josh $16.00
• Korma $18.00
• Chili $16.00
• Jalfrezi $16.00
• Tikka Masala $18.00
• Paneer Burji $20.00
• Shahi Paneer Or Malai Kofta $18.00
• Baingan Bartha $16.00
• Dal Makhani Or Punjabi Tadka Dal $16.00
• Aloo Mattar Or Mattar Paneer $18.00
• Aloo Paneer Masala $18.00
• Aloo Palak $16.00
• Aloo Gobi $16.00
• Aloo Mushroom Curry $16.00
• Channa Masala Or Paneer Masala $18.00
• Channa Saag $16.00
• Jeera Aloo Curry $16.00
• Veg Biryani $16.00
• Finely diced pieces of paneer cooked with onions and tomatoes in a $18.00creamy tomato-based sauce topped with cashews and raisins.
• Goan Curry with dry red chili peppers, tomatoes, ginger, coconut $16.00milk and fresh herbs.
• Onion, ginger and garlic sauce with fresh tomatoes, cilantro, $16.00spices and mango chutney.
• Coconut milk base curry, slowly simmered to perfection with $16.00spices, topped with grated coconut.
• Onion, ginger and garlic base sauce with sour cream and green $16.00onions.
• Peppers, onions and hot peppers sautéed with ginger, soy teriyaki $16.00sauce and spices, topped with green onions.
• Assorted vegetables cooked to perfection with onions and peppers $16.00in a tomato base sauce with a touch of cream.
• Tomato and cream sauce, in a perfect blend with fenugreek and $18.00spices.
• Fresh homemade cheese or vegetable dumplings cooked with herbs and $18.00spices in a light creamy sauce
• Eggplant cooked over open flame, mashed and then sauteed with $16.00onions, garlic, ginger and fresh peas with special spices.
• Slow simmered black or yellow lentils sauteed in butter with fresh $16.00garlic, ginger, onions and tomatoes.
• Fresh green peas, potatoes or paneer cooked in a ginger, onion, $18.00and garlic sauce with spices.
• Tender boiled potatoes and paneer cooked with cumin seeds, onions, $18.00tomatoes and a blend of spices.
• Potatoes and spinach delicately cooked with onions, ginger, garlic $16.00and spices with a touch of cream.
• Potatoes and cauliflower sautéed with onions, tomatoes, ginger and $16.00spices.
• Tender boiled potatoes and fresh mushrooms cooked with tomatoes in $16.00a onion, ginger garlic sauce.
• Whole chickpeas or fresh paneer cooked with onions, tomatoes, $18.00ginger garlic and spices.
• Deliciously cooked spinach with garbanzo beans with spices, herbs $16.00and a touch of cream.
• Potatoes cooked in a tangy and spicy tomato-based sauce with $16.00mustard seeds and dry red chili peppers.

Meat Entrees

• Chicken Makhani $18.00
• Konkani $18.00
• Chef’s Special $18.00
• Mango $18.00
• Saag $18.00
• Vindaloo $18.00
• Madras $18.00
• Rogan Josh $16.00
• Korma $18.00
• Chili $18.00
• Jalfrezi $18.00
• Tikka Masala $18.00
• Curry $18.00
• Do-Piaja $18.00
• Kadai $18.00
• Biryani $18.00
• Keema Mattar ( Chicken, Beef ) $18.00
• Shredded chicken cooked with onions, tomatoes and spices in a $18.00creamy tomato base sauce, topped with cashews and raisins.
• Goan Curry with dry red chili peppers, tomatoes, ginger, coconut $18.00milk and fresh herbs.
• Special masala made from fresh onions, ginger and tomatoes topped $18.00with green onions.
• Onions, ginger and garlic sauce with fresh tomatoes, cilantro, $18.00spices and mango chutney.
• Delicately cooked spinach, mustard greens and broccoli in a $18.00buttery garlic sauce with light cream and spices.
• Coconut milk base curry, slowly simmered to perfection with $18.00spices, topped with grated coconut.
• Onion, ginger and garlic base sauce with sour cream and green $16.00onions.
• Peppers, onions and hot peppers sautéed with ginger, soy teriyaki $18.00sauce and spices topped with green onions.
• Assorted vegetables cooked to perfection with onions and peppers $18.00in a tomato base sauce with a touch of cream.
• Tomato and cream sauce, in a perfect blend with fenugreek and $18.00spices.
• Special way of preparing the meat with fresh onions, ginger, and $18.00herbs with a touch of cream.
• Art of cooking in a wok with green peppers, onions, tomatoes, $18.00onions seeds and spices.
• Rice cooked with your choice of meat with a special blend of $18.00spices in a pan.
• Minced Chicken or beef cooked with Onions Tomatos and Spices $18.00Served well with Garlic Naan

Bread Selection

• Garlic Naan $4.50
• Fruit Naan $4.50
• Spinach Naan $4.00
• Plain Naan $3.00
• Paneer Naan $5.00
• Onion Kulcha $4.00
• Chili Naan $4.00
• Pishwari Naan $5.00
• Tandoori Roti $3.00
• Paratha $5.50

Rice Selection

• Peas Pilaf $6.00
• Plain Rice $3.00

Sides

• Mango Chutney $3.00
• Fresh Veggies $8.00
• Papadum & Chutney $4.00
• House Hot Sauce $3.00

Desserts

• Gulab Jamun $5.00
• Ras Malai $5.00
• Mango Ice Cream $5.00
• Pistachio Ice Cream $5.00

Weekend Specials

• Telangana Mutton Curry $28.00
• Gongura Chicken (Seasonal) $22.00
• Gongura Mutton (Seasonal) $28.00
• Hyderabadi Dum Biryani (Only by pre-order with a minimum of 5 orders) $22.00
• Bone Less Chicken Biryani (Only by pre-order with a minimum of 5 orders) $22.00
• over time, infusing the spices and flavors in perfect harmony, $22.00creating an aromatic and exotic flavor.
• slowly simmer cooked to perfect fusion, a true delectable and $22.00delightful dish.

Flavors n Spices Indian Restaurant and Bar: hours and how to order